Address: | 30 Center St, Southington, CT 06489, USA |
Phone: | +1 860-426-1487 |
Site: | anthonyjacksrestaurant.com |
Rating: | 4.3 |
Working: | 11:30AM–9:30PM Closed 11:30AM–9:30PM 11:30AM–9:30PM 11:30AM–10PM 11:30AM–10PM 4–9PM |
RE
Renee Kay
Was going to copy/paste the same review I posted on their Facebook account, however the review was too long and Google would not allow me to post it. Even just by me saying that you can obviously tell how awful my experience was considering I had so much to say. So I guess Im really going to have to be brief, I really USED to like this restaurant. After having a very bad day all I wanted to do was go have dinner and a glass of wine. I walked in and sat at the bar. It was a very busy night so my boyfriend drop me off at the door while he found a parking spot. I handed the bartender my expired license by mistake, she gave me an attitude about it so I apologize and handed her my current license as well as my passport. She kept looking at me then looking at all three IDs as if I was not the same person in the picture and all three of my IDs. Then she gave me my glass of wine I ordered. My boyfriend came in, we order dinner, they brought us out our salads, and then we finally received our dinner. This was all over a period of about 45 minutes since I had got the first glass of wine. I ordered a second glass of wine. Then for some made up a reason the bartender decided that she was going to "cut me off ". My boyfriend and I tried to ask her what the reason was but she refused to even talk to us. So we asked to talk to the manager. He came out and was of absolutely zero help. So we asked for the owners names and contact information. He would only give us their names, he refused to give us a way to contact them. Thankfully one of the owners had a Facebook account so I wrote her a message describing what had happened and how it made me feel. She responded just as rudely as her employees. Supposedly the reason the bartender did not want to serve me a second glass of wine was because "my eyes looked glassy"...like excuse me? Maybe I have allergies, maybe I just smoked a joint (since its legal to smoke pot in Connecticut now...even though I dont smoke pot) or maybe I was crying because I had a bad day. In the message i gave the owner my phone number so she can contact me and talk about the situation in more detail. I am still waiting for her phone call. Maybe she thought her poor excuse of a response to my message was sufficient enough. Ironically I run a business as well, and customer service is everything. I have never handled any situation with any of my customers as rudely and disrespectfully as she did. There is way more to this story but as I stated earlier I guess Google will only let you write a review with a certain number of characters. I left this restaurant feeling offended, judged, sad, irritated, confused, let down, and angry. If anybody is interested in a more in-depth version of this look on their Facebook reviews. I wrote a more detailed review there. Oh and I forgot to mention, that when I wrote in my message to the owner that I was going to post reviews on social media depending on how she handled the situation, she basically threatened to respond by making me look bad. I still have the original conversation between her and I, she probably does too. The difference is, she was not present during this situation and I was...and I was polite and respectful...she wasnt. With that being said, I am anxiously await Ing her response to my review.
JO
John Weber
At one time, this restaurant was good. Now, not so much. First, the owner "Barry" needs a crash course in customer service AND needs to learn not to treat good, loyal paying customers like idiots. My wife and I had lunch here recently. Wife had no issues with her meal. My meal, a cheeseburger roll up club was delivered to the table stone cold. I flagged down the owner Barry after having a bite from the roll up and not seeing our server. He took the other side of the roll up, gave it to the chef who opened it up and reheated it rolling it back up into a mess on a plate. It was still cool to the touch. Meanwhile, our waiter Jeffrey comes along (15 minutes later) and asks how the meal was. I told him that the roll up was cold. He was very apologetic and asked if he could get me something else (thats good customer service Jeffrey !) I asked for a buffalo chicken roll up. Meanwhile "Barry" has a word with our server Jeffrey in the kitchen and then "Barry" comes to the table asking me whats wrong. I was flabbergasted as he acted like we never spoke. I told "Barry" that "remember we spoke about the cold burger roll up ?" It was like I didnt register. Meanwhile, "Barry put the brakes on giving me a the buffalo chicken roll to make up for the cold (uneaten) roll up burger and my bad experience. Instead Barry"stood at the end of the table asking "what do you want me to do ?" at least 5 times in a VERY condescending manner. I finally told him to take the cost of my meal off of the bill, which he reluctantly did. Why is this bad customer treatment "Barry" ?1. Your server Jeffrey was trying to rectify the situation and make me the customer happy. You, "Barry" interfered and put the kibosh on that because he you were too cheap to make the customer a buffalo chicken roll up as an alternative that would have probably cost you $2 and made me (the customer) happy. Your server Jeffrey already was placing my follow up order (to make the customer satisifed) when you put the brakes on it. Very, Very bad customer service and from the owner no less !3. Barry, dont be so self absorbed that you do not remember a conversation with a dissatisfied customer after 5 minutes. Keep in mind, it was 2 PM and there hardly anyone in the restaurant. No excuses here.4. DO NOT EVER repeat yourself or address any customer in a condescending fashion.5. Realize, its not about the money. Its about having a pleasant dining experience and wanting to return. Now that wont happen. To add to that, many who read this review will opt to dine elsewhere (excellent idea) after reading about this lousy experience thinking, "I dont want to go thru that nonsense. I think Ill go elsewhere."My choice is to never return to Anthony Jacks and to let my friends and those on the internet know that the owner "Barry" cares only about money and could care less about good customer service. Go somewhere else to dine where you will be treated well, the way a paying customer expects to be treated. Hey Barry, get a clue. More reviews like this and Anthony Jacks will out of business in no time flat. There are many very good dining options in Southington, CT. This is definitely not one of them.
DE
Devin Valencia
LUNCH REVIEW I work and live in Southington and have been for awhile now, and I have a very busy schedule so I eat out ALOT. Out of all the places I’ve eaten, this place takes first prize. At first glance their dinner prices are intimidating, but their lunch prices are completely reasonable, they even have $9 specials! Now if you look at the average price of lunch meal at a popular chain, lets say Panera for example, your’re going to be paying the same price, but in comparison to Anthony Jacks, the quality of the meal and ingredients suffer for obvious reasons. These guys use professional and experienced chefs, their food is so flavorful, the menu selection is incredible and its all available for the right price (at least for lunch). The front desk personnel could use a slight courtesy adjustment, but other than than that, no complaints here! *EDIT* After reading some other reviews it seems they have ongoing issues with the staff being rude lol , I still stand by my review though