Address: | 3800 S Virginia St, Reno, NV 89502, USA |
Phone: | +1 775-335-4539 |
Site: | atlantiscasino.com |
Rating: | 4.7 |
Working: | 5–9PM 5–9PM 5–9PM 5–9PM 5–10PM 5–10PM 5–9PM |
LK
LK Bashor
Social hour aka happy hour daily from 4pm to 6pm is EVERYDAY and AMAZING!! Thanks to one of our wonderful friends for suggesting to meet here before we ventured off for a fun filled evening because we are officially hooked and now sharing with friends, family, co-workers and of course putting on here for YOU this AWESOMICAL find! Everything on the menu is...dare I share the secret 1/2 off! (PS 1st visit we had Steamed Clams & Prime Rib Sliders - with Highbrush Smash & a $3.50 microbrew - yep my friend hooked us) The small plates options are...did I say small that for me is misleading because yes they are indeed appetizers or tapas but this gal along with her hubby walked out completely satisfied with the four uniquely, delectable and flavorful choices plus oysters and dessert to wrap up what became our fulfilling dinner for the evening. On our second visit we ordered the Asian BBQ Ribs with a plum ponzu glaze that was almost the equivalent of a 1/2 rack of ribs (in the words of my hubby) and these were definitely worthy of finger licking good which prompted the bartender/server to provide us with a warm, wet towel for keeping our fingers & hands available for the other delectable plate sharing perfections that were arriving. We then had the Wood-fired Baby Artichokes with a lemon aioli that were an absolute perfect complement to the ribs and literally melted in your mouth - WOWZA! Wild Boar Spring Rolls with thai chili and marmalade dipping sauces that were deep fried and crisped to PERFECTION and yet delicate to taste all of the wonderful flavors on a bed of greens that yep folks I even ate those too lol - YUMMERS! I LOVE me some Ahi and Poke so I couldnt pass up the Ahi Poke Tacos with jicama & pear slaw. These little two to three bite size morsels where just what the Tuna Gods said I needed - sooo FRESH and flavorful! I just may dream of them tonight until my next visit lol. Well lets see you thought we were done oh no way, how could I see those amazing Oysters starring at me from across the room knowing they are hand shucked and have four, yep count them four different sauces for your Oyster pleasure. The 1/2 dozen Oysters were AMAZING and although I have no pictures this time because theyre my weakness and a MUST whenever I travel, rest assured that I promise you a picture next visit to get some of these FANTABULOUS oysters that they fly in from Washington State. Oh my, I almost forgot to mention the wonderful signature cocktails (these are a MUST) and our choices for the evening - hubby had Hibiscus Manhattan with an edible hibiscus flower and for myself the refreshing Strawberry Basil Caipiroska with Titos Vodka plus freshly muddled strawberries & basil hence the name lol Rounded off with bite sized desserts (not on happy hour menu but only $3.50 each) that were perfect in size and filling. We opted for the Tiramisu and Salted Caramel Budino both were OMGoody goodness!! GET IN HERE you will be happy in the hours youre there and definitely be back again & again!
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Vickey Alvarez
I find myself at Bistro Napa at least once a month. I have never had the same dish twice but not because the food isnt excellent, its because their menu is so amazing that I want to try it all. Last night I enjoyed the wood fired portabella mushroom with polenta and it did not disappoint! Their seafood is always fresh and above all their drinks are fantastic! There is one (forgive me for forgetting the name) made with cane sugar rum and jalapenos. Exquisite! Even if you dont save room for dessert they will bring you a dish of freshly spun bright pink cotton candy. Its like air-theres is always room for a bite or two. The service is exactly what you would expect from a fine dining establishment.
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Kellylynn Carrier
The food was delicious, the service was great, we ordered the small "taster" desserts and the chef came to our table and told us he did not receive them from the bakery that day and so he said we could order a complimentary dessert (much bigger portion) off the menu. WOW! And when the desserts came (strawberry shortcake and fondue donuts, they were INCREDIBLE!) Wonderful dining experience from start to finish. Thank you Bistro Napa!!!!!
ME
Mercys Mom
We had a really excellent experience at the happy hour at Bistro Napa. Our server, Sherwin, was top notch. Attentive, knowledgeable, courteous. The Wood-Fired Baby Artichoke was the best app we have ever had. Lemon flavored, grilled, bite size. Absolutely delicious. We liked the first one so much we ordered it again. If you go to Bistro Napa you must try this starter. Just delicious.
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Charles Green
Good steaks cooked to perfection. Good variety on menu. Friendly service if slight slow, maybe they dont want to annoy customers! Interesting items on menu. Cotton candy Martini!!?? Prices high, items good. A $225 shot of cognac! Im sure its tasty! Most steaks around the $50 range. Also ribs, chicken, fish a bit cheaper. Interesting small plates. If you are a big winner celebrate here.
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Rebecca Hill
This is one of my favorites places to eat for a special night out. We go when it opens at 5:00 pm for the menu specials which is around 25 dollars which includes dessert. The staff is very nice. We usually buy coupons online so the bill is around 50 dollars.
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Shawn G
Hands down my favorite restaurant in Reno. Everything that Ive tried off of this menu has been absolutely amazing. Service is outstanding and staff is very knowledgeable. Will be going here on a regular basis for sure...actually...we already do!
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Shaun Ballard
They have happy hour specials here every day 4-6pm with half off appetizers that are super delicious. There is also the regular restaurant with a full menu. You always feel welcome here with prompt, friendly service.
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A Private User
we always stay at the Atlantis so we can do dinner at the Bistro Napa. The food and service have always been top notch. As you would expect, they offer a great wine list. Well be there Thursday night!
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joan turner
Best dinner I have ever had. The cheese cake was the best I have tasted in my life. Staff was on the spot and took care of everything we needed.
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Wille Hughes
This was so delicious. My mouth was watering. It was cooked exactly how I told them to. The restaurant was very nice and the service was great.
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Jose Brooks
This was a bucket list experience for me and my husband for our twenty-second wedding anniversary. Each dish was more delectable than the next.
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Grant David Gillham
A great place to meet and enjoy great wine and great food.
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Sarah Stierch
Best happy hour in the US!