Address: | 30001 Crown Valley Pkwy # C, Laguna Niguel, CA 92677, USA |
Phone: | +1 949-363-9779 |
Site: | jizakeoc.com |
Rating: | 4.6 |
Working: | Closed 5:30–9:30PM 5:30–9:30PM 5:30–9:30PM 12–2PM 12–2PM 5:30–9:30PM |
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Zulema JW
This review is for the Jizake Sushi in Costa Mesa. I arrived when restaurant was empty. The waitress attempted to seat me at the worst table for no particular reason. She started asking if Id like to order appetizers or drinks before Id even sat down ant taken my jacket off. (I hadnt even looked at the menu yet). The waitress proceeded to hover and watch over me as I looked at the menu which was extremely uncomfortable. When I asked what the difference between Agedashi Tofu and Tofu Nugget she had no idea. She had to go back and ask, then came back and kept repeating over and over that one was "stirred" as if this would explain it. The waitress also kept coming back about every five minutes. In short, the waitress was in my face the entire time, interrupting my conversation and lingering too long each time. She seemed extremely inexperienced or just clueless, and made being there very irritating. Aside from the poor service, the food was not good. The portions were very stingy. The pieces of fish on the sushi were all only about 1x1" in size and WARM. The fish did not taste or look fresh. They kept falling off the rice when Id pick them up. The rolls looked cute, but were over handled and tiny. Plus they didnt hold together at all when picked up with chopsticks. I ordered a miso soup. The portion was tiny and the soup looked and tasted as if the base had come straight out of a powdered mix - it was extremely salty, and the tofu in it was sour and spongy tasting. I couldnt understand how this place has 4 & 5 star reviews until I saw that on each table there is a card that offers a discount on your meal if you "LIKE" them on Yelp. The food is not that good, although it looks cute. It is way overpriced and the service is terrible. I wouldnt recommend this for your money. Try Nana San up the road instead
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A Private User
The fish tastes very fresh, just as good as the sushi that I had in Yokota, Japan. The atmosphere is very energetic with locals, first timers, the waitresses, and the buzzed to tanked chefs. The chefs that I had prepare sushi for me are Haru, Joe, and Ko. All of them are very skilled at what they do, very nice, and fun drunks! I encourage people to try their Poki Bowl, you will not be disappointed by that one bit. I just personally need a bottle of sriracha in front of me since i like my food a bit more spicier. The waitresses are very cute. I definitely share beer/sake with the chefs, gotta make sure everyone has a good time. I mainly come there for just the raw stuff, but my friends and family who have been going there with me say that the cooked food is good too. Ive been going back to the restaurant for at least 12 times within since May 09, for me its a bit of a drive, but its well worth it.
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Kathryn Stryker
This place was extremely fresh. My boyfriend and I order 5 different kinds of rolls and edamame. Viva Mexico rolls was different but very good with melted cheese! The Hawaiian roll was my favorite. We got a cali roll that was packed full. The crunchy roll always great. The double double roll was my second favorite. The service was top notch. The waiters are really on it! We got there right when they opened for dinner (5:30pm). We were seated instantly. We were served and done eating in 30mins (yes we were hungry). Awesome place that was worth it. (I have also uploaded a picture of our table with all the rolls).
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A Private User
We have been going to Jizake for many years now. The sushi is amazing and the service is even better. Hiro (Owner) and Joe are my two favorite sushi chefs. They both have incredible talents and always have something new up their sleeve when you order a UFO. I would highly recommend this place to everyone. The prices are a little high so be prepared to spend some money, but it is well worth it, and it doesnt stop the lines from being out of the door almost every night. If you are a sushi lover you must try this place!
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Tom Brabeck
Weve been living in South County for the past 47 years. Sushi places have come and gone. But this place is very special. As low key in atmosphere, but super high quality and freshness taste and presentation. Its only open for lunch on Fridays and Saturdays, which is my time to go. If you want something different try the Animal Style. Its not on the menu but it is definitely over the top. Enjoy a little secret spot in South County
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Rudolf Pettit
What can I not say bad about this place!!!!!! Finally made our way to this place due to the one and only: Aaron Sushi Restaurant Restaurant featuring them on his addicting Cooking Cannes "best tacos" segment. Thank God we did, my husband and I are of Puerto Rica decent; but man oh man talk about a walk down an era and a timeless moment into our childhood.
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Beth Austin
My husband and I really enjoy visiting Jizake. Everyone is so friendly and welcoming right from the moment you walk in the door. The sushi was phenomenal as well. High quality and very reasonably priced. Service was fast and I cannot think of anything else you could ask for out of restaurant. Looking forward to returning soon!
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Happy Energy
Great food in a tiny spot where you can get a great view of the chef prepare the food. Be careful with food that is steaming hot, shoveling it in all at once will burn and make it impossible to enjoy the remaining courses, even though its almost worth it to witness the chef go "why you do that??"
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A Private User
Hidden in a small strip mall amidst a barber shop, photo studio, liquor store and more...we have lived in this area for over 20 years and just discovered it! Amazing staff, beautiful interiors....and the SUSHI!!!!! Generous portions of the freshest fish make for an affordable night out!
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A Private User
We just happened upon this place last night and it was wonderful. We had a couple of traditional dishes and two of their specialities. The sushi melted in our mouths. The staff was energetic, friendly and always on the spot. We will definitely be coming back here again.
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Seve Ronin
Im not a yelper and I am visiting from out of town. Two words FRESH AND CREATIVE...Oishee-des!!! Joe was my Senpai tonight!!! Only "issue" which I respect is that he runs out of the more rare items, as he will not keep for the next day...AGAIN FRESH!!! Go and try it.
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A Private User
We make it here at least once every month. The reason this place is so great is because you dont have to order a roll youve never heard of to be impressed. A basic alaska roll here even is fantastic. Service is always a pleasure - and so is coming here!
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Lynwood Pointer
I came here for the first time and I had the absolute best experience!!!! Everything from the grilled squid to the grilled beef tongue was exquisite. Every skewer we ordered was flavorful, juicy, with a layer of char that just takes it over the top
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Canaan Bellinghausen
Uni and scallop are super delicious! Salmon is excellent. Agedashi Tofu and Spring Roll are stellar! Highest quality fish in South OC! Mature customer service - Taka & Joe are always a joy to be around. Weve spent so much $$ here