Address: | 24 Winter St, Newburyport, MA 01950, USA |
Phone: | +1 978-255-4341 |
Site: | andiamo-restaurant.com |
Rating: | 4.3 |
Working: | Closed 5–10PM 5–10PM 5–10PM 5–10PM 5–10PM 4–9PM |
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Jessica Kenerson
It was a nice looking restaurant, unfortunately the server took awhile. For the price my husband and I expected more out of the food, the steak was bland not a lot of flavor for a Filet mignon. The Chicken parm was good- the pasta it was served with was not however. it was very bland and served with pesto sauce. The martini I got looked as though half of it was spilt and it was not delivered as I ordered it. The bread was served in the middle of the meal- they kept saying It was in the over, but we watched 2 other tables get seated and the bread was delivered upon arrival. We always try new places- and had friends raving about this place, but for the amount of money we spent on dinner/service we received - I dont think we will be returning here again.
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Jewell Towne Vineyards
My husband and I enjoyed a delightful dining experience here. I cannot adequately describe how wonderfully creative and flavorful are the meal preparations. I had the swordfish, and my husband the tagliatelle. Its amazing how the chef blends flavors and complimentary sides. The service is superbly friendly and attentive. Mark, our host and manager was extraordinarily good on overseeing the full customer experience. Our waitress was friendly and helpful. The bread and olive oil dip was unbelievably good. The ambience is the right blend of slightly fancy but casual. Prices are very reasonable, too. We are certain to make this an oft repeated evening out. We left feeling happy that we had truly had a lovely time and a delicious meal.
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Greg Kelley
Pedestrian Although the waitress and manager were very good, the food did not approach its billing. I wanted to take a look into the kitchen to see why. My chicken parmigiana came with blackened edges and bottom, and the sauce was less than inspiring. I would grade the meal a D Also, I have never had so little wine by the "glass" at any restaurant. So....get a new head chef and put an ounce or two more in the wine glasses. Until then, Ill spend my money elsewhere.
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James Laurenti
Cant say enough good things about this place. The food is great--especially anything involving pasta or seafood. All the little things are great too: pre meal bread, warm and attentive service, and martinis that are a bit... plus-sized. This is easily my favorite modern Italian restaurant on the North Shore and a contender for the very competitive honor of the best meal in Newburyport.
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Creative TK Consulting
Andiamo is delicious! They have a beautiful and cozy environment that provides a relaxing experience when dining. If youre looking for a place for an event they have a great space for hosting up to 130 people. Try their meatballs with one of their crafty cocktails!
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iTim Simmons
One of us had the scampi which tasted like lemon in chicken broth with too much rind. Absent of any garlic flavor, soupy with an odd aftertaste. The other had the pork chop which was a very nice presentation... but too dry and utterly flavorless.
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George Pacenka
My wife and I use this as our anniversary spot. Though a little pricy for us for a normal night out, the food is phenomenal and the wait staff paid great attention to detail and were friendly. Specials were likewise excellent.
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Telly Papanikolaou
Not good. Tomato soup watery. Entries cold. Chicken Parmesan boring. They got Best Italian North Shore. Cannot understand how. Josephs in Haverhill way better.
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John Doe
Gone there twice now. Butternut squash ravioli is to die for. Sweet and delicious! The Braised short rib two way is another fantastic dish.
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Richard Campbell
Andiamo has a nice bar, outside seating, and some of the best comfort food you will ever find in Newburyport.
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Coco ThePoopDog
A little pricey but the food was fantastic and the owner was very accommodating when an order was overdue.
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Michael Proscia
Excellent food, excellent service. Great little outdoor patio also.
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James Fox
Great food and excellent service. Jim is a fantastic owner.
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Lars Whelan
The chocolate cake may very well be the best in the world!
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Eric M
Great atmosphere, food, and jazz music on Wednesdays!
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louis sy
The very finest restaurant. Great food and service!!
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Jake Baker
Great food, great atmosphere.
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Athena
Wonderful Easter Brunch!!