Wildflour Gluten-Free Baking Company
| Address: | 13600 NE 20th St, Bellevue, WA 98005, USA |
| Phone: | +1 425-765-6115 |
| Site: | wildflourglutenfree.com |
| Rating: | 4.7 |
| Working: | Closed 9AM–5PM 9AM–5PM 9AM–5PM 9AM–5PM 9AM–5PM Closed |
Location
Photos 39
Reviews 22
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Kim Englert
Heard about this place from my awesome doctor. Anyway, drive here from Seattle, easily missed place off of Northup, but Im glad I found it. Not a bakery like weve become accustomed. Dont expect coffee, just a simple baker and a shop. No place to sit down [yet]. Lots of selection. Bought almost one of everything. So far, cinnamon bun... forgot I was gluten free for a moment. Baguette for a party later, lemon poppy seed loaf that Ill cut and freeze. All her products are freezer tested. Must resist the urge to eat the other four pastries. Ive got all weekend. (Ziplock bagging them just in case for extra protection). The cookies even look like real cookies! Theyve got give (poking them now). Browne tastes more like a decadent cheesecake. Raspberry bar super delicious with a great crumble topping. Anyway. Support this place!
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Monica Porter
Im so glad my husband and I ventured here while on vacation. Im gluten and dairy sensitive and finding baked goods that cater to both is much more difficult where we live. This bakery offers options that are not only gluten and dairy free, but soy free as well. I had my first ready-made cinnamon roll in about 2 years from them. In general, I felt like the pastries we tried were overly sweet. The prices here are also high, though thats rather expected with fresh-baked gluten free items. What I will rave about is the almond-orange biscotti. Again, its been at least about 2 years since Ive gotten to experience bakery-made biscotti and theirs did not disappoint. SO delicious. Extremely expensive. Very delicious. Still thrilled to have found a bakery to meet my dietary restrictions.
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Kimberly Olson
We went here looking for a treat for a friend with Celiacs. We were given several samples to try, and everything was delicious, not grainy or off-texture or weird flavored at all, which is common when trying to substitute for wheat. The price was definitely more expensive than the grocery store, but was still comparable to other bakery/pastry shop prices. Id probably compare it to Starbucks pricing, where a large pastry serving is $2-$3. Things we tried (and loved): sourdough bread, shortbread (more of a pound cake texture), chocolate chip cookie, lemon bar, chocolate zucchini bread.
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Amanda Wilson
This is definitely the bakery to visit if you ever need gluten-free desserts for a party... or if you just want to treat yourself. The Lemon Bars and chocolate muffins are SO good! Unfortunately, for my self-control, the lemon bars are also sold at a slight discount if you buy by a box of 4. The scones are good if youre looking for something savory. They also sell biscotti by the bag, fresh bread, and granola. I just wish that they sold cake by the slice... maybe one day. *wink*
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Tom Warr
THIS PLACE IS SO GOOD!! The staff is wholesome and friendly, and theyre so happy to see you. The food they make there is gluten and sometimes dairy free. Theyre very happy and accommodating, which is why I will definitely be going back there soon!
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Christopher Lee
Really excellent baking here. If you need gluten free foods youll love the options here (its more than just basic staples) and of not, youd be hard pressed to taste the difference. No indoor seating, so youll need to eat elsewhere!
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Rachel Elizalde
Found them online and ventured to them. So happy to know they are close to me, or maybe thats bad thing, since I can get scones or a baguette that taste phenomenal!! Highly recommend stopping by and indulging!
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OrneryOcelot
Everything is amazing, and all ingredients are clearly labeled. The staff is very sweet and helpful. I havent had a single thing I didnt like. Highly reccomended the Herb Focaccia and the Sweet Potato Biscuits.
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Vicki M
I have loved everything Ive purchased. Bought the cinnamon rolls for Christmas morning. My family raved about them, and they arent gluten free eaters!!
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Miriam Garrels
First time having brunch here and it was amazing!! Pleasantly surprised by my WA, so filling and delicious! Hot wings were also super bomb
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Evan Olson
Delicious baguettes! When I went, they were testing new breakfast pastries and cheesy rolls. They are passionate about their baking.
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Maureen Pecaric
The best GF bakery around. The French baguettes are especially good--make that fantastic!. Its worth the drive down from Bellingham.
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Nancy Allin
They make the BEST gluten free items I have found. I have absolutely loved everything I have gotten there, especially the bagettes!
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Austin Lamb
Having a gluten free bakery for my Celiac wife to go to is amazing. Their scones are my favorite, but everything here has been good.
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Charlie Whiton
Amazing dessert and pastry options for vegan and or gluten free. Cookies, biscuits, so many choices so good. Fantastic service!
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Cassie Medsker
So tasty with great service every time to match! You get what you pay for, for sure!
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corinne ghelber
Wonderful and delicious selection of gluten free baked items.
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Alexandra Greer
Best GF deserts ever! The lemon lavender bar was amazing!
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Thomas Diener
Everything here is SO GOOD!! and the people are awesome!!
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Gavin Amos
Delicious cant tell its gluten free!!!! Amazingness
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Emily Davis
Good GF pizza crust! Staff is always very nice.
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Amos Leviant
Has variety of gluten free products
