PATRONE

Reviews 10

CH

Christopher DiCesare

My fathers birthday meal was had here. My fathers a very picky full-blood Italian, Im sure many of you know how difficult they can be to please with food. We were skeptical, to be honest as an Italian and Asian fusion isnt something that pops up in many minds. Our waitress was truly a joy, she was kind, attentive and very very helpful. I had the scallops, wonderful! I also had myself a dragon roll...and I must say it was amazing. The best I have ever had. My father had the steak and a side of pasta, believe it or not, he loved it. My mother had the crab cake special which she raved about. We had an order of the calamari which we widely agreed was some of the best we ever had. I am sorry this amazing establishment has, somehow, reserved a one rating. I felt from my experience that this place and the people working here would bend over backwards to provided the best service and food. My only thought is these people didnt really convey displeasure but simply smiled and said it was wonderful, then when home and keyboard commando displeasure online. I promise you, if you tell them you dislike anything in person it will be taken care of, please go, eat and speak up and all will be wonderful.

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Kimberly Manchester

After reading so many rave reviews about Patrone, we decided to take my mom there for her 75th birthday. We went on a Wednesday evening & there were 5 of us. Two ordered the filet, one ordered the lamb special & the other two ordered the scallops- no one enjoyed their meal. The scallops needed a knife & fork to cut - Ive never needed a knife to cut scallops - chewy & overcooked. The filet was cooked perfectly, but it was in a very strange sauce - should have been more like a demi glace, but tasted like fish sauce. The chef came out to talk to us & told us that 10 orders came in at the same time & maybe he wasnt able to taste the sauce. It was a pretty quiet night - 10 orders didnt sound like a lot. Our waitress was very nice & tried hard to make sure we were taken care of, but it was a huge disappointment. There were a few other hicups that occurred during the meal, that I dont want to comment on, but I was really shocked that they comped nothing nor did they even try to make it a better experience. It was a $235. meal, will never go back again.

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AZ

Azia Lark

The food was excellent, service was great, and its BYOB. I came with a group of 3 after a long day in the city. We were going to check a place out in Philly but the traffic and parking situation was a total turn off so we decided to head home and drove passed Patrone. Im so happy we decided to come here for dinner! Melissa was such an awesome server! The ambience is intimate and the food is fresh, made to order! Ill definitely be back!

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Tom Gamage

Been coming back here for a while now. Mussels are great, carbonara is delicious. The patrone filet was cooked absolutely perfectly medium rare. Food is superb, atmosphere is very nice, great service, and its BYOB. Highly recommended

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Frank D

One word. ..incredible! I dine at many high end restaurants and the shrimp and scallop risotto was the best I ever had. The Salmon was amazing. I will be back for sure. The service was perfect.

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Angela Whitley

Excellent!! Food at Patrones rivals dishes at most top center cty restaurant. Mussels and pasta dishes are fantastic.

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Nadine Livingston

BYOB Which is great, the food is delicious. The bread is delightful and the atmosphere is soft and warm.

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Julia BICKINGS

Amazing! Try the mushroom noodle dish if ur a lover of mushrooms!

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MA

Mark Collins

Awesome food and service. Please try the scallops!

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Andre Robinson

Great food!

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