Address: | 56 Rainbow St, South Royalton, VT 05068, USA |
Phone: | +1 802-763-2575 |
Site: | worthyburger.com |
Rating: | 4.7 |
Working: | 4–9PM Closed 4–9PM 4–9PM 11:30AM–10PM 11:30AM–10PM 11:30AM–9PM |
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Sam Clark
Hands down my favorite burger joint. If you dont like it here, chances are, its not the burger that is unworthy, its you that is unworthy of the burger. Local is the key here. The buns are thick and robust, the veggies are fresh, the fries are twice fried in lard. The burgers are massive! Think youre a hot shot? Take on the X-Worthy. Dont like beef? (YOU MONSTER!!!) Dont fret, there is a turducky burger, a chicken burger, a lamb burger on occasion, even the oh so dont bring that near me veggie burger, and more. Beer selection is unparalleled. Good chance you may have kegs and selection change in the night. Having sip of Sunshine on tap is so awesome! Its one of my top choices as far as beer goes. The vibe here is so chill. Indoor, porch, and outdoor seating. The porch even has a wood fire in the winter! My only complaint is they used to have a selection of pickles available for your Burg topping pleasure, now, that is missing. I bet someone ruining it for everyone. If you havent been here, youre missing out. Just dont all come here at once, I cant handle waiting any longer for a worthy burger.
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Brian Lockwood
OK Beer selection, rude staff, food made us sick. Tried this place with my wife on a Sunday afternoon. The staff was completely indifferent to our existence. The clientele was composed of that special kind of smug, elitist hippy that you find only in Vermont. The beer selection was fair but mostly had beers you could find at any local store. For those who dont drink, the only beverage options are root and ginger beer or water from a jug next to the ketchup. The burgers were mediocre going down, but after about an hour, both of us felt sick and my wife vomited. I guess locally grown, grass fed is no guarantee against food poisoning. To top it all off, you have to pick up your own orders from the bar and bus your own table. Bottom line: Save yourself the time, pick up a six pack from the store and fire up your own grill.
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Brett Cochran
Hands down, the best f***ing burger I have ever had. I always stop here when Im driving up to ski in the winter (every weekend from Dec through March). They have a good rotating beer selection. The truffle fries are delicious and an order of them feeds more than 2 people. They are strict about seasonal veggies, so no tomatoes on the burger during the winter. My one complaint is the cost of toppings. Cheese alone is an extra $1.25. Still, the beef is supreme. My buddy, a vegetarian, loves their veggie patty. They change its ingredients out frequently so that you are always surprised. It could be made of beets, beans, cauliflower or something else depending on what they have or whats in season. Worthy burger belongs near the top of any burger connosseurs list of must try places.
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Bob Giknis
I have visited Worthy Burger twice, both times accompanied by my wife. They obviously have figured out the recipe. Locally sourced produce and grass fed beef combined with a world class beer selection. However they fail miserably at the grill as they are seemingly unable to produce a burger that is not either charred into a dry tasteless lump or raw (cold center). We recently sent a raw burger back, the staff was understanding and apologetic. Unfortunately when the burger reappeared twenty minutes later it was dry, tasteless and inedible. Two visits, five burgers and not one cooked as ordered.
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Koeka Bolla
This location proves that you do not have to be in a large Metropolitan area or your average city to find a phenomenal hamburger location... considering how remote this location is and it took some effort to find it it was well worth the effort! Dina was awesome... I actually had the nerve or I should say the courage to add a second 8 oz patty to the Firehouse Burger which I will post a picture it was amazing! The hamburgers which are grass-fed were so juicy and the french fries were cut and cooked to perfection will definitely come back here at the first opportunity!
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Denise Zera
Oh my Goodness! Visiting with a friend who offered to treat for dinner at a burger place in her home town, we were running late and I wondered if we should get the food to go but she insisted that the "atmosphere" made up a huge part of the experience. Im NOT big on burgers but........the food was incredible and the garlic parmesan fries were to die for!!! Wow! A hidden treasure for sure and I am sure glad to have had the chance to discover it! A must to try even if youre not a burger lover!!!!
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Taylor Barr
I want to tell you that this is the most expensive and tasteless burger around. I want to tell you that their beer selection is miniscule. I want to lie because I want to keep this place for myself. Since I cant, all I can ask is for you not to come because I simply dont want the line to reach past the city limits. If you must come, try the truffle fries and the pickle plate. Their beer selection pleasantly changes too often for me to recommend any one of their often 20 beers on tap.
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Brian Davis
I have visited Worthy Burger on more then one occasion and it is in Vermont not NH as has some have stated in reviews. The food quality is incredible and the special beer and hard ciders are incredible. They do have a good select of fish, and the Turduckin Burger that I have not personally had, but many a friend has come recommended more then once. To some reviewers who complain about the cost. I would say I guess you prefer McDonalds or Chilis. You get what you pay for.
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Ian Adams
As a Chicagoan who has had the luxury of having some Lawsons and Hill Farmstead beer shipped to them, this place was a real treat. The parmesan truffle fries and pickles are amazing. Get cheese... On everything. Always. The burger was incredible, too. Really enjoyed the herb explosion vinaigrette on a salad. Also, theres a Dijon mustard dispenser, so you know its a great place. ... The beer selection is well curated and you cant make a bad choice. Ill be back for sure.
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K. Yeager Breidenbach
Wood fired burgers are delicious! Its a fact. So its no surprise the burgers here are the same. Less of a restaurant and more of a burger shop/bar its worth the sidetrack off the highway to stop by here. During the summer there is an outside area with picnic tables so if you are looking to come with family this is your best bet. Beer selection is very good with rotating selections from the Vermont area. Most of the ingredients are sourced locally.
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Eric Craven
Every time I travel up north, the pilgrimage to this burger sanctuary is a given. The trip to Worthy Burger is truly the worthiest of endeavours. Their burger is suculent and tender. Their atmosphere is rustic, yet refined. And did I mention the beers? 18 craft beers on tap and updated daily. The icing on the juicy burger cake are the in-house pickles. Join the Holy Worthy Burger religion. It is the only path to true happiness and enlightenment.
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Varvara Boruch
The meat in my burger was pretty bland. I was a bit surprised at all the good reviews but I think in a small town where there isnt really anywhere else to go, people have to work with what they have. In a busy city with more options though I dont think this place would be very highly rated. Props to the local aspect of it though. The place itself is nice but my and my boyfriends burgers just lacked flavor. Great beer selection though.