Address: | 137 Plantation Dr, Titusville, FL 32780, USA |
Phone: | +1 321-385-9100 |
Site: | blueheronrestaurant.org |
Rating: | 4.5 |
Working: | 11AM–6PM 11AM–8PM 11AM–8PM 11AM–8PM 11AM–8PM 11AM–8PM 10:30AM–6PM |
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Dennis Pike
Arriving at the Blue Heron for a special Easter Sunday brunch, my wife an I went into sticker shock seeing $29 per person for a buffet. Because we had limited time (not enough to go elsewhere) and the selection of foods sounded great we chose to continue with our Holiday brunch. Staff was fantastic. Presentation beautiful and selection really superb. However the hot foods we tried were barely warm and mostly on the dry side. (And we were the first ones there). $62 + $10 tip (yes we served ourselves but there was a nice lady who really attended to us well).... anyway.... a $72 lesson learned.
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Jon Reeves
Excellent place to eat for lunch or supper. Upscale casual environment and reasonable prices. Bar is always fun. We visit about once a week and have always had great food, drink and service. Inside a golf community so stop at gate and let them know you are there to eat. I recommend this place highly.
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Grand Frosty
Fantastic TGO burger. If you are here, you know what TGO is. Live music. 2 for 1 drinks if you come on the right day for that action. Clean bathrooms. Looks like a wedding party here in the party room tonight. Absolutely wonderful company and very accommodating wait staff.
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Robert Michael Allen
I had cedar planked salmon with rice pilaf and asparagus. The salmon was alright although it had burned to the plank in places. The pilaf appeared to have nothing but rice in it and had no flavor. For the prices they charge, I would have expected better.
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STEFAN LEIGH
Very nice place,food is good . We liked the experience a lot Been there twice , and just made reservations for THIER prime rib eve We feel this establishment does a great job! Again nice people good food and nice clean tables.
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Michael Roberson
Excellent Service and the food is great! Their home made ice cream is the best Ive ever had! Not an exaggeration! We will definitely visit this restaurant again!
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Bill Henderson
We had a great lunch with brisket sliders and then later hosted 60 for a memorial luncheon. I highly recommend this place and Chef Larry.
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Margaret Velez
I enjoyed the salad that was recommended to me. Salmon and pear with walnuts. Delicious... down to the last bite!
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Valerie Plotkin
New menu is excellent. Service was perfect. They are working hard. Chef did a great job.
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Keith Philips
Quiet, calm dining room. Very good wait staff. Excellent food. Cooked to high standard.
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Robert Nebel
Good food, good portions, service questionable at times.
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Brad Dahlgren
The food and service was excellent
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Bob Bailey
6oz Tenderloin Steak was awesome.