Pizza Chef
| Address: | 163 Main St, Andover, NH 03216, USA |
| Phone: | +1 603-735-5002 |
| Site: | pizzachef.com |
| Rating: | 3.4 |
| Working: | 11AM–9PM 11AM–9PM 11AM–9PM 11AM–9PM 11AM–10PM 11AM–10PM 11AM–9PM |
Location
Photos 36
Reviews 17
KE
kevin mcbride
This is what you get when youre the only pizza place in town....the food is just okay...the biggest problem seems to be consistency to which there is NONE...Ive ordered the same thing Chicken Caesar wrap or salad multiple times ...for 3 dollars more if you purchase the salad you get EVEN LESS chicken than the sandwich...My last sandwich had 9 pieces of chicken and 26 croutons....the last visit we ordered Garlic Knots and got ROCK HARD DRY MICROWAVE KNOTS...I watched her put them in the microwave and then she argued she didnt...SMH ...TWO WORDS PEOPLE...DRIVE PAST......Update...STILL LOUSY
MI
Micah Or-Shahar
I can hardly eat the pizza here. When it was served, the cheese literally slid off of every slice, which is the one thing that I do not want to happen to my pizza. The crust looked, felt and tasted like bread. The pizza was a generous 2/10. I got a cup of soda and on the cup there was mold residue. There was a chicken bone under my table. I will make a point to never return here . And it smells like horses inside.
MI
michael dauwer
The pizza is good , but we ordered 2 Veal Parm dinners, totaling $22 and it was the WORST pasta we have ever had. The veal was tiny little chunks and tasted terrible. The pasta sauce tasted like paste. Only thing good about the meal (that we couldnt even make it through 3 bites) was the salad. NEVER order pasta from here!! Small portions and a horrible recipe that the dog wouldnt even eat!!
GE
Gerald Adler
I was not impressed with food june 24th at 6pm cook gave me the last of the tiny pieces of chicken that are at the bottom of the bag half dipped in buffalo sauce barely enough fries to cover the bottom of the styrofoam plate .seems like it was probably just laziness from the staff ive been here many times before and never had a problem thats why i leave 3 stars.
KY
Kyle Wiley
The pizza is great, I especially enjoy the thin crust NY style. The service is awesome even when the place is busy. Sometimes the wait can get high, but over all Pizza Chef offers great pizza with a small town feel that is comfortable for all.
MI
Michael Breton
We had the Garlock knots and a large Mexican pizza. Fed 3 with leftovers. The whole party loved the crispy deep dish crust and the knots were fluffy and tasty. We will return soon.
SA
Samantha Presby
The food is good but the prices dont match the quality they should work on that it most definitely feels like your being jipped.
NI
Nick Loving
Good food and good service. Pizza and soup are recommended. Staff is friendly.
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Debra Browne
Portions have shrunk a tad from my last visit....less meat on the pizza.
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Delana Adams
I LOVE it there, because there food is good and they are organized.
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Jeremy Corson
Good food. Stop in on my way back from camp frequently
WI
Will E.
Decent pizza. Busy though, so it was slow.
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Triston Puffinbuger
Worked next door at Andover fire department
JO
Jonny Pelletier
10/10 would buy from again.
TO
Todd Donovan
Love me some pizza chef!
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Howard Murphy
Onion rings gross
JO
Joseph Schmidl
Fine pizza.
