Address: | 1780 W International Speedway Blvd, Daytona Beach, FL 32114, USA |
Phone: | +1 386-255-0019 |
Site: | olivegarden.com |
Rating: | 4.1 |
Working: | 11AM–10PM 11AM–10PM 11AM–10PM 11AM–10PM 11AM–11PM 11AM–11PM 11AM–10PM |
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Dannyboyhimself
Calamari was bland and way over cooked almost like it was dipped in plain flour and then forgotten. My sons pizza was also over cooked. I got the steak Gorgonzola-Alfredo, the sauce taste like burnt milk and the steak medallions were 4 tiny pieces of what was once beef that were very hard to cut and chewy. I could not finish it. My wife had the chicken scampi which was pure salt. Same goes for the bread sticks and the house salad. On a lighter note the sausage and potato soup was delicious. We had 3 different servers which made things confusing and when it came time to pay he took my card and the little computer thing, he did whatever he had to on there and handed it back saying press accept. After it was all said and done I looked at the receipt with the recommended tip and then the receipt he gave me, I guess my server took it upon himself to up his tip to over 20%. This is the first time Ive been to Olive Garden since 1999 and it will definitely be the last. Average price was $16 per entree and was definitely not worth it. We would have been better off going to 7-11 for hot dogs. Worst $77 I have ever spent.
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Anais Esquilin
I just visited the Daytona beach olive garden on January 15, 2017 with my daughter, our server was Cristobal C. I have to say I go to Olive garden regularly since we love eating there. Most of the times we get an ok service but this time we were amazed, this guy Cristobal C. In daytona beach My god seriously gave us a 5 star dinning experience he was on top of everything, I asked for sweet tea he brought the tea with a additional cup of ice already without me even asking, we got our food I mentioned that I like cheese he put some cheese on my food plus he put some extra cheese on a small plate on the side just in case I wanted some more, he was very nice and tentative he gave us an exceptional service it would be a blessing if every time you go there youll get treated the way he treated us because it will make your day, we felt so special he should train all your other servers, really our experience was that good and I didnt realized what a deference that makes until we got Cristobal C. Sincerely; Ana
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Jim Bailey
Gave this place a second try before I leave a review. Same as the first time, I was blown away with how nice everyone is. I had the soup salad and bread sticks and it was awesome. The waitress was always there to see what we needed and when we ask for more salad and bread sticks, there were back at the table in less then two minutes. The manager came around and ask us how we were being taken care of and that was a plus to see the manager checking on how we were doing. Prices are average and the place is well lit and spacious. Plenty of parking and easy to get in and out of the parking lot. Love this place.
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Alli Trent
I visited this location this evening with my mom and not only was our server, Brianna, sweet and helpful but a lovely and caring hostess, Dawn, really went the extra mile! Im 3 months pregnant and get my morning sickness at night. Dawn, while maintaining their spotless restroom, asked if i was well and even brought me a sprite to calm my stomache! She made me feel so much less embarrassed was so kind. I have never been so impressed by the hospitality of a stranger in my life. What a wonderful woman who is great at her job!
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grovette renninger-harris
Just ate there and was treated very nasty by waiter server. I requsted sauce for my spaghetti becuse when it came they was almost no marinas suce at all. I asked 2 servers because ours was not seen. No one came the secobd one came but it was a hot pepper pizza sauce. My server came finally and i asked for sauce they gave me a itty biiy side cup . I said is that all he replid very cocky yea want me do u want me to do. I told him 8i did not apprciate his attitude
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Dwayne Fernandes
Very convenient location & good service makes me come back. The food is just like every other olive garden but Ive been lucky at always having great servers. Theyre usually not busy and if they were, its huge inside, plenty of tables. I tried a Castello Del Poggio Moscato last night and it was just beautiful. Went very well with my pasta. Jojo couldnt have done a better job. She has that Italian vibe and it just took the experience to the next level.
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Brandi Love
Went for lunch. Came across issue with food. Server Chris was AWESOME! He immediately addressed the issue with a great attitude and apologized. The Manager Dave came right over and apologized and handled the situation in a timely manner. He was very polite, compassionate and professional with his approach. He put a smile on our face. We actually live in Port Orange but prefer this Olive Garden due to the Wonderful service.
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Edward C. Domaingue II
Olive Garden is not especially exciting, but predictable and consistent. The staff here was particularly helpful with a special order situation for two of my companions and, actually, improved upon their request without prompting, action that lowered the price. My wife loves it, and I always enjoy their soup options and salad. For a time, there was definite decline, but Olive Garden seems to be getting back on track.
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Kelonie Lewis
ordered soup and salad with bread sticks. first of all, the service was poor. the soup was too salty. the salad was dry. had to ask for additional dressing. had to ask for the breadsticks which the waiter admitted he had forgotten. we were almost finished with our meal before we got them. overall I would not recommend this restaurant to anyone. If the food is this lousy, I dont know how it keeps business.
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Amber Marro
We were seated for 10-15 minutes maybe even longer before someone came over and introduced themselves. The same employees continued to walk by, seeing we still had our menus with no drinks no one asked us if we had been seen by our waitress. We ordered our food drinks and appetizers all at the same time and our food was out before the appetizer. The food wasnt good, tasted frozen made.
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Ron Scribner
I ordered take-out from work. It was baked tilapia with shrimp in a creamy sauce. There was no tilapia, the tiny shrimp was as though it was dumped from a bag that was just brought in from a store. The creamy sauce was not creamy and had no taste. I did expect to get what I ordered. When I called the manager did say hed send a gift certificate.
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Pamela Tucker-Marks
My family decided to do an to go order and sad to say that this will be my last time visiting a Olive Garden restaurant. All pasta meals had pasta that was over cooked and stuck together. The pasta was also under cooked and vegetables were over cooked in entree. The dessert was still frozen as well. If I could give it a negative star I would....