Flour Restaurant
| Address: | 34205 Chagrin Blvd, Moreland Hills, OH 44022, USA |
| Phone: | +1 216-464-3700 |
| Site: | flourrestaurant.com |
| Rating: | 4.5 |
| Working: | 11:30AM–10PM 11:30AM–10PM 11:30AM–10PM 11:30AM–10PM 11:30AM–11PM 5–11PM 10:30AM–2PM |
Location
Photos 100
Reviews 45
CO
Copley Forbes
Outstanding! Will return. The appetizers (stuffed peppers, Giant Sized Meatball (see menu for name and details) were all awesome-even the DTAES. I do not eat dates of any kind. Taste is not for me. This place changed my mind. They were delicious! The plating for the main courses was beautiful and perfect in taste. I had the salmon, my wife had the wedding soup, while our friends had their delicious pasta dishes. Now, my litmus test for Italian restaurants is their tiramisu. Theirs was presented in a sealed, medium sized mason jar and was outstanding! Why the 1 star deduction? We waited and waited for our check...turns out the server simply placed it on the table without engaging us. The only oops. I never quite know what 5 stars mean any way. Would I return-YES! Would I close an important business deal there-YES! Would I take my family there-YES! Outstanding Cleveland dining. Go see for yourself. Over and over
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A Private User
Dont go here unless u a a regular or want to feel like they are doing u a favor By letting u in. My husband and I attempted to walk in and sit by the bar for some drinks and apps. The bar was crowded with no place to sit. We were immediately made to feel like we were intruding and were followed around by the hostess staff to make sure we didn't touch any tables that were reserved. We put our name in for a table and were told that we were 3rd on the list. We saw several tables seated but somehow we still hadn't moved up on the list. When we questioned the hostess staff (with the owner standing right there) they seemed uninterested in making us feel welcome. When we said we were leaving they seemed happy to let us walk out the door. Enjoy your reign Flour. With service like that it will be short lived. I have seen it before. Too bad it would have been a nice go to place.):
PA
Patrick DiCesare
you have to appreciate the food quality over the perception of quantity and then youll get it! So much is made in house, and done to the highest standards. While the food may be rustic the interior design is decidedly sleek, giving off a Vegas or South Beach shimmer. With each visit, weve noticed the food has moved up another notch, the kitchen is clearly dialing it in. All in all its a great addition to the suburban east side dining choices, and one that could stand out downtown or in tremont. Pat DiCesare
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R L.
there is a reason why this place is always packed. parking can be a pain in the butt and the place can be quite loud. personally i prefer looking at google and going on regular off peak times. the price isnt bad either. if you love italian and are in the area. you need to stop by and give this place a try.
MA
Marc Kotora
Flour never disappoints. Absolutely the best pizza in the United States. Be sure to get one as an appetizer. Paulys Peppers are a must as well. The entrees are truly special and always amazing. Flour has it all... Good food, good wine, great atmosphere and fantastic service.
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Elizabeth Abate
A great local restaurant that does it right. Service is top-notch, food is fresh and prepared well. The fried olive appetizer was excellent. Waiters were very attentive and allowed a member of our party to order Flours bolognese from the dinner menu at lunch, no questions asked.
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Saliese Funk
Paul and Lisa have the best restaurant in Ohio! Flour has a relaxing laid back atmosphere. The wine selection is amazing and the food is to die for! I suggest the mussels and Bolognese, but the steaks will leave you speechless. Noone could ever leave here disappointed ❤
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A Private User
We frequent Flour almost weekly due to proximal location. However, if it were miles away we would make the trip! Tasty menu, love love the halibut, chicken cacciatore, sausage pizza, warm olives...great bar selection and extremely knowledgeable staff. Check it out! CBC
SA
Sandy I.
Good food, terrible service. Went there on a Saturday for a 6:00 dinner, our waitress Karen was terrible. Really wish I would have asked for a different waitress, she made it very unpleasant. She was confrontational, quick talking and rude, truly unbelievable.
DO
Douglas Davis
Very loud to the point where I had to shout to make myself heard by the person next to me. Food so so and pricy. Service slow possibly due to being very crowded on a Tuesday night. Very good coffee though. Overall, I cant see myself going back.
KI
King Hill
Ive dined at Flour more than a dozen times and have never been disappointed. The service is bright, great knowledge of wines and the food is always fresh. I love the wedding soup; its not your grandmothers but its amazing.
MI
Michelle Waldron
Great venue for a special event. The staff was amazing and catered to our needs for my nieces beautiful baby shower. The food was exemplary and to have the restaurant to ourselves for brunch was absolutely splendid!
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Travis Rosenbluth
Chef Matt Mytro captains this kitchen and Id be proud to cook under him. Dedicated to quality food and it shows in the taste. Its like being served by your family. No troubles when you eat at Flour.
KE
Ken Westbrook
That food was delicious and of top quality. The veal was the best I have ever tasted. "Real veal, not some patty." Extensive wine selection. Kinda pricey, but well worth it.
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Chelsea Jones
This is only my first time here, but I love it! The smoked salmon salad sandwich was a delight! And the bottomless mimosas are great, the blood orange is my favorite!
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Luke Alan
Roasted cauliflower salad and five cheese pizza...outstanding! Bloody Mary was super hot and heavy on horseradish. Service was good.
MA
Mario Mormile
We enjoyed dinner here as a family for my dads 60th birthday! It was clean and our server was terrific. We will be coming back!
MI
MICHAEL CANNON
Fantastic Pepper appetizers. Great homemade pizza. 1/2 price wine on Tuesdays. Paul and Lisa make the place.
PA
Paul Baldwin
Chris was our waiter, he did a great job. Very knowledgeable of the menu. I had the lamb pasta dish. Outstanding.
JO
Joe Sterne
Very nice upscale restaurant. Menu is diverse and quite tasty. Great place for a romantic dinner or dinner party.
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Tiara Moore
Beautiful. Classy. Romantic. Went there for a baby shower event, but would go again just for dinning
MI
Mike McCraith
Great place for an inexpensive and nearly authentic Italian lunch. Wonderful atmosphere as well!
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Nate Weintraub
Possibly the best meal I have ever eaten. Staff was very friendly, well worth the trip
JO
Joshua Eickmeier
Decent pasta and drinks, but nothing special in the two times weve been there.
KE
Kevin Hall
Had an amazing brunch staff was friendly food was great. Tater tots amazing!
KE
Kenzie Mormile
Delicious meal! The atmosphere was clean and nice as well. Recommended!!!
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A Private User
Great food, creative and fresh. Attentive service that isnt obtrusive.
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Steve DiFranco
The Nutella French Toast could be the best thing I have ever eaten
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Eric Harvey
Very nice atmosphere, potent drinks. Good food, small portions.
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Alina Wadas
Food average. High price, noise level high. Would not go back.
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August Whitley
Service is great, atmosphere is extremely pleasant and fun
DA
Darrell Long
Average to poor execution. Trying to be something its not
SA
Sarah Reuss
Good pizza and pasta. Had a delicious cannoli as well
DA
Dawn Mayes
Unlimited Mimosas for Brunch! How awesome is that!?
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Peter Toomey
Great happy hour appetizers, lovely cheese plate!
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Anna Salerno
Food and cocktails are never disappointing.
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Rufio La Femme
Food was delicious, staff was attentive
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Gerald Mearini
Great atmosphere, great food
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Scott Finnegan
Amazing every single time!
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Tabitha Howell
Great food and service
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Robert Falkner
Terrific Happy Hour.
MA
Max Schachere
Expensive but not bad
DA
Danielle Foster
Cozy and delicious.
MI
Micah Greenberg
Great pizza!
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Ana Alegria . Pineda
Elegant!!!
