Seasons 52
| Address: | 8650 Keystone Crossing, Indianapolis, IN 46240, USA |
| Phone: | +1 317-846-5252 |
| Site: | seasons52.com |
| Rating: | 4.3 |
| Working: | 11AM–10PM 11AM–10PM 11AM–10PM 11AM–10PM 11AM–11PM 11AM–11PM 10AM–9PM |
Location
Photos 100
Reviews 24
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Chuck Bowser
OK you know you are at a good place to eat when you pull up at 5:45PM and the parking lot is filled. I got in quick with very little wait. I love the fact that their menu changes with the season. Great selection of quality beers and wine. The prices are in line withe the quality of the place. They range from 13 to abut 30 dollars. The staff is very good and they know the menu inside and out. I ordered the pork tenderloin and the garlic chicken Flatbread. The flat bread was delicious. The appetizer came out pretty quick. The entree took a little bit longer. The entree was as good as the appetizer. I would definitely come back to this place!
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The Eyehole Man
Seasons 52 has a nice atmosphere and great menu. I love how the menu changes with the seasons. Unfortunately the service here is not as good as the previously stated. Wait staff didnt back their menu with stating the "Paella is just seafood with rice and she wouldnt recommend it". Well unfortunately thats what I wanted and that comment put me off on that item which I was excited for. So to make up on the seafood I wanted I ordered stuff mushrooms as an appetizer. 45 mins later my appetizer and entree both arrive which made the appetizer pointless. Well long story short I wouldnt recommend this restaurant unless you feel like taking a chance.
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Michael Yingling
The food was delicious and 5 star, but the service was 3. Came to try the Devour menu, but found the prices higher than the regular menu, and more limited, so I opt for the tuna salad and a soup. About 15 minutes later, ling after finishing the appetizer and midway through the soup Im informed theres no tuna. And the glass of wine from the Devour menu I wanted? Cant have it because I didnt order from the Devour menu... Which I would have had I known about the tuna. Dissapointing to say the least, but at least the food was tasty.
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Jessica McClintic
Absolutely amazing food and service! When making our reservation, we told them it was our anniversary and they went out of their way to make it special. Every worker we interacted with congratulated us, including the executive chef who came to our table with complimentary amuse-bouche. They even had a handwritten card for us! We had the ahi tuna tartare, kalymnos greek salad, rack of lamb, side of scallops, and filet mignon. It was all beautiful and tasted phenomenal.
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Cassie Wells
We have been to Seasons 52 numerous times but tonight was absolutely terrible...we waited 15-18 minutes for a cocktail to be served and it took 10 minutes before we were even waited on!!!!!!!!!!!!!!!!!!!!!!!!!!! We were sitted in the bar and I was really upset with the lack of service...while Seasons 52 has always been one of our most favorite restaurants, we will definitely have to reconsider this restaurant as a choice...
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Alexandra White
We went to seasons for the first time last weekend! The restaurant offers a very unique menu, full of fresh veggies and several meat options. We were extremely impressed with our server, Justin, and his knowledge of the menu and ingredients we were unfamiliar with. The filet mignon was to die for. The price perfectly suited the atmosphere and quality of food. We were extremely pleased and hope to return soon!
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Tyler Merrick
Having been to Seasons 52, I would describe it as a refreshing take on a nicer dining and eating experience. The thing that sets them apart, besides the seasonal fresh menu, is that the portion sizes are all very reasonable with prices to match. The food is great and with the prices and menu options coming in smaller sizes, you have room for a delicious dessert item.
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Terry Wood
The Food was Wonderful! Wine list was great! Loved our Waitress, Christiana, she was great! Cant wait to come back - Also, was very nice that the Manager asked us as we were leaving how our meal was etc ! Great Place! Thanks Again! My Name is Sarah Millikan NOT Terry Wood so I dont know why this is under Terry Woods name????
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Josh Lee
Locally sourced, organic, seasonal food at an amazing price! I eat at the most expensive restaurants multiple times a week and this is one of my favorite spots but I cant call it one of the more expensive restaurants because its so well priced! Nothing but love for Seasons 52! Great service Alek!
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Brad Thurber
I always feel like I ate healthy when leaving here. They were able to accommodate my sons food allergies and still create something that he enjoyed. My only complaint would be that I leave a bit hungry - which I suppose is more healthy, right? Menu changes with the seasons (thus the name).
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Guang Shi
Update: they offer five brunch entrees----and they are all amazing. I especially recommend the Shakshuka with stewed tomatoes, feta and toasted bread. Bottoms up! Do not leave without ordering the Shrubby Mary (organic tomato vodka, celery shrubs and beautiful garnishes).
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Henry Stewart
One of our annual birthday meals at St Elmo. First, their steaks are second to no one! Dry or wet aged - amazing flavor. Second, the service is superior in every way. Absolutely nothing has ever been wrong when we dine here, ever. One of our Favorite restaurants period.
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A Private User
The food tasted very good, but the portion sizes will send you away hungry. For the price you pay I personally feel it is a very poor value. It is also a very loud atmosphere, so if your looking to talk to the person next to you go somewhere else.
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Christopher Park
Fresh, seasonal menu that changes, well, seasonally. Calorie counts are listed on the menu, and most items are somewhat healthy. The desserts parfaits are also excellent, with chocolate peanut butter being my personal favorite.
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Reagan Kelley
Seasons 52 is a great option for dinner out, whether on a date or with a group. The food is delicious, the service is great, and the desserts are absolutely amazing! I would recommend it to anyone looking for a great meal out.
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A Private User
This is nice place with reasonable prices. The pork tenderloin was excellent. The peanut butter chocolate desert was also phenomenal. This place is perfect for a great meal that wont leave you too full.
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Chris Brinkman
The food is amazing, service was spectacular. Prices were moderate, but under what you would expect for the environment and quality. I had the filet mignon and was absolutely impressed.
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Sam Wakim
1st time here and we thoroughly enjoyed the dinner. Lobster/mozzarella flatbread, truffle Mac and cheese and wild Alaska salmon were prepared and seasoned perfectly! Will return again.
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Craig Huber
Been here twice and I cannot say enough on how good the food, ambiance, and wait staff are. Very reasonable prices for the quality of food they serve. Dont skip dessert.
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judy tucker
Valentines Day dinner. New York Strip was good. Potatoes blah. Green Beans plastic. My husband had the Pork Loin no taste. Very disappointed with the price we had to pay.
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prem krishna
One of our favorite restaurants in indy. Ambience is very good and the food is delicious. Lotsa vegetarian options. We like the dessert the most. Definitely recommend
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Vince Runyan
Healthy entrees which are calorie conscious. Artfully presented plates, but small portion left me hungry with an empty wallet. I went and got a burger after.
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Jusvinder Pinney
Food and atmosphere was delightful. The service was prompt and efficient. Could ask our waitress anything. Felt very comfortable. Just miss the piano man.
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A Private User
Great place for drinks and lite meal, more like the entire menu is based on a happy hour menu. Love that Dairy Queen is listed as a "related place"
