Passione Pane
| Address: | 11640 Brooks School Rd, Fishers, IN 46037, USA |
| Phone: | +1 317-712-6369 |
| Site: | passionepane.com |
| Rating: | 4.8 |
| Working: | 4–9PM 4–9PM 11:30AM–2PM 11:30AM–2PM 2:30–10PM 12–10PM 12AM–9PM |
Location
Photos 95
Reviews 24
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Bryan Spellman
As a lover of pizza, this was on my list. As a neighbor, this was a MUST. Italian style pizza in my backyard? Lets go. Being Italian AND from NYC I am picky about my pizza. After a recent trip to Italy (Rome/Siena/Florence) I am DYING for authentic Italian Pizza. This place replace my favorite ice cream/custard stand but I was willing to overlook that. Small interior with no tableside service. The focus is the wood burning pizza oven behind the counter. When I was in Italy I watch them toss a log or two in the same opening as my pizza, and boy was it good. Did not see the wood here but the results were similar. A small mushroom pizza is like heaven. The dough is hand tossed and the toppings were generous. You watch your pizza from start to finish. The results are a good personal pizza. The only issue we really have is the price. I understand quality comes at a cost but I can make almost the same on my Weber at home. Might not be totally "wood oven" pizza, but close enough for $12 less. Worth it to try once, might be on the table in a pinch when time is tight and food is needed.
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Aaron Kleyla
This place was a very pleasant surprise. You can smell the wood fire from the street and see the flames as you go in the door. They offer 12" pizzas with a full range of toppings. We kept it simple with a cheese, and a pepperoni pizza. Since the oven is so hot, it took just a few minutes for our pizzas to be done. The flavor was wonderful. Nice crispy crust, a nicely acidic tomato sauce, and just the right amount of salt. Prices range from around $8 to $13 or so depending on the toppings. Our two pizzas was just over $20 and fed our family of four. I would compare their pizza to the thinness of Blaze but way better in flavor. This is especially true with the crust. They also get the flavor of Tony Saccos but with a much lower price. The owners seem very nice and interested in making customers happy. You wont find service like this at larger chain stores, or even some local places that have a high opinion of themselves. I recommend placing a to go order and get more than one pizza. As an adult, I could have easily ate the entire pizza.
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David Potter
They say pizza is like sex, in that even when its bad, its OK. To stretch the analogy, the pizza from Passione Pane is an ugly ten buck hooker. Had high expectations based on ratings, but they were immediately dashed upon encountering the greasy mess slumped in the box I picked up this evening. That said, the crust was ok. How the ratings were manipulated is anyones guess. Wont eat here again.
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Andrew Moore
The price is incredible for the quality of pizza! Fantasic pizza; we had a pepperoni, banana pepper, tomatoes, and olives. The focaccia bread was tasty but was just pizza dough, not quite what I was expecting. (A nice high risen airy bread.) However it was still quite tasty. They were out of dessert that night so we didnt get to try it unfortunately.
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Joshua Weinstein
Ive been ordering from this place, I often go to pick up pizza from there. I love pretty much all varieties that the parlor offers. I also feel good after eating pizza when compared to franchises that often leaves me feeling bloated. Whatever is used in pizza probably isnt processed and chemically treated so this is a great place for your gastronies!
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Adam Larsen
Hands down the best pizza Ive had in Fishers. Unique recipes with great combinations of ingredients. Everything tastes fresh, it is consistently excellent, the employees are extremely courteous, and the prices are reasonable. I have never been disappointed, and my family eats there more often than I care to admit!
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Mattingly Investor
Best pizza you can get this side of the pond! True authentic Italian pizza, made the way its suppose to be; with high quality, fresh ingredients you wont find anywhere else. Also if you speak Italiano feel free to chat it with the owner, its not often you find someone that speaks it here in Indiana!
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Josh Shaffer
This is, hands down, the best pizza in Indiana (maybe the world?). Their prices are fair, and the owner is very kind and knowledgable. He obviously loves his work, and takes pleasure in providing excellent pizza. Do yourself a favor and try their pizza, its worth every penny (and more!).
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Ricardo Hrlic
The best Napoli pizza in EEUU. Dough right done, San marzano tomatoes, raw no cook sauce , real mozzarella, I believe caper from spain, Olives and anchovies from Italy, drizzle of olive oil at the end. A salty pizza that you never forget is an explosion of flavor every bite.
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Michael
Best pizza I have ever had. The two guys working were super nice as well. I would ignore the one guy that gave this place a one star rating, I looked at his profile and he has only given out one star ratings and Im pretty sure he just writes reviews for comedic value.
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josh austin
Finally something a bit different!Pizza is delicious and the bread, made fresh, is among the best. I havent had anything I dislike and I have tried half the menu. The owner is friendly and knows how to make a real Italian pie. I highly recommend trying this place.
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Jeremiah Shrack
My wife & I are fastidious pizza lovers and will drive 30-40 minutes for a good pizza with a dope crust. Thank God those long Friday drives have been haulted by this epicenter of fine food. located in a nondescript retail building on Brookschool.
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A Private User
HOT, HOT pizza oven makes an incredibly authentic Italian pizza in about 3 minutes. Fresh made dough, pure locally sourced ingredients and an owner right from Italy! We eat here at least twice a month and I highly recommend the food!
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Andrew McDonald
Delicious pizza with fresh high-quality ingredients efficiently prepared by expert hands in a very hot oven that crisps the crust. Owner, Sam prepared my pizza personally. I look forward to my next visit.
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Centurion Alarms
Awesome authentic pizza and bread, friendly staff. Great crust and wood fired flavor. Im Italian and its pretty close to original. If you like greasy pizza this is not the place for you.
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nathan prows
The staff is super friendly and I would recommend this delicious pizza to anyone. The bruschetta was excellent. This may be a new stop on the way home for a loaf of Italian bread.
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David McCabe
Real brick oven pizza. This place has ruined me for all other pizza. It is that good. The crust is so delicious and there are plenty of topping options. You must try!
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Sharon Woloshin
If you are anywhere near this place, you need to stop. This is the best pizza crust and all the toppings combinations are beautifully blended.
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Michael Wondergem
Easily my go to pizza place. Good pizza with good ingredients. I love the fresh made sausage. The staff is also very friendly.
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Brian B
Fantastic Pizza. Incredibly fresh ingredients. Closest Ive had to the pizza I love from New England and New York.
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Sarah Surber
So so good! The homemade sausage, fresh ingredients and stone oven make it different from all the rest!
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Joseph Gillam
Tried for the first time tonight. Absolutely delicious! I would recommend this place to anyone.
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Gialdy Irizarry
Really good Italian pizza. The dough flavor is very fresh and reminds me of Italy.
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Chris Kunkel
Best pizza in Fishers hands down. This is definitely a new staple for our family.
