Apple Pie Bakery Café

1946 Campus Dr, Hyde Park, NY 12538, USA

Address:	1946 Campus Dr, Hyde Park, NY 12538, USA
Phone:	+1 845-905-4500
Site:	applepiebakerycafe.com
Rating:	4.7
Working:	7:30AM–5PM 7:30AM–5PM 7:30AM–5PM 7:30AM–5PM 7:30AM–5PM Closed Closed

Location

Photos 100

Reviews 21

Desiree Jackson

First time coming here I have to say it was good. The pastry/dessert is amazing... Hubby and I split the Bourbon Bundt cake....so good couldnt even get a pic of it .It wasnt overly sweet and had this cream cheese frosting dollop...so good. My husband had a reuben which was good, nothing extraordinary, we had truffle fries which were awesome, had the right pinch of salt, but I ordered a crab cake which I was very disappointed. It was one cake which was big by itself, it was so bready and hard on the outside it was just odd.... I thought for this to be a culinary place it would be more Maryland crab cake like, but it was not. If your really into crab cakes I would defintely skip it. I am not sure if it was just off since we got them right before closing. The Mac and cheese was something we tried also , its not a southern mac and cheese but its a very nice combination of cheeses that are used, its a gourmet mac and cheese, only suggestion is that it could be more seasoned. If in the area I would come back, or if you pass through its cute experience and spot to come too. Focus more so on bakery items. The staff was super nice.

Jenn Sullivan

What a disappointment. I havent been in 2+ years and I wont got back unless I want a coffee and a cookie. They dont even prep the bagels for you!! What is this, a gas station? No the Culinary!? I mean, I get one Philadelphia Cream Cheese container that is so cold it wont spread and 1 Cabot tab of butter that is literally frozen. I HATE going somewhere and not getting my bagel prepped. I hate even more getting wasteful packaging individually wrapped when the CIA can whip yummy local butter and good cream cheese not the crap made by Philadelphia brand. The other pastries, well they were mediocre. My spinach and goat cheese brioche turnover was okay but the filling was a little dry and too small for the size of the brioche turnover. Everything was just EH. Though the coffee and OJ were yummy! Anyway 2 years ago I had a delicious waffle and a great experience. I was disappointed that I brought my friend today and it was a bust.

Doug Stewart

Great food and service. A great experience all the way around. If your used to shoddy NY service this place will remind you of what good service is. Plus the food is incredible. If you appreciate good food you will love this place. Whats good? Everything. Baked goods, pastry, artisinal bread, esspreso, french fries with truffle oil and sea salt, macaroons, sandwiches, soup, salad. Arrive early in the day cause menu items run out as the day goes on.

kelly marsh

The food was delicious (with exception to the chestnut donut, the icing was hard and thr butternut cream filling was soupy and not at all sweet) and service was to notch. The vanilla lemonade was amazing and the truffle fries are one of my favorite things there. It would be nice if the staff would back off a bit on asking if the food was okay. In the 40 mins we were there we were asked about 5 times if everything was good.

Dave McGuinness

This is the best ever! Expert service no wait, like $3 for muffins, scones, cookies. My dad had the crab cake which was the best ever, fresh crab flavor, huge portion for $10.50. My Mac and Cheese with aged Gruyere was intense and has a crunchy topping to contrast the creamy cheese and pasta. Great value. Great experience.

Robert Celestin

Visited this café and had the Grilled Chicken Sandwich, which was excellent. The cafe is incredibly designed and the staff were very friendly. No need for a reservation and food is relatively inexpensive. I would definitely recommend a visit.

Elissa Braunstein

this is a cafeteria style restaurant where you pick out what you want and its delivered to you. ambiance is lovely with a nice informal setting. great for lunch.

Christopher Vance

Eating here as both a prospective student and now as a student, Ill say that I love going here after a class relaxing with a tea and pastry while I study

Brittany Pinero

This place brings back so many good memories. I used to go here all the time, the students are so great and talkative and the menu is always changing!

Caren Delgrosso

Professional staff and helpful staff. Great bakery options but did wish there were more sandwich options.

Peiwen Lee

Classically done pastries and excellent breads. One of the best bakeries Ive come across in NY state.

Janice Matles

I had a great time with my friends here. The food was great and so was the service.

Stewart Dean

Best pastries north of NYC and south of Saratoga (where Mrs. Londons reigns)

Michael Schuman

Delicious baked goods, yum yum, long line but efficient operation.

Jason Thomas

Deserts and food were OK, but not worth going out of your way for.