Westtown Fare
| Address: | 795 NY-284, Westtown, NY 10998, USA |
| Phone: | +1 845-683-1299 |
| Site: | westtownfare.com |
| Rating: | 4.3 |
| Working: | 4–10PM Closed Closed 4–10PM 4–10PM 4–10PM 3–9PM |
Location
Photos 100
Reviews 24
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Bob Frey
When I saw the Folderol was reopened as Westtown Fare, I knew I had to give it a shot. Well it took almost a year but we finally got there. It was a snowy night so the bar crowd was reserved and to a minimum, that may seem like a strange comment but as a rule I dont eat at places that have the bar in the center of the restaurant, just way to loud for our taste. Kris greeted us like old friends when we arrived, a great inviting quality thats hard to find these days. We were seated in the raised dining room overlooking the bar in a somewhat cramped corner table by the steps. The wait staff was a delight and the drinks came quickly. I had the pork belly appetizer which was gutsy and inspired. Sonya ordered the baked brie which was also good. Sonya had the onion soup which was not your classic clear broth soup, interesting but not what she was expecting. The Westtown salad was fresh and perfect and my brussels sprout salad was cooked perfectly and delicious. For my main I ordered the Scallops on risotto, both were also perfectly cooked and divine! Sonya had the rib eye steak which was delicious and cooked perfectly. The only problem is that it was served lukewarm, I suspect there was a timing problem in the kitchen since my scallops were perfect. The spring vegetables were exquisite, but the potato gratin though well cooked but was over spiced, it dominated the plate. For dessert we shared the chocolate plate. The ice cream, flourless chocolate cake, white moose in a boat, and chocolate moose were a perfect ending with the unexpected surprise of a french press of fresh coffee. All in all a nice experience in a beautiful old house.
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Craig McKay
Dont make the mistake of thinking that Westtown Fare is just another country restuarant, because its anything but that. Tucked inside a remodelled colonial style home, there is also a large bar area and an outdoor seating area when the weather is mild. The atmosphere is sophisticated and without pomp. The food is an eclectic, American cuisine based on locally sourced products, which means that much of what youll eat here comes from the Black Dirt farms of Orange Co. Carefully selected ingredients are only the beginning, as the chef, co-ower and his wife tranform the starting materials into some truely wonderful culinary presentations. Dinner entrees run from ~ $15 - $30, whcih will bring dinner for 2, including an appetizer, wine & a dessert to ~$100 (excluding tip). Westtown Fare is a complete dining experience and such restuarants, regardless of price are few and far between. If you reside in the Tri-state area then count yourself lucky to have such a great local restuarant and if you live fruther away, you owe it to yourself to make the trip. Its worth it.
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Alex Meloi
Very Charming place to come for real gourmet food, much of it made from local ingredients. The owners and staff are great people and make you feel at home. Steves weekly menu always shows his ability to pair flavors and seasonal ingredients that inspire the palate yet casual enough to come all the time. You can get a good bottle of wine for a fair price and they also have very nice cocktails on the menu!
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Steve Ceol
This is our favorite loval restaurant. If you sit in the upper dining room it is very cozy and romantic. The food is a nice mix of American favorites with some French inspiration. All the ingredients are locally sourced.I have never had a bad meal here. The service is attentive without being annoying. Overall,a very nice experience can be had dining here.
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Aaron Bevacqua
Inventive upscale food served with flair in a beautifully remodeled farmhouse. Very difficult to find anything rivaling this level of cuisine anywhere within 45 minutes, especially in a relatively casual atmosphere. You can tell Steve, the chef/owner loves food and just wants to share it. My familys favorite restaurant, totally worth the trip out here.
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Audrey Dessingue
Service was slow. Took for ever to get drinks. Pricey. Waitress looked at me like I had two heads when I asked for steak knives with my steak. My husbands steak was fatty with too much grissle. Salmon good. Too bad cause its close.
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Joel Bevacqua
The perfect combination of cozy atmosphere and lively presentation. The food is very creative and specials are always varied depending on whats in season. Ive never had anything that disappointed me here. Keeps me coming back.
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David Sherfey
Very creative presentations of everything we 5 had, from first dishes through dessert. All balanced so that each flavor carried the others. Wonderful touch with food, with service to match. Bravo!
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Chase A
Did not want to deliver to my house because it was. .2 miles outside his zone for a 80 dollar order and said it with an attitude as well. Very unreasonable and rude customer service
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Shawn Welty
The staff is ALWAYS happy to see you, and the food is amazing! The owners take pride in creating a warm and welcoming atmosphere and it shows in every detail of the experience!
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David Rice
Weston fair wonderful food and service owner chef food all ways good chef knows what he is doing had the shrimp and rissoto portions min parking a problem small
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Kenneth Palmisano
Excellent food, moderately priced, absolutely fresh! Most everything is locally sourced. Kris and Stephen are very warm, hands on hosts.
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Victoria Reid
Doesnt say on the website you need a reservation. Drove from out of town and couldnt be seated. Should update the website.
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Joyce Berg
Farm to table. Seasonal choices from local sources. Good feel atmosphere. Attentive service. GREAT FOOD.
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Laurette Merusi
Service was exceptional and only surpassed by the food. Atmosphere was inviting. A super find!
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Richard Winthrop
Excellent cousine. Small, intimate atmosphere. Reservations a must.
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John Dominguez
Inspired food and drinks. Fine dining in a place least expected
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Dan Riley
A different kind of menu. Wonderful fare, prepared very well.
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Valerie Lalima
I love them..but over priced. And not much food on the plate
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Stacy Spratt
Love it here ! The food is always unique and fabulous!
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Jerry Sander
Great people, food and drink. Deservedly popular.
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Kim Webert
Fabulous food! Cozy atmosphere. Friendly!
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Angelique Mercurio
GREAT FOOD!! LOVE THIS PLACE
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Dan Daly
Great place and food
