Peach Valley Cafe

Reviews 11

KE

Kelly Larkin

Peach Valley what happened to you? Before you were in the downtown area, I used to drive far and wide to have your apple fritters and your insanely addicting buttery biscuits. The first few experiences that I had when this location opened were great. After a night of drinking, take out from here was a god send. The past couple experiences Ive had were ummm... well not. I am fully aware that breakfast is one of those meals best eaten right away and sometimes with take out, the quality can decrease quickly. However, I know how good it has been in the past and that is what Im comparing it to. I can understand when a restaurant is having an off day, hey it happens to the best of us. But consistently below average? Not cool. The last (and probably final) order that I had from there was just bad. Everything was very cold. ...Like it had been sitting for a while, cold. The girl quoted me 10 minutes, I was there in 5 and it was ready. I live 5 minutes from this place... that isnt enough time for how cold this was. My cheese omelet was ok, although its pretty hard to screw that up. The breakfast potatoes were inedible... completely undercooked. The bacon was so greasy and undercooked that I could literally wring out the grease. (and if youve ready my reviews before, you know my distaste for undercooked bacon) My biscuit: the crown jewel of this establishment, usually perfectly crispy on the outside and fluffy on the inside was like a chalky hockey puck. How does that even happen? Tighten up PV, I know youve got potential.

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BR

Brian McCrae

I have been coming to Peach Valley since it opened. Service and food here is hit or miss. The kitchen always seems overwhelmed. It always seems the servers are running around chaotic like and not sure what to do. If you sit at the counter you can watch food "die" in the window while an expo is constantly yelling for hands and runners. At first I always thought it was because it was new, but this still goes on 2 years later. Today I ordered the apple fritters and the 2 egg plate with grits and a biscuit. The fritters are always good. Little balls of apple dough fried and covered with cinnamon and sugar. Lets be honest even if they were bad they would still probably be good. I ordered my eggs over easy. They came out hammered. So over cooked you had to chew and chew just to get through. The grits are always under seasoned. The biscuit was hard to cut with a fork and the sausage gravy was off today. You could actually taste the cream and flour. I would have sent the eggs back but I needed to go. There are times when this place is on. The food is good and quick. I honestly dont recommend going on the weekend. Even at noon on Sunday this place is chaos. I will say the servers and staff arre always friendly! Always! They seem to do their best but it just seems they are always in the weeds.

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K

k chesser

Nice place, friendly service. Nice atmosphere. I ordered grits with my breakfast and they sent home fries. Normally easy to fix but they had that bad burnt potato stink. Then they brought the grits and they were more like creamy oatmeal with no flavor and cold. Salt pepper and butter didnt help. The waitress came back and asked how it was and so much was not right I couldnt answer. This was one one of those cases where everything but one flat tire messes up the rest even though everything else was ok. Normally I wouldnt do this but this is the second time they did the exact same thing. The burnt stink of potatoes killed my appetite but cream in cold grits? No!

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AL

Aleli Grissinger

I always like to go Peach Valley Cafe but this location didnt like their Cajun Chicken pasta , asked the waiter Im disappointed about the sauce, sauce its too gummy looks like a paste. Waiter hes too slow and keep forgetting what I asked. Back to the sauce came back same thing ,the same gummy and thick sauce. Not coming back to this place this is 2nd time we came, I thought I gave them another chance . The chef probably like the sauce gummy or maybe nobody complaining besides me .The one on Dr.Phillips location they have better cajun chicken pasta.

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FE

Felicia Respress

Ordered the chicken and waffles with a side order of grits. Grits had no seasoning so I had to spice it up with what I had at home however the grits were very creamy. My chicken was over cooked and no flavor!! The waffles were suppose to have had a Cajun kick but I could only taste it in certain pieces, wasnt throughout the waffles. It came with blueberry butter which was good. Overall couldve been better. I am going to try it again tho just to get a second opinion and if I dont like it then never going back

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JE

Jean Leblanc

Kirsten u rock!! Awesome service, we didnt have to wait very long at all to be seated. Food was phenomenal. I ordered an egg and ham croissant which was amazing as well as the caramel coffee drink drizzled with whipped cream and caramel. Again, excellent customer service especially in Orlando! Kirsten is an amazing person and was willing to listen to our breakfast woes trying to find a good place to eat, etc. Needless to say, we found a great place to eat which was this place! Thanks Peach Cafe

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LA

Lauren Rutledge

This place is meh. Its a pretty typical old Florida southern- lots of retirees and typical American breakfast. Nothing fancy. They will look at you like youre crazy if you want egg whites or kale or turkey bacon or anything "yuppie." Not a lot of healthy selections. I will say Ive had the apple fritters though and THEY are delicious. Would highly recommend. My grandparents love this place, so it would be good for taking older relatives who just want simple food.

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JE

Jennifer Pacheco

This is a good comfort food place. The service is helpful and friendly. There is often a wait to be seated so dont be afraid to sit at the food bar if seats are available. We enjoy watching the food preparation and quickness of their service. I have two favorites, the Veggie Croissant Benedict and their Turkey Omelet. Im sure all of their omelets are good though. They recently added a few new options to their brunch so check it out before they run out.

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HO

Ho Le

If you like fancy waffles and gourmet breakfast items, Peach Valley is a decent choice. The quality of the food is good, as is the service. But the prices are a little high. Youre not likely to get out of their for under $15/person if you include coffee & tip. Personally, Im like my breakfasts simple, and in the South Orlando area, there are at least a hlaf dozen mom & pop diners nearby that offer a nice (greasy) breakfast for a fraction of the cost.

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BR

Brian Muhich

Food was tasty. Fluffiest, moist biscuits and pancakes I have ever had. Lemon blueberry pancake was top notch. Coffee average, omelette average, potatoes perfect, grits average (too much cream). Biscuit to salty, but when we told our waiter, he told the cook manager who came out and said they found out what was making them taste salty and brought immediate correction to the way they prepare the biscuits. Would definately come back again.

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AR

Arlene Mojica

Good team work, some team player are more agresive. They need to be the expediters. Like Rene she is a leader and need to be directing the rest of the team. I sat by the bar and observed a lot. As a General manager for my company we van observed a lot is going on. Overall is a nice and happy place to enjoy my breakfast. Thank

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