Address: | 100 Caillavet St, Biloxi, MS 39530, USA |
Phone: | +1 228-207-5185 |
Site: | bacchusinbiloxi.com |
Rating: | 4.3 |
Working: | 12–2AM 11AM–2AM 11AM–2AM 11AM–2AM 11AM–4AM 11AM–12AM Closed |
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Veronica Cannady
Its good. Not bad, not great. Check if upstairs seating is available, downstairs is covered and receives all the noise and exhaust from corner spot. Service was good. Meal was okay. The brunch shrimp and grits $20 were good but sparse (Im 140 lb female and dont require giant portions but it was appetizer size and I posted a picture). My husbands debris poboy $15 was huge but also in the realm of good without being memorable. The Bloody Mary is $6 and served in a cute jar but tastes - you guessed it, okay. The flute of champagne by the glass is only $4 but the only delicious sparkling wine by the glass Ive found here is at Maison de Lu in Ocean Springs.
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Scott Stuckey
We decided to eat there because we had several family members in town. What a huge mistake. I was not only embarrassed by the service and the food, nothing went right from the moment we walked in the door. First the beer was warm, then the appetizers was cooked a day prior or who knows when. The entre was pork chop and 2 sides and that was the special that the waiter/bartender "that just wanted to get drunk" recommended all that order the special the port was literally raw. It was so bad I walked out before I caused a scene on a holiday weekend. I will spread my very poor opinion of Bacchus to everyone. You guys are terrible.
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PAT MARTIN
We had a great dinner at Bacchus. We both had the filet --- wonderful! At $29.95, a bit spendy, --- but a generous cut and wonderfully seasoned. No gristle or fat. You eat every morsel. The sides were great. Veggies were crisp and gently seasoned. The waitress was attentive, but not pushy. Best "house" Cabernet Ive ever had. (And $2.00 during happy hour!). Ambiance was casual, with a nice jazz in the background. I cant recommend it enough! Well be back when were in the area. Pretty much perfect.
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Kattie Dao
I usually dont leave negative reviews when the food wasnt great but in addition to that, the service sucked and the ceiling was leaking water on our table. The pork chops were mediocre. Definitely something I wouldnt care to come back for. I understand things go wrong so on any normal day I would give them a second try. What sucked was the server. From the moment he greeted us to the second we left.
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Viola Aragon
Had a great experience. Adrianne was my waitress and was very accommodating, friendly and knowledgeable in their products. I wasnt sure about the gumbo so she offered to bring me a little sample. Im so glad she did because it was amazing! She was very attentive but not bothersome. I dont know her but im very comfortable saying she is an asset to the Bacchus venue. Yes, I will definitely return.
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George Emile
Tried to eat there Saturday afternoon. Got seated and sat for about 10 minutes before getting up and heading to the Project Lounge. Much better service at the Project. Waiter at Bacchus helped people at table near us then left to go around the corner to another table. Never bothered to take our drink order or say anything to us. Not sure if we will try again.
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Andrea Noble
It took a hour to get our food. My husband had the scampi and I had fried shrimp. It wasnt that good at all and the service was awful our waitress brought me a glass of tea which she never bothered to refill or even ask If I would like more tea. For the price I could of had much better at home. One more restaurant off my list.
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Shawna Fore
Had the Chicken Cordon Bleu sandwich. Best Chicken sandwich I have ever eaten! The chicken was moist, the fries are battered and delicious! The ranch dressing is home made and great to dip your fries in! My husband had the burger and said it was one of the best hes had. We will definitely be back!!
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Cecilia Knapp
My work coordinated an after hours happy hour and dinner here and it was a nice spot. The place was quaint and had a small parking lot that filled up quickly, but they did have a bar both downstairs and upstairs. The food was pretty tasty and we had a very friendly server.
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Chandler D
Great location and awesome food! The bar scence is very lively and the bartenders are both hilarious and highly experienced. All the servers are very attentive even when we were sitting outside enjoying the 2nd floor deck. Will definitely be going back!
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Katie Booth
I will never go here again. I would rather eat out of a Taco Bell restaurant Toliet than pay 30 dollars a plate for the garbage this place serves. The also play the worst music at level 11 by some woman giving birth to twins. Stay away
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Dianne montroy
VERY nice and personable staff!! Nightly happy hours at the bar with their Wonderful Oysters!! May I recommend as a side, getting the spinach artichoke with crab (LOTS IF IT) Served with fresh pita chips ( bread really)
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Brittney Wilkinson
Omg!! the inside is so different from the outside. The bathrooms are soo chic so is the upstairs great for a girls night out or teenage Birthday party is gorgeous upstairs. Best customer service !
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Roshonda Powell
Oh my gosh, my husband and i go there every weekend for date nite. Food is excellent...we always order more than we need..appetizers plus dessert...We love the atmosphere expecially upstairs...
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Nisim Fazylov
PEOPLE STAY AWAY FROM THIS RESTAURANT!!! I MADE RESERVATION ON FOR PARTY OF 10+.AND THEY SAID NO PROBLEM. JUST FOUND OUT THEY CLOSE ON THAT DAY. WORSE EXPERIENCE!!!! BAD FOR BUSINESS!!!!!!!!!
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Keith Rappold
Great food. Good location. Had a problem with my meal but the staff handled it perfectly. That is an indication of a good place to eat in my opinion.
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Brian Shaw
I ordered 2 dozen chargrilled oysters as they came highly recommend. I must admit honestly, they were the worst chargrilled oysters Ive ever eaten.
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Nancy Martin
Great happy hour and very yummy, fully packed $2 shrimp tacos! Nice to sit outside on the porch. Good ice cold beer. Great service.
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Ferdinand Biere
Nice atmosphere and friendly service. The burgers are really good and they have a pinball machine. Wouldnt mind to come back!
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Pauline Hightower
The atmosphere is very pleasant and the food is phenomenal. I try a different dish every visit and they dont disappoint.
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Rebecca Ward
Monday night special "Almost famous Pork Chop" Tuesday night special "Half Price Oysters" the Casino Oyster are the best.
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Dereck Murphy
Best burger on the coast, bar none. Ive been looking for a good burger for years. Oh yeah, great drinks and atmosphere.
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Cilya Carson
I was impressed with the setting and atmosphere. The food was a bit pricy but there were some good lunch specials.
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Shakia Love
Food was awesome, service great, and cold beers! We had Oysters Rockefeller & Cajun Pasta. Both were FABULOUS!
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Alicia M
Just went to eat dinner and they wanted to seat us upstairs where its loud music and karaoke. What?? No thanks!!
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Paul Miller
Dont know what was wrong but the shrimp tasted like it had been soaked in a floor cleaner.
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Marie Creel
The Lobster Scampi was delicious, more lobster than I expected. Our waiter Mike was great.
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Alonzo Mayers
I could just live there. The food, the smells, the ambiance. I really like this place.
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Vera Povetina
Had good time. Very friendly personnel and tasty food. Go for fried green tomatoes.
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Christine Forsgren
Two times in one week. We love Bacchus in Biloxi. Cant wait for the big move....
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Jennifer Jones
Little more pricy, but the food was good, and our server Nate was Great.