Address: | 397 E Campbell Ave, Campbell, CA 95008, USA |
Phone: | +1 408-340-5916 |
Site: | brownchicken-browncow.com |
Rating: | 4.3 |
Working: | 11AM–10PM 11AM–10PM 11AM–10PM 11AM–10PM 11AM–11PM 11AM–11PM 11AM–10PM |
VA
Valerie
I have to give extra props to this establishment for reassuring me that their Chicken and Cows are brown. Any other meat color I probably would of hauled my butt right out! I love burgers wheather it be at home, fast food, gourmet joints and even barbecues. So I was uber excited to find out that there was another restaurant in the area that specializes in upscale grass fed burgers. Their burger options are pretty unique including pork belly, Brie, anchovies and arugula. It can be tricky to find as it is out of sight tucked away down an alley. Just a few buildings shy from Blue Line Pizza. I think BCBC is a great addition to Downtown Campbell. The building is tiny so seating can be limited but they do have a patio. I ended up ordering the Psychedelic Goat Cheese burger which came out to around $9. The burger is served with soft goat cheese, mushrooms, truffle oil and chives and instead of a bed of lettuce, the burger was nestled upon arugula leaves. Also I would skip the truffle fries that can run you almost around $6 and go with BCBC chips $3. With so many burger spots to choose from, I think BCBC stepped up its game with its unique twist on burgers and will give you a run for your money. Hopefully soon I will stop by and try one of their chicken sandwiches.
MA
Masaru Sato
Campbell のダウンタウンにあるハンバーガー屋さん。 週末にハンバーガーが食べたくて、San Jose の近くでまだ行ったことがないお店を探してたどり着きました。 店内はそれほど広くはないですがかなり賑わっています。テーブル席の他にカウンターとハイテーブルがあります。7割くらいが子供連れだったので子どもフレンドリーです。(席につくとおしゃれなお絵かきセットがきました :) 私は Psychedelic Goat Cheese Burger を、妻は Buffalo Chicken Sandwich を頼んでサイドでフレンチフライとオニオンリングを頼みました。バーガーは香り高くてとても美味。サンドイッチも意外とさっぱりとしていて美味しかったです。ビールやワインも品揃えが良いので大人のちょっとした集まりにも良いかも。 バーガーだと Smash とか Umami も良いのですがこういったローカルなお店も良なと思いました。
KI
Kimberly Ann Graham
This place is the BOMB!!! Yeah, I said it. This place is just that good. Tonight was my second visit. First time was day after the 4th, kind of a soft opening. Food was great then too. Tonight, place was full on open and buzzing. Nearly every table full. We lucked out and got the last 4 top inside. Staff was a little harried, we had come in at the end of a surge. They recovered quickly and everything came super fast after that. Food was innovative and delicious. Not a misfire anywhere. The only thing I would say is ditch the regular fries. They are good but the truffle fries are better and the housemade chips are MAGICAL! They are so thin they are almost non-existent..crispy deliciousness. A fight for the last few crumbs nearly broke out at our table. GET THE CHIPS! #ReviewLocal
RU
Russell Dp
Ive been going to BCBC since theyve opened. I rotate through my favorites which I dont see changing in quality from visit to visit. Consistency is good. I generally go when Jarod is serving which should be an industry standard in service. Jarod is on it, generally picking our order before we spit it out. Here is a HINT..... when folks sit down on a warm day, come up and ask us what were drinking. Jarod is the master at this rule. Nothing better to figuring out what Im going to eat with a cold drink at my lips. I have seen the rookie servers but hey, you gotta learn sometime. Good beer selection and close to home. Highly recommend the bacon marmalade. The fries are tasty but seem to usually get the small scraps but the chips are unique. Gotta have both.
LA
Laura Tang
A fairly new spot in downtown Campbell, Brown Chicken Brown Cow is worth going to if only for its name. But wait! Theres more! For appetizers we had the truffle fries (delicious), onion strings (delicious), and brussel sprouts (Ive made better at home). For lunch we had the crazy truffle goat cheese burger (good, but I didnt taste too much truffle in the cheese), and the crispy proscuitto burger (definitely a must have)! We were able to sit and chat at the outdoor patio for a while even after we finished. There was a Farmers Market and the 49ers game (they have one mounted TV inside) going on, but the place wasnt too busy for a Sunday afternoon. If you go and you are not a vegetarian, order this: crispy proscuitto burger, truffle fries. Done.
VA
Vanessa Lagemann
This is a nice little burger shop. A good selection of beers. Overall, Id say the burgers were okay. Weve been twice, the first time I tried the Crispy Prosciutto. I think the best thing about it was the sauce that came with it. We also ordered some truffle fries, that were pretty meh. Nothing extraordinary. Second time I got the Angry Goat burger. My friend had gotten it before and said it wasnt angry enough when he had it. So I asked for extra jalapenos on the side. I instead got maybe 4 more jalapenos on top. It still wasnt angry I think cooking the jalapenos takes the kick out of them. The burger was alright. I just wish it had more kick to it. I mean its called angry goat but Id call it the mildly perturbed goat instead.
HE
Henry Martin
Came in today for the first time. the service was fantastic five stars. its a nice quaint little place hidden in an alley, you have to look for it to find it. I ordered the John Wayne burger and a French press coffee, the coffee is huge you can have 2 cups of coffee with one order. the burger has cheese, bacon, lettuce, tomato and thinly sliced onion rings. weird thing about the burger is half of it was overcooked and the other half was cooked medium, didnt quite understand that. Over All I would recommend giving them a try, they also have a full bar and they had make their burgers from scratch
L
L Lam
We were so disappointed our usual favorites were lacking flavor. The pork sliders were dry. Burgers had no flavor. And the chips tasted stale. To top it all off, the service was lacking. The young awkward waiter failed to clear all of our plates off when we were done with the appetizers to make room for the entrees, and when we left, we turned to say "thank you" but he didnt acknowledge us. We get it. Working in the food industry is tough. Weve been there. But a good customer experience is everything and there was nothing here that would entice us to come back again.
RO
Rob Huebschmann
A good selection of burger options, sandwiches and a few salads as well. BCBC has some really fun burgers with intriguing options. Personally I like a nice simple, basic burger without a lot of stuff on it - and BCBC knows how to do this perfectly. Every time I try a burger somewhere else it just makes me want to circle back to BCBC and get a burger thats been done correctly. Dont miss out on the full bar and beer list. The unassuming bar area is stocked surprisingly well. Weekends can be busy, so plan accordingly especially if you have a large party.
AR
Aron Tripp
Great burgers and sandwiches. Terrific wait staff. Very friendly and food was served very quickly. Only downsides: Kids meals are subpar. Kids sliders had no cheese and there was no offer to add cheese. Kids chicken had some kind of spice on it, maybe cardamom or turmeric. Not a kid friendly spice. Both kids turned off after one bite and they love grilled chicken. Also a small spot with limited seating. Otherwise great. I had crispy prosciutto burger which was awesome. Great place for date, friends or work. Not a family spot.
JO
John Thomas
Ive eaten here for a couple years. Its definitely my favorite Burger. The food is great quality and the recipes are more than worth the money. Sometimes, only a few, the food is substandard (the BCBC standard is generally high enough) whether the staff gets lazy or they have a lot of turnover (cause and effect? ) Not sure how hard management tries to keep the good ones or if they alienate their staff. Overall though I keep coming back as the quality is generally excellent and for Burgers, its also a healthier choice.