Address: | 6240 CA-29, American Canyon, CA 94503, USA |
Phone: | +1 707-226-3027 |
Site: | lastradanapa.com |
Rating: | 4.1 |
Working: | 11AM–9:30PM 11AM–9:30PM 11AM–9:30PM 11AM–9:30PM 11AM–10PM 11AM–10PM 11AM–9:30PM |
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Kathy Reyes
I really enjoyed our Christmas Eve dinner here. We didnt have a reservation but were seated right away. I loved the Tuscan decor and it was quite cozy with Christmas decorations making it look extra festive. We were greeted with a smile and kind words by the lovely hostess. Our server seemed to be overwhelmed but he did his best. The food- Fried Calamari appetizer for the table to share. The rings were a bit chewy but the tentacles were good. Fried well, good flavor. Baked Sole with veggies a side of pasta -,Delicious. The sauce on the fish was rich and flavorful and the fish was cooked perfectly. Good portion of fish too. Special if the night-linguine with seafood. My daughter said it was really good but that next time shed tell them to hold the calamari. It was chewy. The seafood consisted of, salmon pieces, shrimp, scallops, lobster, mussels and clams. It was in a garlic butter sauce. Veal Marsala with polenta and a side of spinach and Veal Picatta with the same side. - Ive never been a fan of polenta but this polenta was AMAZING. Smoothe, buttery and a hint of spice that I couldnt pinpoint (maybe nutmeg) the veal was tender and the sauce was very good. They provided bread and garlic/herb olive oil that was a great start to the meal. Everything was served hot and fresh and didnt take long at all. Id go back. In fact my son frequents this establishment often, since he lives in Napa.
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Teresa Noel N
The outside of this restaurant does not do the inside justice. Really like night and day. Low lighting creates a romantic atmosphere over all creating what you would think to be a great experience..it is deceiving..My husband and I were one of just three other couples in the restaurant..after just 10 minutes or so a party of 8 came in which wasnt eventful..only when the tiny tiny three leafed salad and my soup (which tasted poured out of a can) was set on our table 35 minutes after we arrived did we become aware of being pushed on the back burner so to speak. Another 40 minutes goes before main course arrives. my $29. dollar Crab Cioppino was awful! I still feel sick to my stomach. Only ate five/six bites when instantly got a migraine from the devil himself which I still have. The seafood tasted fishy (not a good kind of fishy)and old. .the medium rare $31. dollar steak my husband received was so overcooked he returned it which brought back a almost not cooked at all piece of meet which was at least edible.. do not eat here
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Geraldine Munar
The staff were really friendly and the server did a great job in serving us food. We ordered ceasar salad, chicken cordon bleue and linguini puttanesca. The cordon bleue comes with side of veggies and palenta. I liked their palenta. The linguini was perfectly cooked. Tasty! They also have olive oil with garlic for your bread. Overall it was good. I gave 4 stars because I didnt like their sangria. But the food tastes good!
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Jason Delossantos
What a great first time experience with close friends! The food and service was top notch but I did not get a chance to try their selection of wine. I had a good portion of fresh bread and seasoned olive oil and ordered the salmon special accompanied with a side order of spiced garlic fries. A great first experience and very close to home.
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Wen Mel
Food is pretty good for the most part. Some things are basic and not worth the high price, such as spaghetti and marinara sauce. $16 just for that alone, maybe add a salad or drink, then Id be happier. That is what my 7 year old had and it wasnt a big serving at all. I only go here 2 or 3 times a year because I have to save up for it.
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Takao Suzuki
地方のレストラン感バッチリ出てました。あまり高くはないし安くもないが、味は・・・・うーーーん、美味しいとはいえません。日本人には合わない味付けでした。
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Andrew Moran
Service was great but the food was mediocre at best. I had the calamari squid, stuffed with crab, and risotto. The squid was drowning in butter and the risotto was under cooked. The wait staff was great though making sure everyones water, or other beverage, was full.
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ana coutinho
My husband and I were there on New Years Eve and it was very busy. The food was ok, nothing special. The atmosphere was cosy, the place is nice and our hotel recommend it because of the good food. Maybe we were just not lucky with the orders.
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Verdere Philpot
Good atmosphere, but food and service was average. I came here with my wife as part of our annual wedding anniversary weekend getaway trip. We had great Conversation, which I think was somewhat related to the inviting atmosphere.
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Megan Currie
Great wine choices, lovely food. The crab ravioli comes in a very small serving, but is absolutely delicious. The texture of the aubergine parmigiana was a little spongy, but the sauce was spot on. Definitely worth a trip!
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BnS Schenker
Great atmosphere. The food was amazing, especially the calamari. The service staff was well rounded and very accommodating for us on a busy Saturday night. Our server went above and beyond! Highly recommended!
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Ruth Positano
Our hotel told us to go here for dinner, since we were thinking Italian anyway we went. The server was fantastic and the food was great. A typical old fashion Italian restaurant. Highly recommend
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Tom Byrd
Probably wont be going back soon, if at all. So disappointed in the skewer special that had beef on it that was pretty much inedible - gristle, fat. Who puts junky beef on a skewer?
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Mary Lawrence
Phenomenal staff and food. We did our company Christmas party there and the whole team remarked on their dish as being the best. We will be coming back and often!
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Ona Box
Its my birthday and this place ruined my birthday dinner. We waited an hour to be served dinner. While everyone after us was served. Ridiculous and unacceptable.
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Karen Smith
Had a great dinner for a friends birthday. Calamari was perfect. I had prawns, husband had the rib eye. Really great food and good service. Will be back.
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Nicole Armijo
Service was great, food was great, but atmosphere needs something to make it more lively. It is off the beaten path in between Napa and American Canyon.
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Meg Strebe
we stopped by for appetizers and enjoyed the sampler antipasto and buffalo wings. The bruschetta was spicy and calimari was fresh and not chewy.
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fernando diaz
La Strada has always been one of my favorite Italian restaurants to come to eat at. Service is excellent and food quality is consistently good.
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Charlie Karr
Bought a gift certificate from an extremely pleasant lady, I believe her name was Brenda. As usual, a tremendous visit.
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Melanie Paterson
Attended a friends birthday dinner here. Enjoyed the food and atmosphere. I would visit again for dinner.
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steve gerardi
always consistent - flexible menu selections - great wait staff - veal piccata the best
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Martina Nacionales
Practically got kicked out because they "close" around 4 to break before dinner...
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David York
Awesome! I had the snapper and she had the seafood linguine. Fantanstic.
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K Brown
Better than Boskos !
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mzcookie59
Excellent Excellent Excellent. Service, Food, Everything perfect.
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Danielle Mattingly
Service and food was great a little pricy but thats napa for you
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A Private User
Really a good value and excellent service- food was tasty too!
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Chris A. Williams
Food n service was excellent. Out of the way but worth it.
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Kalan Scherle
Salmon and spinach salad great and nutritious.
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Ralph Price
Why would you go anywhere else for osso buco?
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Hans Ruygt
Excellent food and ambience. Great service.
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Pamela Thompson
FANTASTIC food and service!
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Kanchan Kumar Jha
good italian food
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Curt von Soosten
Excellent food!