Address: | 4434 Carlisle Pike, Camp Hill, PA 17011, USA |
Phone: | +1 717-317-9366 |
Site: | corkandfork.us |
Rating: | 4.2 |
Working: | 11AM–11PM 11AM–11PM 11AM–11PM 11AM–11PM 11AM–12AM 11AM–12AM Closed |
CH
Christina Harris
My first time trying this establishment was phenomenal! I met up with a friend for happy hour. We were happy to hear that happy hour specials were offered on the patio, So we sat outside where there was a lovely view. We started with the coral crush and Fresca Rosamaria to drink. Both were good. Fresca was very light but not too sweet but the Coral was one of the best crafted cocktails Ive ever tried (and as a bartender, Ive tried a LOT of cocktails.) It was light, sweet, tart, and fruity--a great blend of flavors and very visually appealing. I also had a glass of the house Riesling which was crisp and semi-sweet. For food we tried the rosemary pizza which was fresh and flavorful and the buffalo chicken meatballs which were hot and spicy. The meatballs were good but not fantastic. Ryan,our server was fantastic. He was attentive and knowledgeable. He suggested several items on the menu and answered all of our questions. He checked on us often although we were outside and his section was inside. Our check had an extra drink on it but he had a manager remove it for us after we brought it to his attention. Overall we had an excellent visit. I have already recommended this restaurant to several friends.
LA
Laura Cook
We ate at the Harrisburg location previously and it had been decent but prices were a little high for what you got. At Osteria location it was DEFINITELY true. I got the cheese plate as my meal with 3 cheeses and 1 meat. Each option was $6.50 and you could add what you wanted, so with a total of $26 for a cheese board, I expected more. Totally disappointed and left hungry. Each cheese amount was approximately an ounce and a half which was pathetic and angering. Will not be returning unless held at gunpoint-so many other better options for the price. BYE FELICIA.
LA
Larry Dewey
The good: Food is really good! Great relaxing atmosphere too. This place has potential. The bad: 1. Service! They sat us facing bright sunlight. We asked to be moved to a different table, but they said all the other tables were already reserved. Couple seated next to us also complained, same result. The 3 tables around us that were "reserved" were never filled throughout our meal. They were still empty when we left! 2. Portions! 5 tortellini noodles (literally) =$12. My wife ordered the crab ravioli. Same. 5 ravioli for $12. Never coming back. Sad to say.
IR
Irene Brown
Okay we are starting with the Buffalo Chicken Meatballs! A spicy start to our lunch not the hottest Buffalo Sauce but tasty enough and very enjoyable as were the chicken Meatballs we shared. The Pistachio Pizza is our main course we love this thin crusted pizzas of the Cork & Fork Osteria! The Pistachio Pizza is a unique must try if visiting it makes a great lunch item to be shared! Light and nutty flavored with fresh arugula and Mozzarella and Parmesan to compliment the Pistachio Pesto and Dust! More New things to try Next Tme!
BA
Barbara Noll
Absolutely love this place! Only disappointement was i called for a 9pm reservation for 5 ppl around 5pm (earliest they had) and still waited around for 15 mins before we got a table for 4 as we had one back out. We sat down and were immediately greeted by one of the best servers I have had anywhere! The sangria was great, we had meat+cheese (prosciutto and bellavitano), Brussel sprouts, eggplant parm, gnocchi, and the sopressatta pizza. Everything is in small portions which is great to share.
EM
Emily Zeigler
Four words.... THE FOOD WAS AMAZING!! This was the 2nd time Ive visited a cork and fork. First was their Harrisburg branch and 2nd was on the Carlisle Pike. We ordered a bunch of different tapas, a meat and cheese plate , some asparagus pizza, a nutella pizza, crab stuffed ravioli and more!! Everything was absolutely phenominal with excellent service! This is grade A food thats not ridiculously expensive!! Huge shout out to Cork and Fork from me and we will without a doubt be back again!
ER
Erik F
Had I not heard about/experienced poor service in the past, I never would have suspected it occured based on my latest visit. We went for a Saturday happy hour and were able to get a seat outside without a reservation. The server got our drinks and food in a perfectly acceptable amount of time and was friendly. We didnt feel rushed nor neglected. The whole experience is what youd expect at any restaurant.
TI
Tim Burkett
Came in for a quick and stayed for 5!!! Kyle was our bartender he was fantastic. I had my allergies flaring up so I asked him to make me a drink to clear me up. He essentially made a hot toddy with jalapeño. Its wa great. Made me feel better and we stayed for awhile. Every drink was perfect after that as well. Dont kid yourself just go here and enjoy a drink!
JE
Jeeth Yesudas
It sucks. They rip you off. You are not going to be satisfied with taste, quantity and price. All they guarantee is fresh than reheating frozen food and thats they claim to be. But freshness alone doesnt mean anything if our tastebuds arent satisfied. If at all you get there for some reason just order sweat pizzas and get away.
FR
Frank Richter
My wife and I have been to the downtown location a few times. This is a great extension with a convenient "West Shore" location. Food and cocktails are great. Sharing the various pizzas and other meals is a lot of fun. I highly recommend this spot for a date or someone looking to take friends to an upscale location.
KE
Kelby Adams
Great food and solid liquor and wine choices. Awesome place for mixed drinks due in part to highly knowledgeable bartenders, and the tools/mixes they have at their disposal. Small beer selection, but thats not its niche. Very cozy and romantic place. Professional and friendly staff. Found my new favorite local bar.
JA
Jarrod Youngblood
Describing my experience is like asking my to describe the feeling I had during my first hug or feeling warm. I would absolutely recommend this restaurant to everyone who is looking for a fun, fresh and inviting place to take a love one out. 5/5 ... and the music was great to!!
PA
Paul Svoboda
So nice to finally have a good "late night" option nearby (11pm close passes for late in Central PA). Great food, good service like their Downtown location, good drink selection, overall one of the best experiences in the area.
JO
Josh Weber
Somewhat limited menu, but its a scratch kitchen and everything was delicious. Great selection of drinks and wines. Friendly wait staff.
KI
Kimberly Hill
Fantastic food, staff and atmosphere. The cocktails were especially delicious and the pizza was by far the best pizza I have ever had.
RY
Ryan Gelburd
Loud inside but nice venue. Food was great but you really could not share the plates, as they wanted us to do. Espresso was perfect.
AD
Adam Deluca
Waiter was one of the rudest individuals Ive ever experienced. Very poor service; will not be back to the camp hill location.
JI
Jimyo Lin
In town for a business trip. Excellent italian pizza with a great bartender. Lively decor. Fair prices for food youll love
BE
Ben Gasbarre
Fresh, homemade foot. Excellent bar with a number of house specialty cocktails. Warm atmosphere and excellent service.
CH
Charlie Zimmerman
delicious food: really enjoyed the octopus, great selection of bar drinks with nice prices during happyhour.
QU
Quay Hoffman
Great food and friendly staff. Little pricey, but that is to be expected for a restaurant like this.
HE
Heather Martin
Tapas style menu meant for sharing, food is outstanding and the handcrafted cocktails are top notch.
JO
John Blymier
Great food made from scratch. Price is expensive but representative of quality. Make reservations!!
KA
Kathy PROSSER
I do enjoy stopping here. The Brussels sprout pizza is awesome. A bit pricey but food is fantastic.