Address: | 171 W Boylston St, West Boylston, MA 01583, USA |
Phone: | +1 508-835-3707 |
Site: | keeperspub.com |
Rating: | 3.7 |
Working: | 11:30AM–10PM 11:30AM–10PM 11:30AM–10PM 11:30AM–10PM 11:30AM–11PM 11:30AM–11PM 11:30AM–11PM |
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Lisa E
We are addicts! Love the food, portions and service. The prices absolutely cant be beat. After four visits, we can highly recommend the meatloaf, pot roast, baked haddock, turkey dilly sandwich, chicken pot pie, lobster roll and lamb lollipops (appetizer). French fries, mashed potatoes, broccoli and clam chowder as sides went over well too. They sold me some meatloaf gravy in case you get addicted to that like I did. We spied on someone elses table and saw enormous salads consisting of actual mixed greens. Well try those after we plow through the rest of the daily specials. The molten lava cake is moist and delicious. This is the only dessert weve tried because we just dont get that far. This is great food in a very informal atmosphere. If you want to fill up on great home cooked food for next to nothing, this is your place.
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A Private User
My wife and I eat here often, about once every week or two. The prices cant be beat.They have a few things on the menu that are really good, and a lot not so good. My wife likes the ceasar salad and the burgers and the wine. My favorites include the home-made lazagna (not always available), the American chop suey (nice flavor, big chunks of hamburger in it) and the shrimp/crabmeat dip with cheese-covered pita bread. The chicken pot pie (only available one night a week) is really good with big pieces of chicken and a fresh croissant topping. Wouldnt recommend the steaks. Tremendous value, perhaps the lowest prices in Worcester county. And dont forget the serve-yourself free peanuts and popcorn. I see a lot of people eating the fried foods, never tried them myself, but appear to be popular.
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Wendy Steinhilber
This was my first visit here and at first I found the entry to be confusing because the place is SO big. I eventually found my way to my friend who had already arrived. The place was packed with people of all ages, a pleasant surprise. The menu is overly ambitious and should be paired down as it took me 20 minutes to read through the many pages. So many of these places attempt to be all things to all people instead of doing a few things very well, they attempt to do many things very well and they fail miserably. I ordered a battered fish sandwich without cheese and was served a sandwich with cheese, the sweet potato fries were excellent. Attention to detail cooks! It is an okay place for a quick bite without taking a large bite out of your wallet.
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Amanda Nault
Went there about a month ago and after being ignored by several waitstaff after waiting at the door I found the sign explaining we were to find our own table. Ok, I get it "Finders". Found 3 empty tables throughout a overcrowded dining room. All 3 tables were filthy. Sat down at the lesser of the dirty tables after finding 2 sticky menus. Waited a solid 5 minutes and didnt get as much as eye contact from the waitstaff. Looked around me to notice none of the customers in the dining room had food in front of them, some didnt even have drinks. I cant say anything about the quality of the food because we left. First time I have ever left a restaurant in my life. I was not impressed at all by the concept or the customer service.
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Steven Harris
Im really disappointed with how much this place has gone down hill. Been coming here for almost 10 years and the last 3 visits werent good. We got the fried pickles and they were over battered that the breading didnt cook all the way thru. My girlfriend got the BLT which was just sad looking. One little tomato and a few leaves of lettuce with a couple skinny strips of bacon. My roast beef sandwich was OK but the fries were old. Why would you hold fries that long on a Wednesday night? My friend even said her rice was stale. And the bartender had totally checked out and straight up told us "if its bad, I didnt make it so I dont care". Horrible attitude. What the hell happened to this place?
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Donald G Lagasse
Ive been coming here for years for the wide selection of food choices and reasonable prices. Last several times Ive visited there always seems to be an issue with cold served food. Ive brought it to their attention and of course they fix it. Just disappointed its happening and on my last visit, the table next to me complained too. Im hoping they get message but for now my visits will be more monthly than weekly. Im going to miss the shepards pie special and other weekly special nights. I think management need to refocus on the kitchen output.
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Mike Leland
When you go to this pub turn around and leave. Not worth it. The menu is way to big. When the waitress gave us ours they were very sticky and you had to pry the pages when turning them (GROSS). The food was bland and the service was average. Most of the customers were at the bar and not in the dining area which should have told us something. We do not recommend Finders at all and have to say that there are better pubs in the area that are cleaner than this place.
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J Mann
Bar is only ok. Booze often doesnt taste like what was ordered. Especially, if ordering top shelf. Food is crap. Basic stuff put together sloppily. Id like it a lot better if I didnt always feel like crap after eating there. Ive given them 5 chances over 5 years. 100% success rate in making me and my guests feel ill afterward. Are you hiring the bottom 10% from Salter Culinary? The only saving grace is that they do support activities in town.
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Michael McNamara
Loved the atmosphere here. It wasnt very busy but another waitress took over for our waitress a few times. I got the fish and chips and it seemed a little overcooked. Our son came with us and was asleep going in. He was able to stay asleep the whole time it wasnt too loud or too quiet and everyone was really friendly. The menu is HUGE though so Ill be going back to try other things!
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anne ramsey
Service n food a waiter should never ever reach into your plate because there pickles on it that you directly said no pickles....thats when I said oh now he didnt if that was my plate he would have his hand slapped Food was lacking in eww went downhill after that the only thing that saved the meal was a great gentleman that I was on a date with.
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greg pierce
Used to be a great place to go for hors doeuvres and still is pretty decent but the main courses have gone downhill. My wife had the meatloaf which was extremely dry and tough. I had the fried clams which was limited in supply but they were tasty. Appears to have become more expensive for not the same amount of food.
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Amber Falke
Good food! Nice fast service only complaint I have is menu online is WAYY off! I asked about the price difference they just say online has nothing to do with in restaurant. What!?! Any way whole family liked food. ( Wed. meal special, kids chicken and fries, and Cesar salad) all in all i will return.
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Bill T
It was ok... and thats coming from someone who isnt fussy. It was warm and muggy inside. My meatloaf had some parts that were like cement which makes sense because it was late and I doubt they are making a fresh one because it takes so long so it must have dried out sitting in a tray all night.