Slabtown Ribs & BBQ
| Address: | 2606 NW Vaughn St, Portland, OR 97210, USA |
| Phone: | +1 503-227-2903 |
| Site: | slabtownribsandbbq.com |
| Rating: | 4.1 |
| Working: | Closed Closed 11AM–6PM 11AM–6PM 11AM–6PM Closed Closed |
Location
Photos 5
Reviews 25
GL
Gloria Praska
I work close to this restaurant and eaten there twice. Second time because I thought they might have had an off day the first time. Mac and cheese terrible soggy and no flavor. Baked beans terrible Taste like they put there day old meat in it. How can the meat in your baked beans be dry. Ribs cold dry taste old. Brisket better than the rest. I wish they would leave there BBQ sauce off its oily yuck. pulled pork slider bun was so soggy i couldnt eat it. Hello try a toasted bun. not just bad BBQ a bad restaurant.
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A Private User
Best ribs, bar none. Beef rib Fridays is where its at. Tim and Chris are hardworking owners of this joint. Dont know what this "2 month" ex employees strife is below but disregard. I worked for them for many years. Nothings perfect, but do your job and dont make your employment your drama watering hole. Did I tell you about the ribs? Yeah because they are THE BOMB!
DE
Dexter Young
Rob and King make a fantastic team They are in such high demand , they run out of meat , as all their cuts are very time consuming to produce. And it shows . As a European, now American , this is what I came to this country for. Pure 100% American meat . Stuff dreams are made of .
JA
Jane P
The brisket was good. However, that was the only thing that was really tasty. Their traditional sauce lacked flavor. The biscuits were ok. The mac and cheese was decent. The service was adequate. Overall, it was fine but I wouldnt go out of my way to return for seconds.
BR
Brian Fuller
Great BBQ. If I could give any advice to someone trying this place for the first time its skip the bun. It only hurts the otherwise delicious BBQ. Also, if you get the biscuits, make sure you use the honey butter. I could eat that all by itself.
BE
Beth Peters
Their Carolina mustard sauce is the closest to what I grew up eating in SC that Ive had since I left. Tangy, not ooey, gooey sweet. Marvelous on the lovely, smokey pulled pork sandwich. Ill definitely be back.
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A Private User
This is what, is barbeque.This was the best BBQ Ive had sence we eat here last week. Chris, I just read your review Aug 29, 2011. Please dont compare this to your grilling in the back yard...Thank You very much!
MA
Manny Smith
Great food, ribs have the fall off the bone meat!! Chilli was nice and hearty. Kristy is an awesome bartender and super sweet. Pulled pork sandwich will make you take a derseved nap right after!
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A Private User
Try the brisket. Their homemade slaw is a great compliment to the spicy-sweet bbq sauces. Everything we took home for leftovers was as good or better after a night in the fridge.
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A Private User
Overall best BBQ Ive had in Oregon. Doesnt quite compare to southern BBQ but overall good. Sides are mostly good but can be hit or miss at times.
JO
John McSpiffy
Illegally park their smoker in front of the restaurant every day. I have to wonder what other laws theyre breaking in their daily business.
DR
Drew Tarab
Great BBQ when they dont sell out before 5 PM. The baby back ribs are excellent as is the brisket. Mac and cheese is also excellent.
GA
Gary Dinsmore
First met owner in Lake Havasu City, AZ at a BBQ event. When we got back to Portland we checked Slabtown out and come back often.
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T Hanks
Charging Podnahs prices with WinCo quality. Sorry dudes, your BBQ aint bad, but its not that good.
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A Private User
I dont normally like ribs. I love these ribs. They do some amazing things with their BBQ
KY
Kyle Spradling
Easily within the top 3 best racks of ribs Ive ever had, maybe even the best.
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Ron Myers
This place Kicks some serious ass, best brisket in town...hands down!
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A Private User
Not what I would call barbeque, although sides and service were good.
KY
Kyle Ryan
This is easily the best ribs and BBQ on the West side of Portland.
RO
Robert Randall
Very good good fast service short wait time when I was there
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A Private User
The BEST BBQ in town..hands down..fast and amazing food
JO
Joshua Keihl
Service was really good and they had corn on the cob!
RO
Robert Campos
Awesome food best ribs in PDX so far
KA
Karen Hoshaw
Only open 3 days per week.
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Rabecka L. Bourdeaux
Dive!
