Local Goat- New American Restaurant
| Address: | 2167 Parkway, Pigeon Forge, TN 37863, USA |
| Phone: | +1 865-366-3035 |
| Site: | localgoatpf.com |
| Rating: | 4.6 |
| Working: | 11AM–11PM 11AM–11PM 11AM–11PM 11AM–11PM 11AM–12AM 11AM–12AM 11AM–10PM |
Location
Photos 100
Reviews 7
CA
cara montgomery
Wow! This restaurant is absolutely wonderful! Hidden treasure indeed. Traveling from out of town and looking for something local, in reading these reviews we decided to give this a try. And so glad we did, truly delicious food and everything prepared fresh and locally grown foods. All around amazing experience from calling to make the reservation the gentleman on the phone was extremely kind and he was also who greeted us at the restaurant, Alec with his bright smile and kindness helped make our experience great! We were soon seated upon arrival and our waitress, Olena soon greeted us and she was very attentive to our requests. The drinks, the Beary Shandy was delicious with the fresh blueberries and the appetizer, the fried deviled eggs were delicious, the chicken nachos was all fresh, crisp and delicious. The ahi tuna steak..ohh my with fresh spinach and the caramelized mashed potatoes. And the house salad with fresh homemade dressing, delicious. Again overall delicious and would most definitely recommend! My husband enjoyed his streak, flavorful and my daughter enjoyed her burger with the fresh cut fries. The food portion sizes were large and again DELICIOUS! Just had to posted because we had such a great amazing family dinner experience. This place is a must and highly recommended!
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Michael Boschert
Wasnt impressed with the service or quality of food. Everything was over cooked which is better than under cooked. Two of the same burgers were ordered at our table, yet one of these did not look like the other, missing ingredients and/or lack of amount of ingredients. My daughter ordered the mild chicken wings, anywhere you order mild the spice is merely flavor, not hot, however hers had a good kick. When we asked if this was the correct order we were told that the main chef was Honduran and makes everything hotter than normal, somehow thats my fault. Lastly, which is icing on the cake, everyone has a right to live as they want, whether thats no make, unkept hair, or simply a disregard for personal hygiene (like not brushing your teeth and letting them rot) thats your business, but to have that person as the one greeting customers and delivering food the last thing i want is them greeting me with rotted teeth and the smell of poop emanating from some ones mouth! If this is who you (the business) is putting out front then who is in the back cooking? And it stands to reason if you dont brush your teeth or come your hair... Do you wash your hands?
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Chad McClellan
Some buddys and myself went here for a nice lunch. The place looks upscale, is clean, well kept, and has lots of seating. It was not very busy when we were there. The service was a bit slow, took a while to get drinks, we had several servers bring us items, not sure who are actual server was, haha. The drink refills came slow. The food came slow. Maybe 10 other people eating in our area at this time, so wasnt being busy that caused slow service. Had the Elvis burger with peanut butter on it, and it was a bit messy, as expected, but was a tasty burger. The fries tasted good too. Nothing extra-ordinary about this place compared to the other upscale bar and grill type places Ive eaten at. Its worth eating here and I would go back, just the slow service turned me off a bit. And even though I told and showed 2 of our servers about the Yelp 10% off coupon, we did not get the 10% off our final bill. And obviously the servers seeing my Yelp coupon did not influence them at all to be any more attentive, lol.
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Brittany Caudill
First time trying this place! Will definitely go back. I wanted a meal not too heavy. In other words I skipped the loaded carb and hamburger meals. Generally, dont like eating salads because they are often not fulfilling and lack in flavor. I ordered the Strawberry Salad... Oh my... A mouth full of explosive flavor goodness. The strawberry vinaigrette was on a level of deliciousness that cant be touched.. The chicken on it was full of flavor and cooked to perfection. Next, I went for dessert. The pudding cake with caramel and ice cream was the best I have ever tasted. My husband shared it with me because portion sizes are big enough for two people. He doesnt like pudding cake usually.. But, he was glad he didnt skip out on this pudding cake. If you visit Pigeon Forge, this is a must try restaurant. Above average in flavor.. Not too expensive. Spent $112 on five meals, a few drinks, and three desserts. Youre paying for quality so expect to pay more than a typical chain restaurant.
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Denise Simmens
So impressed.The entire staff was very welcoming and took great care of us for the duration of the visit. Vira was our personal waitress and we never wanted for a thing, she also took the time out to talk to us to made us feel like old friends. We were checked on often and our food came out very fast. Everything tasted fresh and as if it was all made in house. They also offer a variety of local beer on tap. We ordered the fondue app, mahi, wings, the mushroom swiss buger with a side salad and a beer flight. The fondue was delish and more than enough for a few people, the mahi was delish and presented very well. My husband loved the wings as well. I would highly suggest ordering one of their burgers when you visit. They are huge and so well put together. The mushroom swiss is a mix of slightly sweet and savory. The bun is so unique in taste slighty sweet like a cross between a hawiian bun and a broiche. We were too stuffed to try desert but i know that wouldve been delish too.
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B Powell
I had the Fried Deviled Eggs and WOW! The service was also really really good; I sat at the bar and Josh was simply amazing. Hes done some travelling and knew about my home town. I was looking for a local brew and he knew them all by heart, and recommended a great one for me. Awesome experience! There was also a young lady working in a nearby section from the Ukraine. It was a bit slow at the time, and she was interacting with Josh, but took time to introduce herself and engage in conversation as well. When dining, I hate it when the staff is talking over customers (like we arent there); so this was really polite! One caveat to this, I walked in and "just wanted to sit at the bar". The host awkwardly walked me there, pulled out my bar stool, and placed a menu down for me. Ive never before had someone escort me to the bar, and it was sort of strange. Im sure its meant to be courteous, but if this is a restaurant policy, please change it. Its a bit off-putting.
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Tristan Eldreth
This is the best place I went to while in Pigeon Forge, hands down. We called and made a reservation and it was a great idea, as not one time we passed the restaurant the entire week was the parking lot not stuffed to the brim. I ordered the Stuffed Piquillo Peppers, a small house salad, the Portobello Burger, and the strawberry NY cheesecake. Everything i had was so good, so well crafted, and honestly just perfect. I adore goat cheese so it was a total win for me. Our cocktails were also exceptional, and so was our waitress, Dasha.we met the manager for a minute and he was equally as nice. We even talked to a bartender who was sweet! Running food even though it wasnt her job, which is honestly an amazing thing to see. It shows they want their customers happy and they dont mind helping each other out. Im really just so impressed and will definitely come back. Thanks for the great food, service, and vegetarian options guys!
