Address: | 207 E Alameda Ave, Burbank, CA 91502, USA |
Phone: | +1 818-751-5808 |
Site: | thepitbrothersbbq.com |
Rating: | 3.8 |
Working: | Closed 11:30AM–3PM 11:30AM–3PM 11:30AM–8PM 11:30AM–8PM 11:30AM–8PM 11:30AM–8PM |
MI
Michael Merchant
Got 2 sandwich combos, & a wing combo. When you go up to the counter to order & pay a screen pops up asking if you would like to pay a 15%, 20%, or a 25% gratuity, this brought the total to over $51. No one takes your order at the table they only bring it to you when it is done, I dont think that deserves a $7 gratuity, but I already paid it when I ordered. The food was warm not hot, the waiter said they smoked the meat for 14 hours...I didnt get that from the meat. They only had one kind of BBQ sauce, no hot BBQ sauce, was told if I wanted hot BBQ sauce that I could add hot sauce to it. No BBQ sauce at the table, a small condiment cup of sauce came with your order. Garden salad consisted of lettuce & small cherry tomatoes with a condiment cup of dressing. Sides are $3, I wanted fries but was told that they werent ready. I am giving it 1 star & that is only because it was a nice atmosphere, picnic tables with glass on top, ok decorations, & bluegrass music playing in the background.
ST
starla adams
Ohhhhhh My Goodness!!! The driest and most expensive Chopped Brisket I ever had in my life!!!! Can you believe I paid $18.00 for a sandwich, side of coleslaw and a bottle of water. The coleslaw was the best thing on the plate. The meat was buried in the driest bread, couple that with meat with seasoning you can barely taste, and you have a natural homicide. I am so disappointed. Avoid this place at all cost!!!! Damn!!!!
LI
Linda Bogard
The pitts! You call this BBQ? Boiled, tasteless pork. Icky vinegar tasting sauce. Everything was flavorless right down to the white corn. Skimpy, sad, soggy, flavorless half rack. And its a good thing the portions were skimpy because I would not have wanted more. Yuck. Paper plates, plastic utensils and expensive. What a joke . . . on me . . . ,,and you if you go there.
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Cristy Velazquez
I guess the only good thing about this place is that it was clean. Other than that, customer service was ugly. Cashier not one time did he get off his phone and say, "hi, what would you like to order?" We had to talk over his conversation so he can attend us. The food... hmm, only meat was good, but the tortilla was microwaved. No bueno. Never coming here again.
GE
Geoffrey McFarland
All in all a decent California, Texas BBQ. the brisket was really well smoke, although a little bit dry so you really need the sauce. The best thing about the sides was the corn on the cob, the beans were a little bit undercooked although they had good flavor, the mashed potatoes were a bit granny and overcooked. Its still one of the better BBQ pits in the area.
ST
Stephanie M
The food here is amazing! They really nailed all of their recipes for perfectly smoked, tender meat. Yum! Great prices. Lots of food for the money and they even have bottled beer and wine. The dining room is a bit sparse, but always somewhere to sit with friendly staff.
JU
Julie Roberts
Delicious and tender brisket with BBQ sauce and or chimichurra (in my case, both). Perfectly cooked with a delightful smoky finish. Moist without being drippy. The serving size is just right, too. I am delighted!
LA
Law Crusaders
Very small portion for the price. I almost never comment on restaurants, but this one I had to. The taste is not that great. At least have good tasting food if a restaurant is going to have above average price.
JA
James Surtees
Not much flavor for smoked pulled pork needs a good rub. The sauce was vinegar based, not my favorite. My friends hot wings were good but the red sauce was vinegar based also the ranch was good.
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Roberto Ceniceros
The wings were amazing and the mac and cheese was awesome! Honestly everything was delicious, will definitely be coming back for more, saw some stuff I definitely want to try next.
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Lisa Brunson
Friendly atmosphere, and the food is to die for! Its well seasoned, and the meat is so tender it falls off the bone. Absolutely mouthwatering! Try it for yourself!
CA
Casey J. Covenant
Excellent brisket and a very original both spicy and sweet BBQ sauce with a unique consistency. Definitely be back. I hope they add tri tip to their menu!
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Vahe Kazaryan
The ribs were over cooked and had a weird taste. Dont get me wrong, the food was not bad but I probably wont return due to the very expensive menu.
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Ethan Warman
Dan, who I believe is the owner, is an extremely nice guy. The food here is absolutely fantastic, the best bbq I have found in Southern California!
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Zeke Elliot
Great food. Most friendly. Its a place you should try if you like barbecue. I cannot say enough about this place!
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Austin Groszewski
Always top notch BBQ! Friendly service and great atmosphere. I say everyone must eat here if they want the best!
CA
Catherine King
Love theyre BBQ! ❤ Great tasting food and super friendly atmosphere. We eat there almost every weekend.
JO
Joe Marchionda
Amazing brisket! Falls apart its so tender. Ribs fall off the bone. Must try. Im addicted
JO
John Soliman
Indoor seating for about 20 people.
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Ben-Gourion Mestman
GOOD BBQ chicken and fast service!
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Michael Djajich
Solid BBQ in downtown Burbank...
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Elizabeth Diaz
The Best Brisket Ever!
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Roderick Williams
Delicious food
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james evy
Ok place