Address: | 7005 NE Hwy 99, Vancouver, WA 98665, USA |
Phone: | +1 360-693-8125 |
Rating: | 3.7 |
Working: | 6AM–2AM 6AM–2AM 6AM–2AM 6AM–2AM 6AM–2AM 6AM–2AM 6AM–2AM |
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Sherri Alexander
As a customer of 99 to 199 and now Legends, I have to say an awesome time is usually had by all. As an employee of Legends it was great getting to know all the amazing customers and coworkers. As far as the cook is concerned I feel a defense is possibly called for, since he has 6 sinks in the kitchen available to him. I have been in the kitchen on numerous and I do mean numerous occasions to him returning to his work area and washing his hands. I have even commented on this several times to him, with him laughing at me. When you have an itch you scratch it for goodness sake, you cannot see what he does when he walks away, there are several sinks he would need to pass from customer visibility to his work area. If a tree falls in your front yard and you do not see it fall, let me assure you it still fell. The cook at Legends has been there for more years than the owner, and receives rave reviews from customers eating his cooking, lol even me and oh God am I picky. You want something bad about Legends, okay it really really needs new carpet. The economy is what the economy is as bar owners are not getting rich off you right now, so the owner does what he can when can do it, And trust me when I tell you, when carpet is in the budget even that will be fixed. The bar is open 7 days a week from 11am till 2am, not depending on business, it is just opened those hours always
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Susan Bristol
Service was friendly and timely. I got the impression they are trying to be a "restaurant" but poorly executed Sysco products isnt going to stand out in a competitive food market. $11 for 6 wings is an insulting joke. I feel they are trying to change the image from a once successful "dive" bar to a "respectable" restaurant but dont have a clue as to how to make the transition. Putting up a few cowboy signs, installing new booths and charging more for the same well drinks and beer doesnt make it better. Maybe size down an ambitious menu, hire a bonofied chef and offer real food.
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Michelle Warren
I disliked the man at the door who did not know how to read a paper id and was unaware of where the expiration date was- and the fact that paper ids have the issue and expiration that will appear on your hard copy id- but the temporary paper id also has its own expiration date, which the other places we went to realized that and accepted it, without us having to explain as we tried with the man at legends. Id always heard good things, but the attitude the door man gave my girlfriend definitely turned me off on the idea of trying to come back at another time.
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Ian Crawford
Stopped in for a Sunday evening drink, I quite liked the place, service was fine but there were negatives 1) Server came over with a drink which she said she had accidentally poured and aked if wed like it - of course we would, wh turns down free beer? When the bill came we had been charged for it. 2) We were told there was a happy hour 4 - 6, here wasnt (or if there was it certainly didnt reflect on our tab 3) $6 for a pint of Boneyard RPM??? Come on this isnt the Ritz...
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cissywissy
Arrived Saturday 8:30 AM for breakfast. There was only one waitress for the entire bar and dining room. It got very over crowded and she could not keep up with making drinks, taking orders, getting water, refilling coffee. A customer got up and grabbed the coffee pots and began to refill all the customers cups. I waited for 25 minutes just to get my check and a to go box. Not her fault. Management needs to have more than one server, especially on a weekend.
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A Private User
The food is good, the wait staff is great, the owner is a tool, he is busy drinking on Friday/Saturday nights rather than running his business. Several kegs are out but the owner has his drink......interesting. Also he texts some of the women in the bar when he notices men talking to them. I consider all of this pretty innapropriate behavior for a guy who considers himself a business owner. Time to figure it out Jimmy!
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Darren Hoffman
Waitress was great and the drinks were mixed strong on a Sunday afternoon, table next to us ordered burgers which looked wonderful. We had the shrimp basket and an order of mushrooms and there were 6 small mushrooms in a basket, I would have been ashamed to serve them, the cocktail sause with the shrimp wasnt good but I will come back since I saw the burgers and the drinks are good.
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A Private User
I started going to Legends a few months ago because its close to where a friend of mine lives. I tend to go there for Tightwad Tuesdays, where they have $2 drinks, and a raffle where you can win up to $100. The bar also has karaoke, and the service is usually pretty good. The Ladies Night on Thursdays is also pretty novel. Its not my favorite, but its not too bad for a dive bar.
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Kevin Kearns
First review Ive given. But, have been here a couple times and have always been satisfied with my service. The bartenders are great, the food is delicious, and if you like to sing this the place for you. The bar its self is relatively new (since the legends incident), but they have revitalized nicely and gave people on 99 a new go to spot.
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Jeff Sica
Great place to go to. Day time is laid back. Night time is great. Great atmosphere. Plenty of eye candy for both sexes. Yes, u there may be a conforntation from time to time, as with any bar, but it is dealt with very quickly. All the bartenders and waiteresss are hot, if u like women with tats. I give this place a 10 out of 10.
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Michelle Carr
Great bar tenders, wait staff and location. The karaoke was fun. Wonderful mixed drinks. However, as a restaurant that bills itself as a steak house, the steak was tough and merely mediocre... the steak knives were dull. I would stick with the bar food if you decide to eat here. The selection of beers on tap is great!
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Anela DeWitt
Never coming back! Yuki was our server...its very apparent she does not enjoy her job. It took her forever to get jelly and finally had to have the bartender get it for us. Didnt get any condiments to go with the prime rib and couldnt even get a red beer without a look of confusion on her face. RIDICULOUS!
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Casey Collins
Excellent value, yummy Breakfast. Burgers & Club House are great.. ( pepper fries are best) Prime Rib dinner on Fridays after 4:00 PM. the quality is very good.. I like the live music on the weekends. 8:00PM start time is better for the 40+ crowd.. "I love this Saloon"
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Marina Vanegas
This place has so much potential.I wish they would get some live music. And stronger drinks. every time I come in Im disappointed. Im a local and it would be nice to walk to a bar close to me but I end up driving some were else.its not the worse bar but not the best.
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Andyi Veruca
Typical dive, trying to be more. Felt less than inviting with the day crowd, and table wasnt clean despite the empty restaurant and clear time to lean for all staff. More old timer than drug scene of old during happy hour, but not racing to try it at night.