Bonefish Grill
| Address: | 505 N Thompson Ln, Murfreesboro, TN 37129, USA |
| Phone: | +1 615-217-1883 |
| Site: | bonefishgrill.com |
| Rating: | 4.2 |
| Working: | 4–10:30PM 4–10:30PM 4–10:30PM 4–10:30PM 4–11:30PM 11AM–11:30PM 10AM–9PM |
Location
Photos 100
Reviews 12
MI
Michael Trocki
I very rarely give a restaurant a 5 star review. These guys earned it! The service was beyond excellent! The manager came to the table and sincerely wanted to be sure that everything was perfect. The server was super friendly. When they found out it was our first visit and that we were new in town they offered a free dessert. Also, worth noting that other servers walking by our table would often refill water glasses or clear the table for us, which shows great teamwork. The food was excellent! My wife and I tend to take samples of each others food at new restaurants, so that we both get a full experience and we both get an idea of what is good/bad/ugly. We started with a coconut breaded shrimp that came drizzled with a sweet and spicy sauce that was just right. I ordered a "filet & crab cake" plate with steamed broccoli on the side, she ordered "Arctic Char" with a side of whipped garlic potatoes. The steak was perfectly cooked to temperature and seasoned with care. The crab cake appeared a little broken on my plate as it was set in front of me, which is a good sign that not too much breading was used. Sure enough, the flavor was outstanding. The broccoli was steamed perfectly (I get it, just broccoli, but so many places get this simple side dish wrong). The arctic char was actually really, really tasty! I do like fish, but I usually prefer it the way I cook it at home. This really surprised me. Complex seasoning that was not too fishy, not too hot, not too salty. The whipped garlic potatoes were so good I smiled. I had to assume they used my trick for the best garlic potatoes ever (no, Im not sharing the trick), because the taste was exactly what I make. The dessert! I must preface this by explaining that we rarely order dessert. Its not because were cheap, but often the desserts look great on the menu, and we end up taking a bite or two then boxing it up to bring it home. In this case, we found something wonderful. We ordered the "macadamia nut brownie" and it was to die for. You get a brownie covered in hot fudge, with a raspberry sauce, a scoop of ice cream, a scoop of whipped cream, and a macadamia nut crumble. This dessert was NOT about a sugar overload. This was about perfection. We ate the whole thing down to the last macadamia nut crumble. I do not care that this is a chain restaurant. This is a 5 star place. The kitchen staff obviously takes pride in what they serve, and the service staff is as polite, courteous, and helpful as they could be.
LI
Lissette Lister
First time we came here was a great experience and more than we expected. We attempted to go a second time and the hostess was giving us a hard time because she wanted to sit us in an area that we did not want to seat. She said "let me see if there is a booth ready" when we asked to be seated in the main open area. I asked here if there was a problem because I saw more than 10 tables and about 3 or 4 booth open and cleaned. And then she answered "we wanted to get this area filled first". Really? We are the one paying for a service, it should be our choice. This was poor customer service, she should have asked where do we want to be seated and if we wanted booth or table. It should not be her preference. We ended up leaving and dont think we will be back.
CO
Cold SteeL
This is the realest review you ever will see. No sugar Coating it, so you Know Im not a robot. First off the food taste Entirely Cheap. Straight GMO rubber band Meat. My waiter was so unprofessional idk how she got hired at a middle class resturant. The service was poor and the food was pitiful. I thought I was in for a good time, being my first time experience at bonefish Grill. I expected to Tip $20 to my waiter since it was Mothers day today 2016. But after this horrible visit, I tipped the waiter $1 on the behalf of my 2 year old Son that wanted me too. So taking my Warning fair before you dine there, because they definitely lost a good customer Here
RU
Russ Barnes
While we prefer restaurants that are one of a kind (we think they try harder), Bonefish is one of the better chains. And in the middle of Tennessee its hard to experience sea food unless you dine here. I had the scallops with coconut and they were tasty. I would have liked a couple more, but I know theu are expensive. The sides mainly were carbs so I had green beans that also came with it, too many green beans!
JA
JAY HAAS
Excellent service at the bar, tho they were very busy. Went for the Sips and Samplers event. Excellent value for food and drink received. Get there early, as they do run out of some of the apps included in the deal. Everything I ate was delicious. Will definitely return for the next one. This was not my first trip here, but all previous visits have also been excellent. Highly recommended!
LY
Lynda Rose
My very favorite restaurant in Murfreesboro. Their bam-bam shrimp defies description but is out of this world wonderful. Their fish is fresh and prepared well. Try the Lilys Salmon if you are a fan of California cuisine. It does not disappoint. The wait staff spoils its patrons. I advise reservations since there seems to usually be a line to get in. A superb dining experience...
JE
Jeff Jennette
The seafood is always fresh and tasty, and the service is consistently above average. We usually start off with the Bang Bang Shrimp. Most of the time I try something from the daily specials menu, but I am also a fan of the Chilean Sea Bass with mango sauce. On the bar side of the menu, my wife says their Winter White Cosmopolitan is her new favorite cocktail.
S.
S. Finney
I loved the Lilys chicken dish, it was amazing! For my sides I chose the Jasmine rice and the sautéed spinach. The rice was good the spinach was a bit bland and extremely watery. I gave it 3 stars because my food was good but my server was the absolute worst! She acted as if she was preoccupied and wasnt attentive at all, completely cost her a tip!
TH
Thomas P.
Maybe its something about going to a restaurant in the hours between lunch and dinner while it is slow. When we sat down at the bar, the bartender was right there cleaning glasses. It still took a minute or so for him to address us. After he joined us mentally, he began to ramp up his brain power and things went pretty smooth after that.
ZA
Zach Woten
Love it! First timers need to get the Bang Bang Shrimp for an appetizer and the Salmon/Talapia are my two favorites. It is a very nice place to dine but not overrated (best place for seafood without the hustle of Red Lobster). Service is always on key and know how to take care of their customers!
GR
Greg Torres
The staff were wonderful and the food was top notch! Big or little parties welcomed, so dont hesitate to stop in. I was there with co-workers who had been before and couldnt stop talking about how we needed to go when we were in town. Needless to say I was not disappointed in the recommendation!
BR
Brooke Butler
My group of friends comes here for our traditional "Sunday Funday" to participate in their Bubbles Brunch! $22 for an entree and UNLIMITED mimosas! They keep the mimosas coming with their fresh squeezed orange juice. Every meal Ive had here is delicious, as well. The servers are always great.
