Address: | 5725 Rochester Rd, Troy, MI 48085, USA |
Phone: | +1 248-828-2825 |
Site: | campticonderoga.com |
Rating: | 4.2 |
Working: | 11:30AM–9PM 11:30AM–9PM 11:30AM–10PM 11:30AM–10PM 11:30AM–11PM 11:30AM–11PM 11AM–9PM |
RA
Rayna Reid
Thank you, Jamie P!! I love this restaurant mainly for the service, but the food is also pretty good. Took my family out for dinner. My brother ordered the prime rib, his wife ordered the buffalo meat loaf, my daughter order the fried chicken, my mom ordered a hamburger/fries, and I order the jerk chicken. Everyone enjoyed the food. Except, my brother ordered his prime rib medium-well, but the waitress apparently thought he said medium-rare. When he asked if it could be cooked just a little more, the waitress gladly returned the steak. Another waitress later returned to the table with an entirely new prime rib cooked medium-well with fresh sides. She also advised because the order was incorrect, his prime rib would be totally deducted from the bill. In addition, when the bill was paid, they brought freshly baked cookies as a courtesy. Our waitress was Jamie P, and she was wonderful. Although deduction of the prime rib wasnt a necessity, you cant ask for better service than this.
A
A Private User
Seriously who runs this place? They really need to be let go. Absolutely the most inefficient wait/bar staff ever. Stopped in after paying 9 holes wanting some snacks. Was told only one person could help because he is the only person allowed to handle snack money. This person was waiting on a table and was not returning any time in the near future. Mind you there were no less than 10 severs standing around doing nothing but could not help us. Who runs a business like this? Many customer came in and left. We waited. We lost our place on the back 9 waiting but the keeper of the snacks never came around. Even though he saw us waiting. We eventually left and had dinner down the street at mahoneys. I find it hard to believe this is owned by the same people who own the moose. That place runs like a well oiled machine. Maybe with new management more people can actually try the food. Do waist your time or money here.
KA
Kathy Terrell
We have been coming here for as long as weve lived in Troy 19 to 20 years. the food quality remains the same no matter what day of the week you come here always very very good as well as the drinks. Our favorite menu items are the ribs, Michigan salad, salmon, homemade hot chocolate chip cookies. They also have many game items on the menu. The atmosphere is just beautiful. you feel like youre in Alaska with all the real antler chandeliers and many different wild animal heads upon the walls. there is a fireplace with sofa inside and an outdoor large covered patio for dining as well as a second floor for dining. You can also rent the place for special occasions.
MA
Mark Chowanic
Just had dinner tonight. Like other visits here, the food was delicious and plentiful. What made the evening even more enjoyable was the extremely kind, funny, efficient and considerate waitress we had. Her name was Lisa. As I told her, she was an amazing young lady who did an incredible job and was noticed by each in the party of 4. We havent seen service like hers in some time! Great smile, wit and personality! Ask for her section the next time youre there~you wont be disappointed!!
JA
Jacqueline Hoagland
My only experience was we did call ahead seating...because we had 8 in our party they confirmed our reservation. We arrived and they said we had a 45 min wait. With 3 little ones under 10 in tow we made reservations for a reason. Asked to speak to a manager and was given a poor answer. Very disappointed but we got take out Chinese at Kims and loved it :)
RO
Roberto Di Pietro
Simpatico ristorante "americano", cibo buono e personale simpatico e competente. Luogo accogliente e caldo con atmosfera da chalet di montagna con camini
MA
Mark Benson
Overall not that great. Overly simple serving and the food flavor was fair at best. I was there on a fairly quite night and yet there was lots of staff walking around. It took a while to get service and it was far and few in between. The famous cookie is not very good. Tollhouse quality at best.
AV
Aviv Vered
We went to try the place during lunch time. The place was crowded but the service was absolutely unbelievable. Quick and helpful. As as the food ,food was just great. Cooked well and very tasty. The only thing was the price e at the end, I found it a bit overpriced. Overall, great place.
AR
Ariel Dudeck
My uncle was Head Chef Here.. For many of the owners businesses, Its a wonderful place, very elegant, the upstairs is gorgeous, and the staff is friendly. I got married here, and will continue to come here for a very long time. Prices are excellent, food portions are hardy and yummy.
KI
Kirk Dedenbach
We enjoyed dining at Camp Ticonderoga. The service was casual and friendly, and the food was very good and the portions were huge. I had a mixed game special that very rich and unlike anything Ive had anywhere else. The hunting lodge style decor is a fun change from other places.
DA
David Jung
The service and food were excellent. Tim was my server and he was very helpful with menu info. The food was very good, filet mignon was great. I am from out of town and this place is warm and inviting I will be back ever time Im in Detroit. This is one of Detroit best kept secrets.
JE
Jesse Goodman
We stopped in after playing a late round of golf, starving for some food and a beer, and found out they were closing in 2 minutes. The manager said they would still serve us, and insisted we stay, and the meal, service, and everything was excellent. Would highly recommend.
MA
Mat Vivona
Camp Ticonderoga has never disappointed in the 10 plus years of us going to this establishment. The Whitefish is excellent and the Buffalo Burger is the best that Ive had in all of Metro Detroit. Ask for Charlie to be your waiter and call him "bro"..he is awesome.
RO
Robert Long
We were traveling for business and looking for a unique place to have dinner. Needless to say, we found it! Amazing experience. Decor is fantastic and the food was a very pleasant surprise. Coconut shrimp and the BBQ pork was outstanding. Great service as well!
LE
lee Snider
Food was subpar at best, very bland. Had fish dishes that were not seasoned properly, soggy/scaly skin, and too many bones. House salad with basil vinaigrette dressing was pretty good, but I dont choose a restaurant based on a side salad.
JE
Jerold Aulph
We ate outside looking over the gold course and watched the sunset. The food is good. It would be nice if the menu stretched a little bit... IF they had some Real ALE on tap that would be NICE; Irish, English, Belgium Triple...
YU
yusha omar
Bland flavors on everything. Obviously microwaved food for everything we ordered. Duck tenders were bone dry, moose burger was nothing special. Overall just a sub par restaurant and not worth a second visit.
CH
Christopher Marchesi
The coarse is not worth 45 with cart for 18 hole plenty more coarse out there for at least if not more than half that price what a rip off for that price I thought I was in Florida for a second. Unbelievable.
PE
Peter Gregg
Lodge setting with friendly staff, good wine and food. Interesting mix of pub, traditional homestyle food and more modern eats. Always a little busy but worth the time to just relax and enjoy.
MI
Mike Mundy
The food & atmosphere is Great! You can sit outside on their large deck facing the golf course, or inside with 3 rooms (including an upstairs room). Good food specials & nice golf course too.