Harlan Bakeries Inc

Reviews 3

JO

Jon Dough

This is a good place to work if your stupid 9.25 an hour I work there for like 10 months 12 hours A a day Monday thru Thursday and sometimes on Friday that is what they told me I started in packing mastered it I had mixer experience so after packing I worked in mixin till I left because one of the mixers quited so I took is spot once I learned everything I was able to b left on my own I would be lead mixer when the original lead mixer didnt come or just wasent there I would take over I was able to do everything he did but in my own way but all of the sudden we worked like 2 months Monday thru Friday ya some will say its good but after 12 everyday u will get sick of it even thou they said "sometimes we work on Friday" sometimes is like 3 Fridays the most but like 15 Fridays in a row wow and after me being there showing signs of improvement and good hard worker and being able to do lead mixers Job it only feels right to get a raise but no I asked for raise I asked for a 75 cent raise but got turned down many times theres people there that have been there for years and still getting paid 9.25 the lead mixer I worked with was at 10.25 after being there like 10 years!! They wanted me to do a job that had more responsibility and more skill and pay attention to lots of things at the same pay rate the the new guy was at and sometimes u dont even get a full hour lunch but it was fun working there its a cool job for sure but after awhile u start to think of it was worth it

PE

peter calone

Work here and the staff is awesome!

RA

Rachel Rangel

best place to work