Choo-Choo Churros

5810 Lake Underhill Rd, Orlando, FL 32807, USA

Address:	5810 Lake Underhill Rd, Orlando, FL 32807, USA
Phone:	+1 407-382-6001
Site:	argentiniansteak.com
Rating:	4.1
Working:	Closed Closed Closed 5–10PM 5–11PM 5–11PM 5–10PM

Location

Photos 100

Reviews 40

D Bernard

Skeptical isnt even the right word, as I pulled into the parking lot. The location is off on Lake Underhill and Semaron Rd next to the 408, very unusually spot. The building looks really rundown.However; All doubts were quickly extinguished after working into this unique and antique authentic Argentinian restaurant. The antique look may appear to be rundown but its far from rundown. It might be romantic to many, but I find it to be comfortably suite for any occasion. The location is actually genius and well thought out. It sits on prime spot to keep it busy but not over crowded. Customers were in dining and taking out and from the sounds of the conversation all were repeat customers for years. I dont know about you but I find it to be very good thing to hear regular customers in an establishment. My order was the Milanesa Completa. (Steak, eggs, and fries.) It was awesome. The steak was lightly seasoned with homemade blended breading. It was grilled to medium and it was perfect. I read other reviews that said the food was burnt, and I must say I am not sure how. My steak had just the right about of pink. The eggs even had a very nice Spaniard style seasoning. I was very delighted with my order and the service. The waitress was very friendly. She knew exactly when to leave you alone to eat and when to make sure things were good. The owner checked to make sure everything was up to par. Overall, I am well pleased and will return.

Diego Mendoza

I discover this steak house by accident...it was open in 1992 and managed by the original owner! Immediately you can feel the special touch in the service and food quality...the menu is not large but its just enough to take a tour for the argentinean gastronomy emphasizing in the traditional cuts grilled to perfection. My choice was the provolone grilled cheese, parrillada and for dessert...the delicious homemade spain churros, (miles away from the one that you can eat on the street). Dont expect a fancy place in a fancy neighborhood, its tiny but cozy and not too far from downtown Orlando.

Antonio Guevara

My wife, father in-law, and I went there on a Sunday. It was great being able to sit outside and listen to tango music in the background. We ordered the Argentinian cheese dish as a starter, it was amazing! We ordered the parilla for 1 and it was enough for all three of us to have a light meal. You can tell when you are dealing with an owner and not an employee, the owner was fantastic. He made us feel welcome and the food exceeded our expectations. I will certainly be back to this restaurant! I recommend it.

Luis Hernandez

1st. EVERYTHING IS OVERPRICED, not enough employees, Owner was very rude, we ask well done and got medium, when told the owner he said thats the right way to eat it in Argentina!!!! Which I really dont care how its eaten in Argentina!!!!! Also we where done the Owner hand us a bill with an amount!!!! No details of what we had, when questioned he got upset!!!!

JB Boonstra

My father and grandfather were both Argentines, so I know good meat and wine when I taste them. This is the only place in Orlando that Ive found that serves truly authentic Argentine cuisine grilled in the traditional fashion. Amazing food and the owner truly cares about his customers. Ive been here many times and am never disappointed!

Ryan Hodges

Wow. Went here for a friends birthday and the service was horrible. We brought our own cake and candles and they wanted to charge us a ridiculous amount of money to bring the cake out. The portions were small and was not worth the price. My friends and I will not be coming back. We ended up going elsewere to finish the celebration.

becky benham

Went there for a birthday. There were about 10 people. When it came time to pay, they wouldnt break down the bill so we could all pay our own bills. The bill was over $400.00! Ridiculous. Food was not that good. Never again!!!!!! Nothing priced less than $25.

Sofia Ortiz

Excelente ambiente, amplia variedad de vinos, carne de primera calidad, las mejores parrillas! Todo espectacular!!!

Luz Herrera

Tipico ambiente argentino, la atención muy amables , la entraña que me comí deliciosa con el chimichurri.

Astrid Martin

Awesome restaurant. I really enjoy my dinner. Its a great place to eat a great Argentinian beef. The service is the best and familiar environment make you feel comfortable. Portions are according with prices. I love it.

Damian Rodrigo Olivera Bergallo

One of the best restaurants in Orlando, great atmosphere, the food is amazing, premium steaks, great service. Family restaurant that makes you feel at home. It is not fast food, but great food.

Johnny Zelaya

Over priced food.. Bad service.. Not skirt steak.. Was flank steak.. Owner tried to school me on meat cuts.. I have 28 years experience in restaurants.. Never going back

Holly Ritchie

Food was fresh and delicious! The service was great as well. There was a little bit of a language barrier but she did great all the same. Well be back soon. :)

Cristina N

The owner is so nice, the service too, but is not enough. The food is bad and expensive. Im from Argentina, I dont think is a good place to have a good dinner.

Patricio Rossi

I really enjoy this place each time. The food is top quality and has that unmistakably Argentinian flavor. Is not for you if you are a cheapo

DaChanster PutiPuerco

Authentic Argentinian Cuisine!! 5 Stars!! La Parrilla para do fue maravillosa! The Chef entertains with beautiful songs from back home!

Any Torres

Excelente comida y atención, es un lugar acogedor

A Private User

the parrillada was really good. Mucho bueno :)

Dina Armeniakos

Its Argentinian of course its good and of fine quality lol! Wish the buisness hours were extended other than that, bomb!

Walter Conway

The food is pretty good. You have to be careful when you get the grill with you meat still cooking to move it around.