Marco New American Bistro
| Address: | 884 Forest Hill Ave SE, Grand Rapids, MI 49546, USA |
| Phone: | +1 616-942-9100 |
| Site: | marcobistro.com |
| Rating: | 4.6 |
| Working: | 11AM–10PM 11AM–10PM 11AM–10PM 11AM–10PM 11AM–11PM 4–11PM Closed |
Location
Photos 100
Reviews 22
RU
ruth konwinski
My wife and I decided to take advantage of her Free Birthday Entree that expires on Jan 31st. Since we were close to the store and hungry, we decided to stop for lunch and use our Entree coupon I had the card setting on the table but did not mention it to the waitress (Who by the way did a very nice job) When it came time to pay I was informed the reward was for a dinner entree not lunch. The card did not indicate that it could only be used for evening dining. Our total bill was for $36 plus tip so it wasnt like we bought the cheapest thing on the menu. My point being, please indicate that the reward cards are only useful for dinner service and do not qualify for any items on the luncheon menu. The food was excellent.
OM
Omar Flores
Many business give themselves an exotic name that conjures images of a pleasant past experience. Often times, these establishments succeed at promises far better than they succeed at execution. Marcos excels. The menu is imaginative and appetizing. The preparation suggests care and investment on the part of the kitchen staff and the front of house service is informed and professional. It has a bright décor, a good wine list and this satisfied customer.
RO
Robert Graves
A most excellent meal! Service was quick and professional. The wine selection was quite good. The calamari was the best Ive ever eaten! We also had lobster bisque and french onion soup, both of which were quite tasty. Then we had an order of lamb and one of walleye, both of which were really excellent. And the prices were very reasonable. I highly recommend this restaurant!
MA
Matt Haseman
Love the decor and ambiance of Marco. 3 of us stopped for dinner, French onion and lobster bisque soups are outstanding. Risotto and spinach salad terrific, I would give 5 stars however my wifes Lobster roll was quite fishy. I will definitely go back and try some other dishes.
A
A Private User
Easily the best dining for the money in Grand Rapids. Excellent food and service, impressive wine list. Chef-owned restaurants are the way to go. Marcos is one of GRs best-kept secrets and I dont understand why - its fantastic!
JU
Judy Larison
Feels to us like a small European restaurant. Unassuming location, consistent staff, intimate atmosphere, personal service, well-prepared and -presented cuisine. Our favorite place.
AN
Anna Limbeck
Delicious food that is fresh. Chef designs all dishes and owns the restaurant. Its also nice and quiet! Its become a favorite of our family.
AN
Anastasiya Zaleskaya
Great food, great place, amazing atmosphere and highly qualified personnel. Must have: liver with onions, duck and chocolate mouse.
PA
Pang-Yun Chou
Nice food to offer, such as filet, walleye, rib, duck, pasta, risoto, and chicken pizza. Good service as well. Highly recommended.
AN
Andrew Wicks
The décor was a little dated, but the food and service were delicious. The angel hair pasta was great.
TO
Tom Richardson
Went without reservation and was seated in bar. The service was non-existent. Didnt get to try food.
BR
Brad Potter
Amazing food. Great staff. Building is wearing out and could be cleaner.
A
A Private User
very best food fresh hot and yummy and fun place great service.
JU
Juliette Cowall
The Greek salad hit the spot, and Jill provided great service!
KE
Ken McCaw
Great food and nice ambiance. Jill is our favorite server.
GA
Galen Knutson
Our favorite place. Its like Cheers, with great food.
TH
Theresa Baker
Great food and great service! Very homely feeling.
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Lisa Willson
Best fish Ive had in Grand Rapids
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Jade Kerr
Amazing food. For service!
JA
Jaime Batdorff
Great food. Crowd was 55+
JO
John Long
Very nice.
MI
Mike Brouwers
Delicious!
