Seasons 52
| Address: | 2428 E Sunrise Blvd, Fort Lauderdale, FL 33304, USA |
| Phone: | +1 954-537-1052 |
| Site: | seasons52.com |
| Rating: | 4.3 |
| Working: | 11:30AM–10PM 11:30AM–10PM 11:30AM–10PM 11:30AM–10PM 11:30AM–11PM 11:30AM–11PM 11:30AM–10PM |
Location
Photos 100
Reviews 8
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Tom Robey
Went for Valentines Day 2017. I made a reservation for 5pm because of the happy hour specials they have. Once my date and I got there we were informed that they do not do happy hour on holidays. That would have been good to know when I made the reservation. I was also disappointed with the food. We ordered a cheese and pear board for an appetizer. It was not what I was expecting, not your typical cheese board. Mostly arugula with two small lumps of cheese and three slices of a baked pear. But it was mostly arugula. For my entree I ordered the Seafood Paella. Included was supposed to be Mahi Mahi, Scallops, Mussels and a main lobster tail. The lobster tail was small, but that was expected with a price tag of less than $30 for the plate. However, I only got two scallops and ONE mussel. Not even two mussels to at least make it plural like the description implies. The Mahi portion was very small. But the biggest disappointment was the fishy taste I got from the Mahi. Mahi should not taste fishy. My date got the Pork Tenderloin. She was also a little disappointed, but not nearly as disappointed as I was with my meal. So I guess thats a plus?
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Zach Newburgh
I had heard a lot about Seasons 52 from family and friends who very much enjoy its food and seasonal menu. However, I was disappointed by the experience, in part, perhaps, because my expectations were too high. We started the evening with shrimp-stuffed mushrooms and a couple of flatbreads. The mushrooms were tasty, but not anything special, and the flatbreads had a hard crust with toppings that seemed absent of flavor. For the main course, I had the Lobster Pappardelle. The pasta seemed not to be made in house, as it was overly dense and somewhat bland, while the portion of lobster was slim. The cream sauce in which it was dressed was heavy, but did alright at keeping the dish together. Maybe I had ordered the wrong thing on the menu? The others at the table went with the Filet Mignon and Tenderloin. Both looked delicious, with mashed potatoes and asparagus on the side. They seemed to enjoy their meals, and although a restaurant should not be judged on the sole basis of one experience, Im not sure that Ill ever care to come back. Theres not much thats better in the area, but Im more than happy to keep exploring!
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Marnie S. Hoppe
One of my favorite restaurants of all time! I used to work near the one in Boca and was a regular at lunch. A small salad and the steak or tomato flatbread were my staples. Oh yeah and then there was the martini or two. Shhhh. Dinner has always been at the Fort Lauderdale location inside the Galleria Mall. I love the atmosphere here. It is dimly lit and cozy. My preferred seating is in the bar as I enjoy the live piano player. He is awesome. He looks like a throw back from an 80s rock band but plays Billy Joel and the like. He is really good and has a great voice but you know that isnt his groove. Anyway, the food is always fantastic. I dig that the menu changes seasonally so you always have something new to try. I have no ultimate favorite as everything is always fantastic. I will say go with the chefs recommendations and dont skip on those heavenly desserts. A wonderful chain with an amazing staff. Food prices, clean, perfect portions and beautiful presentation. Love this place!
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Brittany Rouille
ABSOLUTELY BLOWN AWAY BY THEIR SERVICE :) We came here to share a meal with our family before leaving for our honeymoon and they made us feel so special. Firstly they surprised us with a champagne toast for everyone at the table, which they took a photo of and then printed it for us as a surprise at the end of our meal! For dessert they allowed us to bring a portion of our wedding cake which they offered to plate for everyone and additionally, they treated us each to a mini dessert of our choice. All of our meals were impeccable, the cedar plank salmon was incredible and my husband cant stop talking about the seasonal beef dish he ordered - the flavored were absolutely unforgettable. And our waiter, to top it all off, was quick, attentive, kind and extremely helpful with helping us know what to order. HIGHLY Recommended for anyone looking to celebrate something special in an unforgettable way :) THANK YOU for such a wonderful little memory.
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C
Amazing food, great menu. Everything was very fresh and made with tasty ingredients. We had ahi tuna for an appetizer - it was cooked perfectly, not over-seasoned on the outside, and had a sauce that added just the right amount of flavor. My shrimp and grits were amazing, the shrimp were fully peeled with no tails, which is something most restaurants dont take care of. The grits were perfect and it had the right amount of sauce. Deserts were just the right size and priced very cheap for what we got, allowing us to eat them without feeling too full. Waiter Edward was knowledgeable and thorough, knew the menu very well, and did a phenomenal job describing the dishes. Very attentive and polite. Would recommend anyone go check this restaurant out as it was one of our favorites in Fort Lauderdale.
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Sylvia Johnson
This place has been around for a while, so its been easy to take for granted, but I love coming here. They have a great selection on their menu, and I am big fan of how they prepare their food. I had the trout most recently, and it was not too heavy or saucy, and my impression is that their food in general is probably healthier than most places. I feel like Im getting a good meal at a friends house rather than eating out. Seasons also has good vegetarian options. My friend is vegetarian, and she enjoyed the autumn vegetarian salad. The decor is perfect too. It strikes the right balance between being nice and stylish while also being comfortable - its not too stuffy. I wish the prices were a little better, but for a restaurant in the Galleria, its not too bad.
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hannah staddon
Lovely looking restaurant; food was very average, plate ware was dirty. I got the salmon salad which had the leaves encased in a glass tube which they pulled off for me (even though the glass tube was only in front of me for 30secs I saw how dirty the sides were! Gross!) also the leaves didnt have any dressing on them so was a disappointing meal. Our waitress, Megan, was very nice and friendly but just left us for slightly too long after dinner and between getting us the bill (unfortunately waiting for a while to ask for the bill leaves a sour taste in the mouth). I know she was probably quite busy as the restaurant was full. We wont be returning unfortunately as this was an overall disappointing experience.
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Krisanna Sexton
Delicious Food - Love the vegetarian options! We ate here 3 times in the 5 days that my husband and I were visiting Ft. Lauderdale. Two times we were sat at the bar and once we were lucky enough to get a reservation in for 3 (they are voted "Most Booked" at OpenTable for a reason). I would have to say we had more fun sitting at the bar since the bartenders were a blast! Not only did they accomodate our dietary needs, but they very kind and fun to talk to. They have live music every night in the bar area and it made for an enjoyable evening each time we went. Now that we are back in our hometown we look forward to trying out the Seasons 52 here! Worth every penny!
