Amerigo Italian Restaurant - Flowood
| Address: | 155 Market St, Flowood, MS 39232, USA |
| Phone: | +1 601-992-1550 |
| Site: | amerigo.net |
| Rating: | 4.7 |
| Working: | 11AM–10PM 11AM–10PM 11AM–10PM 11AM–10PM 11AM–10PM 11AM–10PM 10:30AM–10PM |
Location
Photos 100
Reviews 23
JE
Jennifer Jones
I did a take-out a couple of nights ago, and I must say that whoever your cooks are (note: I said cooks, because theres a difference between a true chef who is passionate about food and a cook) during the evening/dinner shift must hate their job or must secretly hate their employer. I ordered the cheese fritters and the 5-layer lasagna...taking advantage of the happy hour special which still added up to a little over $16.00. I got home and was eagerly anticipating some good grub. Sadly, I was totally disappointed. My fritters were burnt as if theyd been left over and forgotten as they sat in hot grease cooking away. The two delicious dipping sauces were not even enough to salvage them. I was so disappointed. I forced myself to finish off one of the three telling myself that the next bite would be different...smh!!! Now, on to the lasagna. When I can attest that Ive had better frozen microwavable lasagna that what I experienced from you all the other night, I am not exaggerating AT ALL!!!! I cannot even began to break down everything that was wrong. To sum it up, if I had to describe this concoction of what sat on my plate, Id say that it was some leftover lasagna that had been cooked from a previous day that had been frozen, thawed, and topped with some fresh sauce. I could hardly cut into it with my plastic utensils. SAD!!! I really appreciate that the manager rectified my terrible experience by refunding me my money AND giving me a meal on the house. So, you would think that all wouldve been well from that point forward. NOT THE CASE!! So, I get home with my replacement dish of chicken Alfredo. How simple of a dish is that you ask??? Who can go wrong with making such a simple dish??? Well apparently, NOT SIMPLE ENOUGH!!! I get home only to find my pasta(mostly stuck together) covered in a watery consistency of a white sauce with strips of chicken (that could have def been cooked more)laying on top. I took a few bites but couldnt really get a taste of it due to the fact that the dish just wasnt gelling together. I decided to refrigerate it and try again for lunch the next day. When I go to get it out the next day, it had gelled into a big glob. I ended up working the chicken out of it and placed the strips in the oven to cook some more. I seasoned it up some more as well. Then, I put the remaining glob of gelled sauce and pasta in a boiler to reheat and try to salvage. In the end, my chicken came out OK. After reuniting the two, I could only eat so much before I just gave up and trashed it. As the saying goes, I guess: You get what you pay for!! In this case, the freebie was def not worth it. Amerigos is such a beautiful establishment with such wonderful ambience. I love the atmosphere!!! I think that the owners should be mindful that the food quality is consistent no matter what time of the day. I dont know if he need to invest in a CHEF as oppose to cooks or what, but this is definitely something that he needs to thoroughly investigate before a few "bad apples" in the bunch run the risk of ruining the reputation of his fine establishment. The food has to be the highest of quality... especially when I can easily go next door to a restaurant chain such as OutBack and get my favorite pasta dish off the menu and have it taste great consistently each and every time!!!!
RO
Robin Patchen
Utterly fabulous experience. The cheese fritters were delicious. The chicken tuscany was fantastic--enough for three meals and perfect. The roast duck over angel hair (I forget what it was called) was outstanding, and then, as if we had room for it, the server suggested tiramisu, which was indescribably good. We ate at the bar because there was a wait (on a Tuesday--which tells you something) and the bartender, Dustin, was amazing. I highly recommend Amerigos. Im only sorry we dont live in town, so we can go there all the time.
JA
James Lamb
Same great menu and quality as the County Line Rd location. Lasagna, seafood pasta, and veal saltimbocca are just a few of my favorites. It can be very busy on weekend nights and they dont take reservations so be prepared to wait. If you dont want to wait Id recommend arriving early and taking advantage of the early bird specials or ordering takeout.
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roger moore
Here on business and eaten here since they opened this location. Always good food but when busy........ service suffers. Poor management. 20 plus minutes just to get our coffee and check out. Will try again...but.....not if they are busy.
JE
Jennifer Moore
Love the food and the staff is very friendly and personable. My favorite dish is the seafood pasta with 3 cheese tortellini pasta, but the tiramisu is the perfect finish and a must! By far my favorite restaurant in the area!
ER
Erick Sealfon
I came in for lunch and had the cannelloni. It came out very hot and was delicious! Was made with fresh pasta and had the perfect balance of ingredients. This was a nice restaurant with a great atmosphere and great value.
MI
Michael Bryant
Great food and service. My wife ordered Shrimp Scampi and I ordered the La Carne Pizza. Both were delicious and my pizza was much bigger than expected for only $14. Looking forward to leftovers.
VA
Valerie Slay
Food was good but cold. Service was pitiful. The wait for our food was way too long for the number of people in the restaurant. This is our second bad experience, we wont be back!
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Elaine Maisel
We love to split the pork chops on cedar plank. Its plenty for two of us. All the food is well-made. While we usually eat late, check out their great early bird specials.
CA
Carrie Carlisle
Wonderful place to dine for lunch or dinner. I have been several times. Always seated immediately, servers were always attentive but not pushy, and the food delicious!
JO
Josh Pitts
Awesome place going there for our anniversary next wensday cant wait also the own char an that the best steak Ive ever ate so yea awesome ppl keep up the great work
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Petey Kaletta
Food was really good. Had 2nd cup is shrimp bisque.!!!! Waiters was fabulous. Think Gracey was her name. Attentive. Helpful and very pleasant.
SH
Shellie Young
First time visiting this location. Was crazy busy. My friend and I ordered drinks and dinner at the bar. Great service and delicious food!!
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Irina Beck
Wonderful as always. Visited both locations and cant wait to repeat the experience. Atmosphere, food and service are superb.
JE
Jeremy Baldwin
Great food. Had the ribeye. Their ITALIAN ribeye smoked the Georgia Blue one I had a couple months back. I shall return....
CA
Cassandra Guess
Delicious food and great service. Saturday night and the wait was only about 15 minutes. Will definitely come back!
JO
Jordán Maldonado
The best place to eat in MS. Every single thing is awesome. The price you pay is not even close to the food quality
MI
Milda Watkins
awesome food large portions and moderate to cheap prices. wonderful ambiance. romantic. great date place
JO
Josh
I think I had the chicken pomodora and it was awesome. I dig the restaurant vibe too. Good place for a dat.
JA
James Williams
The service was outstanding, the host and the manager were angels, and the food was AMAZING!!!
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Allen Reed
Its just the best Italian restaurant around Theyre the only one I would recommend to somso
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Roy Collum
I always love dining here. Great atmosphere and great cuisine (try the seafood pasta).
CH
Chase Douglas
Best Italian food in Jackson and the prices are very reasonable for the quality.
