Address: | 2-27 Saddle River Rd, Fair Lawn, NJ 07410, USA |
Phone: | +1 201-796-0546 |
Site: | oceanosrestaurant.com |
Rating: | 4.4 |
Working: | 11AM–10PM 11AM–10PM 11AM–10PM 11AM–10PM 11AM–11PM 5–11PM 12–10PM |
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Mick L
Finest Ingredients Impeccable Service Comfortable Atmosphere From the moment you enter this fine restaurant you are enveloped in the wonderful fragrance of fresh seafood. A tastefully appointed dining area is given character by the large windows at the back of the room which reveal a nicely landscaped area that includes a water feature for a Al Fresco dining experience if you desire. Warm greetings and immediate seating by a very professional wait staff get things off to a great start. Unobtrusive yet attentive we were guided along our first lunch service by Angelo (our waiter) from beverages to desert. All questions where cordially entertained and he quickly made us feel right at home, as did the warm fresh rustic bread and delicious Greek olive oil. The reason we came to Oceanos was for seafood and did it deliver. For the appetizer I had the Fried Calamari w / Thai Chili Sauce, although good the sauce was unnecessary for this yelpers palate as the freshness and proper cooking of the calamari made it delicious on its own. My scallop dish was remarkable, the taste and smell of the sea surrounded me as it was presented. Sauteed spinach did not overpower the Day Boat Scallops but complimented it and the potato gave the dish a bit of body. Expertly prepared and skillfully presented the pleasure was all mine. Wonderful dining experience! F1 chat was great Angelo (Michael Schumacher Fan), a pleasure meeting you sir.
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A Private User
My husband took me to Oceanos for my 60th birthday and it was the most pleasant experience I have had in a restaurant in a long time. The interior is simple and elegant. I am not a small woman but I had no problem sitting in a very comfortable booth by the window. This is very important to me. We love to eat out and do not visit a restaurant a second time if the booths are small or if the chairs have arms or are too narrow. The music was very relaxing and the waiter and waitress very friendly and attentive. The food is fantastic ! We have gone back three times since my birthday dinner. The coconut shrimp with the thai dipping sauce is to die for. The clams are presented on a bed of ice with a tasty sauce. Every fish dish is cooked perfectly and most are served with a delicious rice pilaf. I had king crab the last time I went and it was the best I have had in years. We took our neighbor to dinner for her 90th birthday and she was treated like a queen. Her dinner was wonderful and at the end, the staff surprised her with a beautiful little cheesecake with fresh strawberries in it. We all sang Happy Birthday and she blew out the candle. The cake was creamy and she loved every minute of her special day. We love this restaurant and definately will be back. My sisters birthday is coming up and we will be taking her here for her special day.
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Julian Politis
On a recent trip to New York/New Jersey, My fiancé and I decided to try Oceanos for the first time. It was by far the best dining experience we had while visiting the area. The steakhouse décor is sophisticated and inviting (certainly a great place for a romantic night out), and the serving staff are friendly, courteous and knowledgeable of Oceanos’ vast menu and wine list. The Panteleakis family’s attention to detail shows in every part of your dining experience. From the artisan olives served with freshly baked bread, to carefully executed classics like fried calamari and bold new interpretations of fresh seasonal salads, they set the stage for a memorable meal. When the main course arrived, both my fiancé and I were treated to some of the best surf and turf offerings we’ve ever had on the east coast. My bronzino topped with a generous portion of fresh crab meat was flaky, moist and expertly seasoned. If you are looking for a memorable night out, one that goes beyond just a good meal or pleasant ambiance, I would highly recommend Oceanos. You will not be disappointed
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A Private User
The food, service and ambiance of this great restaurant was a pleasure to experience for my wife and I. They had a very nice wine list. Appetizers: Crab cakes (Delicious) Dinner, Swordfish, (Delicious) everything tasted like it was just caught. Our waiter Fernando was great and always there to ensure our wine glasses were filled and our table cleared when we were ready for the next part of the meal. Dessert: Try the Ekmek, I dont know what it is, but it was delicious and home made. Finished it off with a cappuccino. Thanks for the great dinner, this was our first time trying this place out. We will be back again and again.
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April Mazzolla
What a gem! I first discovered this place September 2016 and I have been a regular ever since. This place truly respects the art of seafood and service. Each meal is cooked to perfection. The wine list is stellar. LOVE that they always have Kumomoto oysters; creamy, silky goodness! This is the only place that I can have my whole lobster or Alaskan king crab GRILLED (not steamed). If youve never had it grilled then you really need to! Also their signature Baklava dessert is so0o0 good! What a gem!
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Stan Williams
I just celebrated my anniversary at Oceanos. We walked into the place at 7:00pm. It was about 80% full. You could tell people were comfortable, enjoying themselves and were having a great time. Sat down and our waiter, Chris, was there immediately. Service was fast and efficient. My wife enjoyed the surf and turf. I had the salmon steak. Both cooked to order and to perfection. Chris was attentive and came back regularly to check on us. Really enjoyed Oceanos and we will be back again.
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Danny Chong
A great special occasion restaurant. The decour and service is top notch. Food plating is good, however somes dishes like tuna tartare is made for someone that doesnt like tuna. Look very pretty, and so many layers of flavor... just didnt support the tuna. The star dish for me was the oysters. It was were shucked nicely and came out very fresh. Also the very impressed with attentiveness of the waitress and hostess.
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Janete P
We had our first visit yesterday, Fathers Day. What a great experience we had! The food is absolutely delicious and cooked to perfection! My daughter and I had the salmon and my husband, the Chilean Sea bass, the fish was very fresh and delicious! The crab cakes are out of this world! I recommend this place for anybody who wants an upscale restaurant, who provides good food and great service. We will be back!
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Tara Schwenker
Not only was the service amazing- Thank you John & Cara!l but The food was beyond what one would expect in NYC or Miami or L.A.! Perfection! If there were 6 stars this would rate. Never have flavors melded, atmosphere coddled and service encompassed perfection like it has here. Not just on a single occasion but every time I have been here. Cheers and enjoy!
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Lea Lee
A Special birthday night to remember and truly fine dining in Fairlawn. Staffs and Rhami, general manager, were very friendly and made our special occasion to be the best one. Food was excellent and I had the best oyster ever! And "grilled octopus" was fantastic. I will definitely come back soon. Oh.. and Thank you Matthew for the great serve.
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Daniel Pulido
Meal was mediocre until one of our lobsters tasted of bleach. Replacement made other food get cold. staff was incredulous and management made us feel uncomfortable. no appeasement was even attempted and we didnt suggest it either. Ambiance was descent but didnt make up for high price, mediocre food and poor service. Eat at your own risk.