Address: | 2294 S 1300 E, Salt Lake City, UT 84106, USA |
Phone: | +1 801-483-1343 |
Site: | redlobster.com |
Rating: | 3.5 |
Working: | 11AM–10PM 11AM–10PM 11AM–10PM 11AM–10PM 11AM–11PM 11AM–11PM 11AM–10PM |
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Frank Mansuetto
Red Lobster isnt my first choice for seafood in the area. But when its the weekend and all of your favorite seafood joints are only serving their brunch menu for another 2 and a half hours, you have to make sacrifices. So Red Lobster it is. Nothing wrong with this place, the food is fine, the service is kind, and the prices are on par with any other seafood place you might go to. Its just that its very corporate, and it feels cold and kind of boring. Its a slightly sad feeling walking into a Red Lobster and I dont really know what they could do to change it. Maybe giving the location manager more autonomy to make each location unique while keeping all the food recipes the same? Who knows. I got the Parmesan battered tilapia and loved it. My wife of course had to go for the unlimited shrimp. Man I love her. It all was very tasty. The server was kind and let us order two servings of shrimp at a time since we had to wait a while for the first dish to come out and even offered to bring us more after we got the check. We had to turn it down since we already felt extremely glutinous. When Current and Market Street are on brunch time, Red Lobster isnt the worst.
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LeAnne Doxey
I love Red Lobster, and was really looking forward to date night with my husband. We chose Red Lobster, because my husband has never been there before. Frankly, it wasnt a great experience. We both had the new england clam chowder soup, it tasted like it came straight out of a soup can. The salads were bland, and the dressing tasted like cheap store bought ranch dressing. The stuff mushrooms were not great at all, and was coated with thick tasteless cheese. The shrimp and scallop pasta with fresh tomatoes, was bland. The shrimp and scallops had absolutely no flavoring, which they tried to cover up with greasy butter sauce. The chocolate brownie for dessert was so rich, I couldnt finish it. Honestly, it tasted like straight cocoa powder. I wouldnt recommend this restaurant. I love Red Lobster, but I wont be going back to this one.
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Dan Murphy
The food was decent. It certainly wasnt the best shrimp or fish Ive ever had but it was good for the price. I loved that you get sides with most any meal. The cheddar biscuits are great (obviously, its Red Lobster, right?). I was actually surprised that they had pretty inexpensive lunch options. I actually thought the menu was daunting even - it must have been 20+ pages. As for the service, it was just super slow and spotty. We went there before the lunch rush and it never really got busy anyway. Still, it took quite a while to get our food even ordered. It then was quite a while before we got our food and then the waitress would be nowhere to be seen. So, the food was what youd expect for Red Lobster but the service just wasnt great.
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mikayla carlson
My grandparents went to Red Lobster today for their 64 wedding anniversary and ended up eating at McDonalds.... They got there, got seated, waited 20 minutes to get their order taken. The got their food and potatoes were ice cold, grandma asked the waitress to bring them warm ones. Waitress never came back so my grandma had to grab another waitor. He brought them back cold potatoes, when my grandma complained again the manager came out and gave them... ready for this??? A $5 COUPON!!!! My grandparents just paid and left. Then as I said they stopped at McDonalds!!!!! Yup definitely want to bring my money to your business....
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Lori Snyder
Took the family here for a birthday dinner and we all had a great experience! Even my youngest "I dont eat fish" devoured a whole plate of popcorn shrimp then started on his brothers plate of crab legs. I had the four-course dinner with shrimp and scallop alfredo, it was perfect. The best part of our whole eveing was our server, Derak, who was very attentive and made us feel completely pampered. Both the inside and the outside look like theyve been recently renovated, the flower gardens are bursting with blooms, so be sure to take a minute to enjoy them. We will definitely make this a regular stop!
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A Private User
My husband was craving sea food so i thought i could treat him to red lobster. The hostess sat us in the back us being Hispanic we felt isolated from everyone people started the waiters whispered while starting as well, already we were uncomfortable. Another family came in and our waitress took our order first and brought their food before ours. Our food was cold and to top it off we waited for her attention to get the bill for twenty minutes. She was very nice but i think she thought we werent going to give her as much gratuity as the other customers little did she know we were ready to waist it all...
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Terry Langston
I ordered a Pinot Noir red wine. It was served warm and tasted a little funny. We each ordered 1 lb of snow crab legs. Ive had better at Red Lobster as they were quite salty and dry. I ended up getting sick at about 12:30 a.m. and by 3:00 a.m. was puking my guts out ~ the contents of which were the color of the wine. My husband didnt drink any wine, so since we both ate the same meal and he didnt get sick, we figured the wine had gone bad and made me sick. Next time I send the wine back if served warm. After that was out of my system I was fine, so it was obviously some kind of poisoning.
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Valerie Teleaga
Food came out cold... service is poor & our waitress seems like she was in a hurry and rushed our order... when the food finally came it was cold and we order a $25 plate each... on top of that we asked if there can be soup instead of salad, she said yes but never mention that it will be an extra charge!!! Ive watched her with other customers and she been charging different CC with each people which her manager had to step in and correct it!!!! Never again. Will I ever eaten here again!!!
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A Private User
DO NOT EAT HERE. I ate there last night and not only was to food ice cold when I got it. but It gave me food poisoning which caused me to miss work. When I asked for at least my money back from the check which was 64$ I was only given 20$ back saying that it isnt policy to give me anything back and that there insurance company would get intouch with me. not only am I out 40$ but the amount of money I would have gotten from work.
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Shalynne Orth
I ordered the shrimp linguine alfredo lunch special for take out. It was ready in only ten minutes. I got there a little late and still had to drive to my destination before eating, but even still it was FANTASTIC. It was still warm and creamy, garlicy, and delicious! And they dont skimp out on the shrimp either, there was almost enough for shrimp in every bite. SO good!
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A Private User
Consistently, this Red Lobster location is the most friendly in the valley. When we had a birthday party for a family member they reserved a table for us even though they arent supposed to take reservations and were busy. Even though it is out of our way to go to this location instead of the Murray location, we always go to this location to get the best service.