Outback Steakhouse
| Address: | 1509 N Central Expy, Plano, TX 75075, USA |
| Phone: | +1 972-516-4100 |
| Site: | outback.com |
| Rating: | 4 |
| Working: | 11AM–10PM 11AM–10PM 11AM–10PM 11AM–10PM 11AM–11PM 11AM–11PM 11AM–9PM |
Location
Photos 100
Reviews 18
GE
George Jeffries
Food and service where as to be expected at this price point. Giving a 1 star rating for comfort and security from the parking area to do door being so horrible. Me, my wife, and our 17 month child pulled in the backside of the parking lot and it appeared to be quite full, we figured it was for the Cowboys game. We found a parking space in the rear of the building. We notice a few gatherings of people in the rear of the lot who where hanging out and drinking beers. While exiting the Jeep a few of the men started whistling and "cat calling" at my wife in a very disrespectful manner. We paid them no mind and went inside and enjoyed our meal. Afterwards we came out to leave and found the door hanging open on our Jeep and the car seat had been stolen. The same group of people still in the lot all claim to not have seen a thing while laughing. I said I was going to call the police and they all gathered and walked into the darkness down the back road. Id drive further to go to a different location to not have this happen again.
RA
Rashae Batchelor
Ordered a rib eye medium and it was without a doubt well done. Only reason it tasted remotely edible was all the seasoning on the outside which typically means the grill is dirty. Also got a side of asparagus and it was stringy and not fully cooked. Bought a double drink and it didnt taste like there was any alcohol. Service was fast which I didnt expect because it was lunch time on Friday but there wasnt hardly anyone there, which should have been a sign. The only thing that saved it from being a 1 star was the manager took off the food since it was so bad. I wont be back.
DA
David Starr
We ate here last night & this will be our last stop here. I ordered the prime rib & lobster tail platter. First, the prime rib was the worst Ive ever had anywhere! I sawed it with my steak knife & was only able to choke down about half of it before I just gave up. This was the toughest prime rib Ive ever seen before, and was incredibly salty. The lobster tail was grilled & was dry & flavorless. It was so tough I had to use my steak knife on it! A steak knife for lobster!!! We wont be coming back here any time soon.
SH
Shannan Parker
I was referred to as a "male" twice by the waiter before our bread was even served and after correcting him, he laughed and "fist bumped" 2 of the guests at our table. I have a PIXIE CUT and am very obviously not male.... the fist bumping only further humiliated me, I left in tears, the rest of my party followed before our water even came to the table. 2 Rows received our business. $88.00 bill and an $88.00 tip. (we always tip 100%). I will NEVER return. -Insulted at table 16.
LA
Laurie Pearce
Went on Friday night for a family celebration. We received delicious meals and exceptional service from our waiter Austin who was attentive and efficient. Our table shared the huge awesome blossom. The Special lobster and sirloin steak was well seasoned and served with a loaded baked potato. We took the delicious Chocolate Thunder dessert home as our meal was so filling. This restaurant continues to impress time after time!
A
A Private User
Hit & Miss When we started going to this place in 2007 it was pretty good. Food was consistent and tasty. The quality recently has been poorer. Our food did not look fresh. The fish used to have a nice pink color, now had a dull brown color. Our lettuce was glaringly wilted yet they still served it. We went back 1 more time but quality has noticeably declined so we stopped going.
BE
Ben Goerz
I used to love Outback, but this location has been a disappointment. The past couple visits, the wait staff seemed overstretched and inattentive. Food came out fast and was cooked well, but the steaks were full of gristle on both visits. My wife had a steak so bad that she hardly touched it, yet the wait staff took it away without a word.
TO
Tony Hernandez
Had to send the wifes steak back. She ordered medium-rare and got more medium well. I ordered the prime rib and asked for medium-rare. I got more of a well done. The meat was tasty but would have been better with more red in the middle. Manager was kind and brought my wife a new steak which she enjoyed much more.
CR
craig zale
We went in around 7:30 on a Friday night was seated within about 10 minutes. Service was exceptional and the food was just as delightful. Atmosphere was Lively but not too loud and the cold beer was the perfect way to end a busy week. Wish I was able to come here more often. Nice job Outback Steakhouse.
A
A Private User
Lily is right... HIT OR MISS. YOU HAVE TO CONSTANTLY REMIND THEM THEM NOT TO OVERCOOK YOUR STEAK AND TO REMEMBER TO GIVE YOU YORU SIDE ITEMS. IF YOU DO HAVE THE MISFORTUNE OF COMING HERE, MAKE SURE YOU GIVE THEM A HARD TIME, OTHERWISE YOU WILL NOT GET YOUR FOOD COOKED RIGHT , OR EVEN GET IT ALL ALL
PO
Pope Peter Emmanuel I
This restaurant quality has gone down. I instructed the waiter to tell the cook to season my steak before cooking it. The cook just loaded the steak with salt. I was tired of complaining and telling people how to do things so I just eat the salty nasty steak and said nothing. I will never go back.
TH
THUGG3RN4UT
My experience was almost great here. My server was very friendly and attentive. The food was amazing as always. What bothered me was the restroom. If the restrooms were that nasty and didnt even have a working soap dispenser, how do the employees wash their hands?
DI
Dietrich Daniels
I couldve easily rated a 5 and shouldve based on my server! Elise She was great.....and my 22 once bone in ribeye was cooked just right. Flavor plAya(really good) My girl loved her Alice Chicken and babygurl devoured her shrimp! They were juicy and full of flavor
MA
Manda Kasper
My favorite location! Tonight we had the pleasure of meeting Demesha! She is awesome at her job and made our visit even more delightful than usual! Our steaks were good as always and tonight we mixed it up and got the salted caramel cheesecake. It was wonderful!
GI
Gil Gar
I came in for a quick lunch, it wasnt that busy, didnt wait to get seated. The steak lunch and vegetables was good for an Outback, it was tender but a little bit too salty for my taste. Our server was very nice, he took care of us, I will recommend this place.
AN
Andy Milo
Had a great gluten free menu that was a nice surprise. Especially surprising was the amazing gluten free chocolate brownie sundae. One of the best Ive ever had. Food was good, prepared properly and served hot. Was an unexpectedly nice experience!
CH
Christopher Pacheco
Took the family there and ordered steaks. I ordered mine med rare, it came out med well. It was also way over seasoned. On the plus side the manager did take the steaks off the bill. They need a new cook then I will think about going back.
CH
Chris Blackburn
The quality of the stakes have gone down tremendously. Service is just average, and I get the feeling that management just doesnt care. I have been eating there regularly for The Last 5 Years. I will be looking for a new place to eat.
