Address: | 2118 NE 65th St, Seattle, WA 98115, USA |
Phone: | +1 206-527-7147 |
Site: | crepesandwine.com |
Rating: | 4.8 |
Working: | Closed 5–9:30PM 5–9:30PM 5–9:30PM 11AM–2:30PM 9AM–3PM 9AM–3PM |
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A Private User
Im sooo picky about the texture and taste of my crepes, and this place has got some that are as close to European as Ive ever found in Seattle. This cozy little cafe has a very comfortable vibe. The people were very friendly, even though it was busy (went with a friend on a Saturday night). The crepes were made FRESH. I watched the chef crack the eggs with my own eyes. The speed and efficacy at which she made the crepes were astounding, but the most impressive part was the taste: cooked perfectly right: soft, yet not soggy, not burnt. I had the Westchester: tomatoes with spinach, cheese and avocado. My friend had the Heavens Crepe: black forest ham with cheese topped with a creme sauce and asparagus. So delish! A bit more pricey, but order the petite size ($12 compared to $15-16 full-size) with a cup of delicious carrot/potato/leek soup ($4) and its more than a full meal. Highly recommended! So glad I stumbled upon this place!
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Alan Wake
This place is fantastic! The true French hidden gem of Seattle. Not often youll find owners cooking and serving for you, especially with such passion and love. Owners of this place put all their effort and time into turning crepes into art of food, so trust me, you want to come here! Some people might think of crepes as a stylish desserts only, but once you try their homemade pesto with roasted chicken, goat cheese and spices wrapped into delicious crepe, youll be amazed, maybe even start speaking some French =) There is a wide choice of wine, dinner options and desserts, of course. Menu is way bigger than what youll find on the google page (go to the website), so everybody can find a perfect dish for themselve. Ill be definitely coming back again to this cozy and romantic house of crepes to get some warmth, gorgeous food and a little taste of France.
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Julien Brundrett
Very good creperie. Crepes are more american inspired than those in France, but ingredients and recipes are excellent. Price is a little high but for what it is it is completely worthwhile. For two, having dinner & dessert with wine, expect to pay $80-100 easily. I very strongly recommend taking an entree crepe with mushrooms in their white wine cream sauce. It is utterly to die for. I had the Ritz Carlton crepe and it was just wonderful. Desserts are larger and sweeter than true French crepes would be, but this is America - given that, they have broad appeal and can be shared easily. Crepe Suzette, a flambee crepe, is a complete success. Highly recommend this restaurant for a nice Parisian creperie dinner!
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Alexander Zaikin
Если вы хотите хорошо провести время, то это лучшее место в Сиэтле! Тихое, уютное, небольшое местечко - шеф повар которого творит просто чудеса и самое главное все это на ваших глазах! Кухня просто отменная, что горячее что десерты! Советую всем!
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Hubert P
My wife and I had a lovely dinner here. We sat at the bar and watched our food being made. Amazing! We started off with the Pear Salad which was delicious. We shared the Smoked Salmon Special Crepe which was out of this world. And we topped it off with the Caramelized Banana Crepe. To top it off, we had a great conversation with Svetlana, the owner, who is a warm and kind person. The best part was that it wasnt super packed, and was not stupid loud, like so many restaurants in Seattle. We will definitely be back!
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Douglas Almquist
Update: This restaurant has changed owners and Ive upgraded from 2 stars to 5. The menu and ambiance is mostly the same, but everything else has been radically upgraded. The food is better, the service is better. This is a lovely creperie that is very well managed and in general is a delightful addition to the Ravenna neighborhood. Bravo! Note: I can see Ive marked Likes and Dislikes but this new page does not allow me to change the flag for my disliking the food. Google fail.
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A Private User
The caramelized banana crepe was the most AMAZING thing Ive ever put in my mouth. It was melted chocolate chips on the inside, then smothered in a buttery chocolate liquid, with fried bananas and caramel that hardened and was all crunchy and sugary topped with almonds and whipped cream. Also the restaurant is adorable, the service is great and the prices are reasonable. Take a date and they will fall in love with you.
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Leo Lam
I have been here for many years and the quality stays high despite chef changes. The mushroom medley is my go to, and so is the Jaja. Dont miss the Suzette for dessert. Tuesdays have half-price bottles. Romantic, too.
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Lena Lena
We go to this cafe for several years and tried different crepes. All dishes are delicious, coffee is very good too.. Owners are charming and helpful with choosing the menu. They are the best in Seattle. Lena.
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Matt Michaels
Absolutely amazing crepes for brunch and dinner, wine pairings are excellent as well. They have a Valentines day evening multi course meal which was really cool and not too expensive.
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David Trick
The food is always wonderful, delicious, and the service is incredible! I love the Ritz Carlton, but have had most of the others as well and enjoyed them immensely! Highly recommend!
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Michael Chandler
Love the Crepe Cafe & Wine Bar! Great music, great drink and a great price! Regulars are rad, bouncers are rad, you couldnt ask for a better dive right in the middle of Seattle.
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Isaac Steimle
Great service and nice hole-in-the-wall feel. Skipped straight to the dessert crepes and they tasted great. Not cheap but not too spendy. Definitely will go again.
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David Bennett
Went here for dessert crepes and they were really nice. The owners of the place were also nice. Had a great experience would like to come back for a full meal.
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Bjørn Madsen
This place is a keeper. Been coming here for years for their savory crepes. Prices are very reasonable for the cooking in which you can taste the love.
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Geni Venable
They have a delicious selection of savory and sweet crepes. This shop is small and cozy and the waitstaff are really kind and helpful.
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Matthew McIntire
This place needs some love. Just went here today and ordered the cherub crepe. A syrupy flower made of bacon, eggs and crepe. mmmm.
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Neil Thirsk
Great place. Wonderful Parisian ambience. Love there sweet and savory crepes. Easily customizable for any dietary needs.
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Beyonce Smick
Called in on a whim for breakfast. Great food (wife had scrambled eggs, i had an omelette), great coffee, great prices.
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Matt White
Husband and wife run the place. They work amazingly well together. The food is amazing and the staff are excellent.
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Felipe Murtinho
Cozy neighborhood cafe. Good mushroom sauce, lots of dessert options. Nice for a romantic evening out.
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Nicole McVarish
I love the service and atmosphere here!! Its small and intimate. Great place for a date night!!
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Kricket Keeling
Delicious and beautiful crepes with super kind staff! One of my favorites for brunch.
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Morgan Nooney
Amazing service, amazing food, and authentic French ambiance.
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Terra Loftman
Cutest place & who knew crepes arent just for desert
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Make Name Acceptable Go
Its cute. Food is good. Tight on space.
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Karen Walls
Fabulous food and service
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Ross Vixie
Sweet and savory crepes
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Elizebeth Beals
Good craps