Address: | 149 Union Ave, Memphis, TN 38103, USA |
Phone: | +1 901-529-4000 |
Site: | peabodymemphis.com |
Rating: | 4.2 |
Working: | Closed 10AM–5:30PM 10AM–5:30PM 10AM–5:30PM 10AM–5:30PM 12–5PM 12–5PM |
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jeremy alexander
WOW WOW WOW! One of the best meals Ive ever eaten in my life. The restaurant is located in the famous Peabody Hotel. The entire hotel is stunning and I highly recommend spending some time exploring either before or after the meal. Especially save time to see the infamous Peabody Ducks!! (Google it if you dont know what I mean). Now time for the menu. This restaurant is all based on pre fix choices. You can get a 4-course meal for $95 a person or a 7-course meal for $135 a person. I chose the 4-course option however I was presented with extra courses totaling eight separate dishes. The service was fantastic always offering water or bread refills between courses and there was never too long of a wait. The menu had four different sections and I was told to choose one from each part. From the garden choices I decided on the smoked beef tartare. From the ocean choices I decided on the scottish langoustines. From the land choices I decided on the local filet mignon. And for the confection choices I decided on the creme brulee. The first course I got was the amuse bouche which is compliments of the chef and gets you geared up for their style of cooking. I forgot what exactly it was but it tasted like goat cheese on one side and a jelly on the other. It was fantastic! Next I got the beef tartare. It had an egg on top which I mixed into the dish to add more flavor. The smokiness was a bit much for my tasting but the egg helped make it a little more mild. Next I was given the langoustines. Once again it had an egg on top that I mixed into the risotto. (Definitely got my fare share of protein during this meal). The risotto was prepared so wonderfully with the seasoning. Third course I was presented with a raspberry sorbet, which confused me a bit because it was before my steak. However it was very good and I enjoyed it. Next I got the filet mignon. The steak was cooked exactly how I wanted it and it was served with very interesting whipped/crusted potatoes. For the sixth course I was presented with the creme brulee I ordered. It was a trip featuring apple, pecan, and pistachio. I listed them in the order of my preference. I was extremely stuffed after the meal but was still presented with some extra desserts of key lime pie and peanut butter squares. I had to ask for them to go. And finally while getting the check to pay for the meal I was presented with my last course which was french macarons in a cute little box to take home. Amazing meal and fantastic service. Highly recommend checking out this restaurant!
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Colin Bailey
My wife and I are both Memphis natives and had never eaten at Chez Philippe. That is now rectified. For the most part whats kept me from going is having to get dressed all fancy (I dont like to wear pants if Im not at work). Turns out a collared shirt is all that is required, but I could have worn my tuxedo and not felt out of place. We had the five course dinner. 2 appetizers, 2 entrees, 1 dessert. Each. Oh, and wine paired with it. The dining room is beautiful and service very attentive. The only negative thing about the entire service was I asked for my wifes 5 courses to have 1 entree and 2 deserts. The server shot me down. Didnt even ask. Argued with me that it wasnt designed that way. OK. Im spending $400 on dinner, if I want all five of them bitches to be dessert, you say YES, SIR! As soon as the first appetizer came out, I was over the service lapse. All of the dishes were thoughtfully prepared. They were beautiful and complex when they needed to be without being pretentious. Some of the dishes had many ingredients, but not so much the flavors were confusing or muddled. Everything on the plate had a purpose in the flavor, not just the aesthetics. At the end of the meal the manager came by and bought us a glass (or three) or champagne when he found out it was our wedding anniversary. A class act. If youre looking to have a fancy-ass dinner and arent worried about the price, this is your spot. Theres better food in Memphis, but probably not a better food experience.
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IVAN PENOIR
This is definitely not a 4 star restaurant. The service was deplorable and the food barely edible. The 3 course fixed price dinner was $240 for two people including two drinks and tip! I had to beg for water, bread, and was not asked if I would like coffee with my dessert which was the only edible portion of the meal. We are staying at the Peabody Hotel where the restaurant is located to celebrate our 45th wedding anniversary which we mentioned to the staff but got no special attention. Memphis is a great town and this one meal has soured our experience. Save your money and eat somewhere else! We travel extensively throughout the world and have eaten at many French Restaurants. This one is a minus four stars!
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A Private User
Excellent place for a special occasion, especially a romantic one. We are new to Memphis and went without any personal recommendation. However, we were not disappointed at all. The setting is gorgeous, staff is attentive, and food is excellent. There are three "fixed" menus- 1) appetizer, entree, and dessert, 2) two appetizers, seafood and meat entrees, and dessert, or 3) a seven-course tasting menu with or without wine pairings. Each of our selected dishes was excellent- with unique seasonal ingredients. The preparations and flavors were superb and not just "gourmet" without taste. It was a special event and a very special meal.
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Virginia Cox
The experience my husband and I shared at this beautiful restaurant is #1. The ambience sets the mood. It was elegant and romantic. Each course was uniquely presented. As we savored every morsel, anticipation peaked our curiosity of the next delight! The flavor of the food was exquisitely blended, enhancing the senses beyond our expectation. Delicately delicious, fresh and innovative. Excellent, refined service. If you are looking for the best in Memphis, this is it!
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Renee Lindsey
Tea today was one of the best meals I have had in a while. The did not have any issues dealing with a food allergy, tea was always hot, waiters were happy & helpful, I cant say enough good things.
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Mr. Tavares
Afternoon tea is amazing. So many great options. Staff was also wonderful, payed good attention to detail.
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Sopp Stuing
Superb. Best meal ever
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Janiel Blayde
Pricey