Andiamo Italian Bar & Grill
| Address: | 4151 Belt Line Rd, Addison, TX 75001, USA |
| Phone: | +1 972-233-1515 |
| Site: | andiamoitaliangrill.com |
| Rating: | 4.4 |
| Working: | 11AM–2PM 11AM–2PM 11AM–2PM 11AM–2PM 11AM–2PM 5–10PM Closed |
Location
Photos 100
Reviews 15
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Rich Daman
Not in the classier part of Addisons restaurant district, but this place HAS class! I overheard a waiter tell another patron theyd been in business 24 years! Very attentive and courteous wait staff, charming deco (though it was the Christamas season when we went and lights were up inside) and food is what youd expect from a restaurant that will charge 2X as much. Wide selections of wines, many not too pricey, either. Very much worth a visit if you havent already! UPDATE The wife and I some time ago had a misunderstanding about how the system works about the emails which we got about the special dishes. All they said was to make reservations. We did by phoning in. The one who took them didnt ask if we wanted the special. Just took the reservation. We arrived and expected that special dinner but were denied. I had no idea that you had to tell the one taking the reservation that you wanted that dish. The email did not say anything about that. In exasperation I posted a pretty negative review. Im in no way sorry for that. I place blame on the advertising crew for not having been more specific about limiting availability. And lack of communication to all who takes reservations to ask. Shame on you. Shame. Now that its lessons learned for the humble diners I will say that this return visit was met with warmth and welcome. And we did get what we expected. Our server was gracious and he was all we could expect. Thank you, Mo! You are the best!
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Silvia Grossi
First visit with friend for weekday lunch. Convenient location, good parking, pleasant decor. Greeted when entering by full bar. Ample dining room with table linen service and primary, secondary, and bus staff. The primary waitperson, Jose, came quickly to inform of the special of the day, and provided menus. The luncheon menu was two folios with mostly classic central/southern italian dishes. We were chatting quite a long time before ordering and without pressure from staff, and with plenty of quality coffee. When desired, we found our favorites and ordered. The primi piati (insalata misto) arrived quickly. Only after we indicated, did the secondi piati (tortellini) arrive hot and flavorful. The third course of a coffee ice cream "pie" was a perfect ending. I ate all that was placed before me. We lingered for another hour without pressure from staff, then settled, and were thanked. I really enjoyed the relaxing luncheon and intend to return soon.
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Jacob Pyle
The food was alright... When I ordered white sauce, I expected an Alfredo. Not watery noodles. I did order delivery but I dont feel having been in the restaurant would have helped. The food is CRAZY over priced for what your getting. I guess I just feel let down from the other reviews. Also one thing that I did not like was they drizzled what is obviously Hershey syrup (or an off brand) on their water cannolis. I was looking forward to those the most. They were made like homemade in a bad way. Like when you cant get the water out. Water is a good theme to this dinner. Because even the calamari was swimming in water.
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Adam Williams
This is a very nice restaurant. Great food, excellent drink menu and reasonable prices. Reservations are a must, though, because the floor space is rather small for the possible volume on weekend nights. Thankfully they use OpenTable and properly follow up on those reservations, so thats awesome. They gave me a call to confirm my 12-person reservation the day before, and everything was set up before my party arrived. They were cordial, provided excellent service, and the food was solidly cooked. Its by no means dirt cheap, but this is the cheapest Italian restaurant Ive eaten at in Dallas that I would call excellent.
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John Outler
Dont waste your time with this place. My family and I reallly wanted to try it out and so we went according to the hours online at 4pm on tuesday and they turned us away. Someone who looked like a manager came to the door with a cook who opened it to tell us they didnt open till 5. Rather than simply invite us in and offer us something simple or drinks while we waited an hour because of thier mistake they completely wasted our time. It doesnt matter how good the food is if we cant even get in because theyre not interested in fixing their own displayed hours online.
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Randi M
Felt very ignored all night long. When our waiter finally did come he failed to realize we had no bread and our drinks were empty and had been for about 10 mins. It was not busy at all. When the food came the waiters tie was laying in the food and didnt even acknowledge when we pointed it out. Also waited for him to come back with my drink for about 10 mins only to receive it after we had paid and were about to leave. Service was horrible and food was bland. Will not be returning to this establishment
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Olivia S
Very disappointing and overpriced . The service was so sloww. Everything took at least 20 minutes, from the drinks to refills to the check with check processing. Not to mention, I received half the amount of meat on my dish as our friends shrimp/scallop pasta (2 shrimp and 2 scallops on a $21 dish). The extra star was because the sauce was pretty good, but I guarantee you I will not be going back.
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A Private User
Dont be distracted by the contemporary look of the restaurant from the road-- this is a nice, old-world feeling, classy italian eatery. Our waiter was very knowledgable and the service was excellent. The food was prepared very quickly and was appropriately priced for the taste. Great place for a romantic date with your significant other, with dim lighting and soothing music.
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Carl Pearson
Wonderful people, good food. Good service. Some old couple likes to sit at the front corner of the bar and might stare at you or tossed wadded napkins until you move from their spot. Love the owner and all of his highly efficient staff. A true owner operated restaurant, not a chain. My preferred restaurant. Tell them Carl and Rita sent you!
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Evelyn Stamey
We love this place. We came upon it because another Italian restaurant was packed and decided to head down the road and this one was so much better! Service was great, it had a great atmosphere. Will definitely go back! Have already recommended to friends!
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Profile Incomplete
I stopped by here on the way to make a purchase. I was in the mood for some soup and Mo (the manager) suggested that I try the Lobster Bisque. It was fantastic, large chucks of lobster with a creamy broth. Thanks Andiamo for a wonderful late afternoon snack.
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Heather Wohl
The food was perfect. The service was excellent. The portions are fine dining sized, not family dinner sized. The crowd is well mannered adult white collar. It is cozy and elegantly decorated. And they have an extensive wine selection.
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Jonathan Ray
The food is SO good!! Have been twice and will be back! Keep trying things on the menu, you wont be disappointed. The crab stuffed pork chop was amazing! Theyre also very friendly and the manager checks on every table.
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Ellen Snoyer
The food is quite good. Bolognese sauce very good - hearty, rich with flavor. Cesars salad also good, dressing just right. Wait staff comfortable, attentive, depending on who you get can be intrusive.
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Mable Flickinger
Fantastic food! Very friendly staff. Reasonably priced, and the portions arent going to make you hippo sized. The day/time we went was incredibly quiet and intimate. We will definitely be going back.
