Fournée Bakery
| Address: | 2912 Domingo Ave, Berkeley, CA 94705, USA |
| Phone: | +1 510-549-9434 |
| Site: | fourneebakery.com |
| Rating: | 4.9 |
| Working: | 8AM–7PM 7AM–7PM 7AM–7PM 7AM–7PM 7AM–7PM 7:30AM–7PM 8AM–3PM |
Location
Photos 100
Reviews 47
SA
Sandy Tang
This place is AMAZING. I had a total of 5 different pastries (in the span of two days) and was blown away by each one! How many bakeries can do that? Quiche? Great. Croissant? Excellent. Almond croissant? Al-mazing. Lemon curd croissant? Uh, hello, lemon curd! Ham & egg croissant? Fantastic! And its made fresh daily! Fresh, delicious pastries win me every time. One sad thing is that they dont warm it up for you so you may end up with a cold pastry. An amazing-tasting cold pastry but a cold pastry. If you can wait until you get home to toast it yourself, do it! You wont regret it. Until my next pastry indulgence.
PA
Pam Anagnos
Buttery croissants, tarts baked to perfection, a true French patisserie; a must have is their whole egg wrapped in ham, nested in a croissant. When looking for a must try Bakery in Berkeley, CA, you need not go further! Show up early, to enjoy the plentitude of baked goods; nobody leaves with just one item!
VE
Vera DeVera
Wow, authentic French pastries -- finally! Its set a much higher bar than the bakery that previously occupied the space. The cashier was outgoing and helpful with providing descriptions of the less familiar pastries. The almond croissant was divine and I liked the savory currant bun.
EA
Earl Cohen
Wow! This is a small bakery (meaning the selection isnt huge), but the stuff they have is incredible. My favorite are the gruyere cheese rolls, though their pastry, eclairs, quiche, ... are all wonderful. (Im drooling just thinking about it!)
DA
Damian Rouson
Incredible baked goods here. My favorites are the walnut coriander scone and the seasonal tarte tatin, which is to die for. There was my life before I had Fournées tarte tatin and there is my life after. Now nothing will ever be the same.
JO
Joan Dyer
Thank you, Fournee, for the most beautiful and most delicious wedding cake Ive experienced. The cake was a yellow cake with many layers of chocolate ganache and salted caramel filling. Simple design, complex flavors. So perfect!
CH
Chris Greacen
The baguette is 100% legit. The croissant is unparalleled in the bay area. Canalé de Bordeaux are rustic and delicious. This place is a treasure. Also noteworthy is the tasty artwork on the walls. Keep your eyes open for this.
LI
Linus W
Very nice croissants for the East Bay, comparable to Hearth in SF, although the latters chocolate ones have a better honeycomb structure and a little more chocolate than Fournee. Also other nice pastries and cool thin brownies.
SI
Sierra Zephyr
The crispy, soft, redolent, round egg & pancetta croissant = the Rolls Royce of egg McMuffins. Insta-breakfast on the run with a sexy, chic French je ne sais quoi, along with a splash of Peets coffee, bien sur.
ST
Stefan Sullivan
This place is unbelievably amazing. Far and away the best bakery Ive been to in the Bay area. Ive been looking for a French style bakery and this place uniquely does it really really well. Croissants are amazing
TE
Ted Giraldin
If you eat a baked good within 25 miles of Berkeley and it didnt come from Fournee, you went to the wrong bakery! Enough said! This is D@$% GOOD french-style pastry. Fabulous!
DA
Daniel Chaitow
THIS PLACE IS AWESOME. Everything looks, smells, and tastes amazing. I really dont think you can go wrong. Cheesy herb bread, chocolate almond croissant, all exceptional.
TO
Tom G.
Best pastries in the East Bay, for sure The almond croissant is my favorite. Custard filled things change often. Cakes look amazing. Bread is serious.
JE
Jens Nielsen
Dont have enough time to fly to France? Stop by Fournee and eat by the florist next door instead. Your heart wont know the difference.
ST
Stanley Winterman
Great baked goods of all kinds. They also sell sandwiches. I had a ham and cheese sandwich for lunch. It was very good.
AL
Alba Viveros
Almond croissant was to die for. It was very flaky on the outside with the right amount of softness on the inside.
JO
Joel Frugier
Very good bread... Comme en France :-)
KE
Ke N
Smelled so lovely, clean clean clean! Could not eat anything, but again the smell was divine!
WI
Winsen Santoso
Im a croissant lover...the croissant is good, and even better it has salty and sweet option..
TI
Timothy Hurt
The selection isnt as diverse as some bakeries in the bay area, but the quality is superb.
BR
Bryant Cho
Went all the way here for the pastries but was somewhat disappointed by the quality...
NA
Naveen Chandra
Delectable pastries with just the perfect crispy, crunch and not cloyingly sweet!
ED
Edoardo Marcora
Everything they make is superb but raisin swirl and morning bun are my favs.
HA
Hanson Quan
The best French pastries in the area. Almost always a line out the door.
SE
Seagem Fix
Amazing pastries and sandwiches too! Definitely a stop is in order♡
HE
Henrik Bengtsson
Closed Jan 1-9, 2017 (see their website). Opens again Tues Jan 10.
SE
Sean Michetti
Best bread around...the cornmeal and seeds variety is fantastic.
CH
Chet Shannon
Best pastries outside of Paris Ive ever had! Frank is the master!
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Nichola Torbett
Unless you are a regular here, dont expect friendly service.
JE
Jennifer Michels
Best bread ever. Incredible. Great French pastries too.
DA
David Crawshaw
Baguettes
YA
Yasaman Nazmi
Grab an afternoon bake baguette! They are the best.
MA
Max Chiodo
Their croissants are the real thing. Enough said.
RA
Rashid Iqbal
Excellent bakery. Cant go wrong. Try anything .
ST
Steffen Brandt
Extremely good pastries. Highly recommended.
OT
Otavio Silva
Bread and the vienoiserie were delicious.
JO
Johannes Fritz
Pricey but worth it. Try the croissants.
CH
Charles Carlson
Fabulous bakery. The croissants are
NO
Noelle McReynolds
The best croissants in the country
GI
Giorgio Regni
Best croissant in the bay area!
BR
brian glaser
Outstanding crescent rolls.
M
M Wong
Best baguette and food here!!
WA
Wayne Christopher
Great pastries and bread
DA
Dan Iancu
One word: amazing!
TU
Tung Giang
Delicious bakery
VA
Valerie Bowers-Coombs
The croissants!
RE
Reza Jahansouz
Just D best!
