Boulevard Bread Co
| Address: | 1920 N Grant St # A, Little Rock, AR 72207, USA |
| Phone: | +1 501-663-5951 |
| Site: | boulevardbread.com |
| Rating: | 4.3 |
| Working: | 7AM–7PM 7AM–7PM 7AM–7PM 7AM–7PM 7AM–7PM 7AM–7PM 8AM–2PM |
Location
Photos 100
Reviews 13
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John Owens
I was in the area for lunch and I got on Google maps and found this place. I looked at their menu and saw they had a Reuben sandwich and so I had to try it. I walked in and it is very modern and welcoming. The staff was very nice and accommodating. I believe the manager or the owner was in there and she was nice as well. I tried to order the Reuben sandwich but I found out it was a dinner item but she referred me to the traditional pastrami sandwich that was a lot like the Ruben and I could add sauerkraut to it but I decided not to add sauerkraut but to keep it the way its intended to be made. It was a very delicious sandwich I was almost done with the second half when I snapped this picture. And this was a half-size sandwich so I would say its a pretty good portion and it came with a bag of kettle cooked chips I chose the jalapeño flavor and I already had a drink in my truck because I am out working. I would definitely recommend this place and I cannot wait to come back for the Reuben sandwich.
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A Private User
Although Ive heard many good things about Boulevard, I was disappointed when I went to the location at UAMS. The cashier ignored me and took a personal call on her cell phone. I waited patiently, but it got to the point where the employee making the sandwiches had to ask what she could get started for me. Even after the cashier was done talking on her cell phone, she didnt take my order, but rather she continued to ignore me by talking to the other employee about what her friend just told her on the phone. After I paid for my order with a credit card, she didnt ask me if I wanted the reciept that just printed out because she was too busy telling the other employee about her new modeling gig. I actually had to reach over the counter to try to take my receipt out of the credit card machine. Horrible service. She should be fired.
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Michelle Martos
Love this place, as well as their Main St. location. Youve really gotta try a meat and cheese board-- delicious and beautiful! (Side note: Tuesday is Cheese Day and all cheese is 25% off EVERY TUESDAY!) But really anything Chef McMillan whips up is INCREDIBLE. The servers and staff are always so pleasant and stay composed even when its incredibly busy. The daily soup is usually bomb and dont miss out on the desserts! Hannah who owns Sweet Lavender Bake Shop bakes for Boulevard as well, so you know its good! My favorite employees are Ben the bartender, Meg, Allie, the taller surfer-looking guy that works dinners, Grace (shes newer on Main St., but so sweet!), Matt the manager, Clay, and the rockabilly-esque server with the very sweet voice! While I just named a few, Ive only had good experiences with all the staff!
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Jeff Pierce
Really good, well crafted foods. Lots of awesome pastries, cookies, breads, sandwiches, soups, drinks, everything! Got a bit of a hipster vibe, not that thats a bad thing. I always love their fresh baked breads and the sandwiches made with them. Everything is fresh and tasty. Last visit I had the breakfast sandwich for the first time, and my wife had an onion bagel with salmon, cream cheese and capers. I knew mine would be good (eggs, bacon, lettuce, and other stuff - it was gone before I could investigate very closely), but was very pleasantly surprised by how good hers was (so was she). No fishy taste at all. I always got the smoked turkey sandwich on focaccia for lunch, and my mouth is watering right now just thinking about it! Youre definitely going to find something here youll love!
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Hallie Samuel
The staff was rude and judgemental because it was our first experience here for lunch. When we walked in they were unhelpful and rude the bartender belittled us and treated us as if we were so stupid for not knowing how to order. The caprese sandwich was not good, cold, and the bread was so hard my friend was struggling to take bites. A small mocha was $4, and my friends chai latte tasted like water with foam. I feel we were treated differently then others because we are all 17. Absolutely horrible experience and I wont be back. Would NOT recommend, especially if you are younger than 20.
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Georgia Cooley
Im super impressed and am definitely coming back again. I ate here for lunch for the first time this afternoon, and the Arkansas minestrone was thick and delicious and generally perfect. The portions are kind of huge, I ordered a half-sandwich and a cup of soup and got waay more than I bargained for (ate it all anyway, the balsamic chicken salad sandwich and minestrone were too delicious to put down.) I told all my friends about it and Im looking forward to coming back soon and trying all there is to offer.
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A Private User
no bueno. Bunch of hipster kids running the joint that are too cool for school. Lets face it guys, you make over-priced sandwiches for a living, lose the attitude. Some of the bread is good. The evening cooks seem to know whats up, the dinners are usually innovative and tasty. Also, the River Market location is absolutely disgusting. I went for lunch once but did not order because of the roaches running around the beverage cooler. gross. I guess the Heights yuppies lap that junk up though.
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A Private User
Went there a couple of weekends ago (the new Main Street location). Very hipster = very annoying. Ordered a caprese panini to go. I was pretty excited about it. I was also excited about supporting this new location - considering I live in the SOMA area. Well, needless to say I was pretty disappointed with the sandwich. They serve it cold - yuck. Not to mention the "too cool" to be pleasant employees. *sigh*
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A Private User
The only place for us to get bread for home. We have not bought a loaf of bread at a grocery store since we started to buy breads from here. Their sweets are also excellent. A turkey sub or pastrami sandwich is my favorite lunch. My wife always gets one of their salads. The only problem is that they are too popular for the size of the establishment. Parking space or place to eat is hard to find sometime.
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Chuck Spohn
Ive been a loyal customer for years, but today they counter-help hit a nerve. I find their Heights counter-help to be "flat up" rude at times. This morning the young lady waiting on me was just as bad as it gets. I think they need some serious customer service training, and realize that a) welcoming customers with a pleasant greeting and b) thanking them for their purchase goes a long way!
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Christopher Smith
Live down in Hillcrest and always make the trek up here to grab lunch when Im afforded half a chance. I have never had better soup than what I order here every time, always different and always delicious. My girlfriend and I recently visited and she really enjoyed her Balsamic Chicken Salad. Would and do always recommend to others. A bit pricey but always well worth it.
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Brent West
If you ever visit this place you will be hooked. You can phone in orders the day before but if you want a great treat go early, they dont last. Staff can be hit or miss with service but the food is outstanding. Its a must for any connoisseur of quality food.
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Taylor Hicks
My friend and I went to go have brunch here on a Saturday morning. Many of the workers were very rude and judgemental because we had questions. It was our first time there and definitely our last.
