Wildflour Bakery & Café
| Address: | 29105 Canwood St, Agoura, CA 91301, USA |
| Phone: | +1 818-597-8774 |
| Site: | wfbakery.com |
| Rating: | 4.5 |
| Working: | 7AM–4PM 7AM–4PM 7AM–4PM 7AM–4PM 7AM–4PM 7AM–4PM 8AM–3PM |
Location
Photos 100
Reviews 18
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Dawn Martin
I randomly found this while searching for a Starbucks to get some coffee before my dogs swimming at k9 gym and rehabilitation center. I decided to give a shot and Im really glad I did. Wildflour has a full menu for at least breakfast and lunch (Im not sure if lunch bleeds into dinner) and has an entire bakery on premises. I really just wanted coffee and a muffin but when I saw that they had wonderful looking fresh baked breads, breakfast goodies, and cupcakes I went wild with take out. For breakfast I ended up with a latte and a blueberry muffin. The muffin was more cupcake like in that it was on the sweeter side but had ample fresh blueberries throughout. Mabel (my dog) shared it with me and she also approved. I got the rustic french loaf to go as well as a baguette and 6 cupcakes. The baguette was very fresh and still nice and fresh the next night when we had it with our soup. For lunch I enjoyed a grilled cheese on the french bread and we noshed later with the bread and some olive tapenade. Really excellent bread. The cupcakes were flavorful but I think Ill stick with the breads and pastries for the future. The best part for me is how close it is to K9 Gym. Now, I know I just have to go up the street a tiny bit more to get a delicious breakfast and buy us bread for the weekend!
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A Private User
Not sure the move was the right decision for this bakery. Went there a few weeks after they opened and discovered they served pie and coffee for $5! Wow, I was hooked! Bought a double crusted cherry pie - best cherry pie I ever had. It was stuffed with delicious tart cherries with just the right amount of pie filling. Amazing! I went in 4 different times again looking for the same pie, but they only had the cherry with the sweet crumble topping - too sweet:( Finally, a couple of days ago, they finally had the double crusted cherry again! Brought it home to my family. Couldnt wait to eat it again. Believe it or not-worst cherry pie I ever had. Hardly any cherries and the gobs of pie filling had the most terrible artificial flavor. Clearly the recipe changed but I dont understand why unless they were trying to cut corners. I really want this place to succeed, but I want quality products, like there amazing challah bread.
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A Private User
Ive been regularly buying the very best oatmeal raisin walnut muffins at Stone Ground for nearly fifteen years. Now they have moved, expanded and... eliminated the best muffin in the world from their inventory! What is up with that?! And the blueberry oat muffin is also gone. Both were incredibly popular... and with good reason. They were fabulous! Many days I had to call ahead and ask them to save me these muffins because they were often sold out! So why eliminate such a fantastic and popular item!!! Is anyone with any good sense now running the operation???
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Carlyn Costello
Incredibly rude service. My family went in to get a cake that we called about earlier. Upon finding that the cake was gone (which is totally fine!) we were told it was our fault for not arriving sooner to purchase. A simple "sorry we sold it" would have been much kinder than the remark given by the lady. The attitude was very shocking. We will not be coming here in the future and will make sure our family and friends stay clear. Her snarky attitude ruined our experience for this place.
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Margo Cohen
I love the food (fresh ingredients!) and wonderful baked goods at this lovely bakery! All kinds of specialty items too, esp. for all holidays! Great lattes, etc.. Outstanding challah and pretzel bread! Most of all, the owners and servers are so friendly that I dont mind driving my 25 minutes to get there! People do it all the time to have breakfast or lunch in town (L.A.). Why not try an easier drive from the SF Valley and head to Wild Flour Bakery and Cafe? You wont be disappointed!
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Dru Morgan
You know those restaurants where Gordon Ramsey walks in and gets upset that they are basically serving microwaved frozen food from Costco? This place is literally the opposite of that. I am not sure many people are used to food being prepared from scratch. It is a very different experience. Even the bread is made on site. Give your taste buds a treat. I havent had a bad thing here yet.
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Kyle Snyder
Found a blister beetle in my salad. Staff was cool about it, and refunded my sister for the salad (she was buying), but this bug was HUGE. I get yall are organic, but please keep an eye on the product going out. Other than the bug, Id have had no complaints with anything about the restaurant, quality of food, or staff. The girl behind the counter was very nice and apologetic.
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Ryan Neimy
Delicious baked breads and selection of breakfast/lunch meals. Clean interior with country ambiance and indoor/outdoor seating. Price is a bit higher than standard sandwich shops, but seems fair given the quality and freshness of ingredients. Note that breads, food options, and hours are reduced during summer.
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Katherine Sobolak
I have been here a few times and each time have had a great experience with yummy food. The staff is especially friendly and welcoming. The only reason it gets a 4 rather than 5 is because of the small number of vegan options and weird hours (closes early on the weekends). Other than great it is great!
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Anthony Zepeda
The food is very tasty, but its a little too over priced. Lacks the certain kind of wow factor for the price. That said, I go regularly and would recommend for a very delicious breakfast, good coffee and a fresh baked pastry or loaf of home made bread. Service is excellent.
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Kevin Sutton
I go to this place way too much. I can never seem to order something that I dont really enjoy. Everyday I go there and their smiling faces and great fresh and healthy food. I also just cant get enough of their fresh apple pies they are amazing!
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kelly crispin-paulson
I love this place and even drive from Thousand Oaks time and time again for their delicious Chopped Quinoa Salad (be sure to ask them to toss the ingredients for you -- so much better that way!). Such a great little cafe. Highly recommend.
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to be
Prices $$ ridiculously high on sandwiches that wont cost much to make. Price to make...$ 1.50...wildflour price...$10.00 + 566% more??? i know is a business but , anyway...thats why i dont go anymore. Nice place though ;)
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Larry McCullough
There was barely any chicken in the $12 chicken sandwich. It was tasty though with all the sauce they put on it. The Oriental Chicken Salad was a plate full of cabbage, not good with a long drive ahead.
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Stephen Post
Outstanding food with great ambiance. But the best is Lynette at the front. She is always cheerful and friendly while keeping the line moving. The owners are lucky to have her.
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Jennifer Rozo
I love wildflour you eat healthy and delicious food... I think its also great they have cake baking classes the pastries are so beautiful you almost dont want to eat them
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Ayana Annie
Yummy salads and sandwiches! Large portions and lots of variety to choose from. Try the protein salad and panini. Mac and cheese is slightly bland and not crispy on top.
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Stormy Shepard
Love this place and think their "Protwin Salad" is amazing. (I add avocado, which is addition cost.) One way it could be better is if it were a bit more affordable.
