Address: | 122 Willow Ave, Hoboken, NJ 07030, USA |
Phone: | +1 201-683-7029 |
Site: | antiquebarbakery.com |
Rating: | 4.7 |
Working: | 7AM–7PM 7AM–2AM 7AM–2AM 7AM–2:30AM 7AM–3AM 7AM–3AM 7AM–2AM |
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Lilau GJ
Nous étions chouchoutés par le chef qui nous a fait goûter plusieurs plats. Quelle explosion de saveurs : de lentrée au dessert nous nous sommes régalés. Je ne dirais plus que lil ny a pas de cuisiniers aux US ! Les inspirations viennent du monde entier et les recettes sont chaque fois un véritable cocktail. Bravo pour cette cuisine si créative. Le seul bémol est le bruit de lendroit qui nous empêche de pouvoir échanger sur. E que nous mangeons !
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Nancy Chung
My new "spot" for picking up coffee weekdays , weekend brunchas. Great vibe, GREAT service! Try the Spaghetti squash. Wont regret it!! I came in to work for a few hours in the early lazy Saturday morning (with intention to leave when it got crazy so I dont take up a table). They accommodated my newness to the neighborhood, my laptop plugin, gave me excellent recommendations, chatted about bikes a bit, and where the hotspots to travel nearby were. Got to meet Danny, Amanda, Isaiah so far... Ill have to get the rest of their names in upcoming weeks. Worth a drop in if you want a place to chill out, relax and dine on some delicious food, meet a few people (Or not, whichever you prefer).
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Dustin Glass
What was once just a bakery is now a hip, new restaurant with an eclectic menu and rustic decor. The meal as a whole was excellent but, the sticky buns were undoubtably the best I have ever had. From the crunchy, caramelized exterior to the soft gooey tasty center, each bite was better than the next. The portions were a bit small but, the quality of the food more than made up for it. We also ordered a side of the deviled eggs, which were delicious and actually a good value. All in all, we will definitely be coming back here again and believe this is a great new/old addition to the neighborhood. (Pictured: Dirty Burger & Spaghetti Squash Carbonara, Sticky Buns, Bloody Mary & Frosé)
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Charles Greene
Wow! So much fun. Outstanding dishes, great service, playful staff and a dynamic atmosphere that excites all the senses. Definitely a new fave. This place would be a standout in Manhattan but Hoboken gets the honor of this gem. We had the Chilled Almond Soup, Lasagna Edges with Burnt Butter Mushrooms, and Sea Bass. We were hooked and could have stopped there, but then came the Lady Ashtons Dirty Chocolate Cake. OMG! I could print our reaction to this sinful perfection but surely the censors wouldnt allow the indulgence.
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Richard Mascera III
This is my first review ever. Not a complainer at all, but the entrees were terrible. The hanger steak was inedible and the rotisserie chicken at the super market was honestly better. Not many other choices on the menu. My 15$ gin drink tasted like water and sugar. There was no air conditioning!!!!! Literally dripping sweat. Some tables have 1960s couches as the seats. Do yourself a favor and save the 150$ for augustinos. O, it had brooklynesque ambiance if thats all you care about.
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Nikolas Alexiades
Really wanted to like this place but food and service need a lot of work. Steak was totally charred to the point we had to scrape off about a quarter inch to even take first bite, only to realize the steak was totally raw. Even after we sent it back, with no acknowledgement of the disaster, it came back again in abarely edible state.
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Christina Jones
Hobokens best kept secret - not just for cocktails, gourmet meals, and good tunes - as they have phenomenal grab and go breakfast and lunch bites packed with just as much care and flavor as their evening specials. Oh and they have fresh pressed blueberry lemonade tea, sweet baked goods, homemade breads - and chipper service!
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A Private User
If you really want delicious Italian bread this is the place to go!!! Great prices, amazing service...friendly, and a true pleasure to visit. I left completely satisfied, and plan on returning again. I live in upstate, NY and have never had anything as delicious as this. 5 stars all the way!!!!
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David Orr
Tried the spinach quiche and an espresso. Decent espresso, quiche was a bit salty for my taste. There is an open kitchen. You can watch the chefs and see the bread oven from the bar. Plenty of seating inside for the outdoor tables are full. Staff is nice, if a little bit dazed and confused.
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Toni Bregenzer
Beware of making reservations, they do not hold their end of the bargain. We arrived and was told theres an additional 20 minute wait. Not cool, whats the point of making reservations? I felt like that Epsiode of Seinfeld during the car rental place
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Gregory Bryan
This was my second time at antique bar and bakery for dinner. Again, it did not disappoint - food is just delicious here! Our party of 8 agreed it was probably the best dinner weve ever had Hoboken. Looking forward to come back many many times!
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James Calleo
Vibe unlike any place in Hoboken. The food is delicious. But seriously, the atmosphere is fantastic. Oldies playing in the background at perfect volume as the kitchen works in the open and the aroma of food and a coal burning oven fills the air.
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KC Abramson
Best food Ive had in a long time. Lobster pasta was to die for. 1 hr wait with reservation and still happy to give it 5 stars. Very Brooklyn-esque. I cant believe I just ate 1/4 of an octopus. It was grilled to perfection.
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Jeremie Pettit
This is hands down the best place to eat in Hoboken. Coolest atmosphere, AMAZING food, truly tip notch service. And their social media game is on point! Very well thought out and executed down to the smallest details.
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JB L
If you consider disrespectful millennials with rude attitudes a hallmark of good restaurant service, then this is your place. Otherwise, give this one a pass and visit one of the many other great restaurants in town.
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Emily Gagliardi
Antique was by far one of the best meals Ive had in Hoboken. Ive lived here for 7 years and there a no place like it. From the entrees to the desserts, Ive enjoyed everything Ive ordered. Everyone should visit here!
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John Gonzalez
Staff is amazing very helpful. Food is up to par the ribeye is a must try best Ive had thus far gives Peter Luger a run for its money. Atmosphere is great and the theme is interesting. Definitely will come back.
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Sammy Torres
John and John would approve. Come for the playlist. Come for the people. The drinks, sipping for more. The food, have room for it. Antique does it better than anywhere Ive been ok the east coast hands down.
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Richard Hernandez
Good prices on delicious genuine old fashion Italian breads. A lovely little store, the way a bakery used to be. I found it by accident and searched Google maps to remember where. Ciao bella!
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A Private User
This bakery is the best. It has an old world flavor to it and churns out the best Italian bread in Hoboken, and as far as Im concerned, in all of New Jersey. The seeded "twist" is the best.
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olivia nola
Delicious food, great cocktails, and friendly service. The atmosphere is funky & its the only bar Ive found around Hoboken that keeps their kitchen open so late. New favorite spot for sure.
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Michael Egan
Antique is one of the best spots in Hoboken. When you mix killer food, craft cocktails , great service and unique ambiance your always in for a treat. Spaghetti squash Carbonara is a MUST!
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Andrew Fishbone
This place hits it high on every note. The food, the drinks and service are spot on.Throw in great music and three super sexy GOGO dancers and transport yourself to a fantastic night
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Katie Quinn
Great spot, very different from other places in Hoboken. Have waited a long time on both occasions going here (at least an hour), but the food was really good.