Kabab Hut
| Address: | 6502 Baltimore National Pike, Catonsville, MD 21228, USA |
| Phone: | +1 410-747-5222 |
| Site: | kababhutmenu.com |
| Rating: | 4 |
| Working: | 11AM–9:30PM 11AM–9:30PM 11AM–9:30PM 11AM–9:30PM 11AM–9:30PM 11AM–9:30PM 11AM–9:30PM |
Location
Photos 100
Reviews 5
JO
Jonathan M
The food here is absolutely fantastic! And the prices are very reasonable. I ordered the Lamb Chop and my wife got the Chicken Wrap, but let me start by describing the Naan that came with the Lamb Chop because it was just that awesome. The naan here is by far the best Ive ever had. Its huge, puffy, fluffy, light, quite tasty, and has a light brushing of ghee on top that completes it nicely. We liked it so much that, toward the end of the meal, we also ordered the Garlic Naan ($2.49). They mean business with the garlic! That may well have been a whole head of garlic crushed and baked on top of the base naan. It was great, but I would actually go for the plain naan ($1.49) next time rather than the garlic because the base naan is just incredible. The chicken wrap ($5.99) was quite delicious. Its tandoori chicken and lettuce with mayo wrapped in the same naan described above. The tandoori chicken was very good—I would definitely try it as an entree—and the whole package combined was really good. The fries it comes with are just ok, but the main item is wonderful. However, if you dont like mayo, either ask them to leave it out or skip the dish entirely. The lamb chop ($12.99—the most expensive item on the menu, and that price includes the amazing naan) was outstanding. I was pleasantly surprised by the large quantity of lamb; I think its 1/2 or maybe even 2/3 of a small rack. The spices and marinade were delicious, and the lamb itself was bursting with flavor and exceptionally tender. The lamb itself rests on a bed of lettuce, cucumber and onion. It came with an unexpected but rather good chickpea side element as well as simple but quality rice. If youre eating in, the restaurant is small and plain but clean and well-kept. They have seating for no more than 20 people. There are carry-out menus on the counter, which I recommend using if you have difficulty seeing the menu on the television screens. Its not table service—they brought the food to our table, but you have to order at the counter. We will definitely be back for more. The food is great, the prices are very good for the quality and quantity of food that you get, and the location is convenient if youre traveling the Baltimore Beltway.
FA
Faraz Shaikh
I love KH. There was a time few years back that I was absolutely in love with their biryani so much that I used to eat one every week. Then their quality went down and I moved on. Two years ago, I finished moving from Baltimore. After our last sweep of apartment, we were too hungry to do anything else. We went back here and tried bhuna gosht, tandoori, and biryani. That flavor from before was back. I introduced this place to my wife and this is her favorite place now. I have tried many items on their menu and I can at most complaint about only one item, fried rice. Otherwise all their items are excellent from chicken tandoori to bihari, from tikka to bhuna. Their wraps are great as well. What can I say about their salmon? This is probably the best salmon I have ever had. This is an inexpensive place. Quantity of each item is usually more than you can eat at one time. There are few things they can improve on: 1. Seating area: this is a bit small place. You can take group of 10-12 but it is better to inform them first because it is very crowded sometimes. Also seating area gets very cold in winter if someone opens the door longer. Place can use some brightness. There are enough lights but it appears a bit dull. 2. Salad: I dont go here to eat salad but if they made it look interesting, I might bite. I usually switch salad with more rice or chickpeas. 3. Catering: I had catering done from here once. Excellent choice but they need to change their package to accomodate more appetizers than entrees. And some of the consistency from usual dine-in was not there. Despite room for improvement, this place is already pretty great. Customer service is great too. This is one of my favorite places.
MA
MAMUN ALAUDDIN
OK here it goes. I only came 2 times in my life and one was in the beginning and than i came recently. The first time i came, the service was a little bad and the dinning was small. I came to check the place out and i was really hungry and this was the only place here that was opened.because it was new years and when i came they gave me a menu and i had a hard time to decide because there was a lot to choose from, So i ordered Chickin Tikka Masala and Beef sheek kabab. So when i ordered they told me to wait 25 to 30 minutes. I was in shock but i had no other choice. So i waited and the food came out and i took it home. After i went home and opened the box where the food was in, it looked fresh and the smell was magnificent. The food was okay. So i would give it a rating of 3 for the wait. So i came recently and they changed the whole thing. They Renovated. I was surprised and it was busy. They have bigger menus than before to choose from. The whole place changed. Got really nice dining and music in the background. So i went up to the cashier and he had great customer service skills. I told him i want a chicken Tikka masala and this time i got a the kabab hut combo. So i already knew it was going to take 25 to 30 min, but he said 15 to 20. I had a smile on my face. Than i waited 15 minutes and the food was done. I went home, opened the box and it was so good that i didnt even leave not even one single thing in the box. They said to call ahead so u dont have to wait. I was extremely happy and would recommend anyone. Im already hooked up and giving them 5 RATING. EXCELLENT. THANK YOU!
BA
ba abidi
raw old frozen chicken..raw old frozen chicken first time i tried this place..food was terrible..chicken was tasteless,burned, and i can tell wasnt fresh at all after a 30 minutes wait!!!!!!!!!...then i said i could be wrong..maybe a coincidence , lets give them another chance...i got some chicken tendouri..and i was stunned!!!!!!!!..the chicken was cooked at the outside..and raw inside..yes rawwwwwwwwwwwwwwwwwwww chicken..i almost did throw up...i called the guy up front and showed him the raw chicken..he kept apologizing......then i walked out and left.from my understanding.it seems they do half cook the chicken, then they froze the it, when a customer place an order, they take the chicken out, they microwave it and they cook it.....in addition, the food is over priced, and bad customer service for the dine in.....so stay the hell out of this place before u get salmonella or some bad food poising or deadly bacteria due the lack of hygiene and food cooking , handling and storage procedure......
A
A Private User
I dont often write reviews (although I eat out 4-5 times a week). Genarally because the place is what I expected and I dont take the time to write one. When I do sit down and review a restaurant its because they have impressed me or driven me away from their business forever. This place has definitely impressed me! Their food was great and the portion sizes are just a bit more than I can eat. Their sauces, tho (the white and the green) are outstanding! The best yogurt sauce (Tzatziki in most places) is the best Ive ever had. They also have a green sauce (kind of spicy and definitely Cilantro-based) that goes great on the salad and the chicken. The only thing I would change about my meal here is that I wouldnt have put raw carrots in the salad (just a personal choice and they are really easy to pick out, LOL). Every Kabob lover needs to eat at this restaurant!
