Address: | 15W776 N Frontage Rd, Burr Ridge, IL 60527, USA |
Phone: | +1 630-850-9999 |
Site: | porterhousebr.com |
Rating: | 4.1 |
Working: | 11AM–10PM 11AM–10PM 11AM–10PM 11AM–10PM 11AM–11PM 12–11PM 12–9PM |
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Eric Mayo
Waiter/owner is a bit of a duche. I took a group of work colleges to an otherwise mostly empty restaurant, asked for separate checks and waiter put up a less than accommodating argument. Im thinking, look, do you want our business or not. The place is old, yellowing, and rickety inside giving me little confidence that other things are equally cared for effecting cleanliness. A picture on the wall looks like it has been there for years and is bowing out off the wall. The tables are wobbly like their tops are going to fall off and the food isnt anything to write home about either. We go here from time to time simply because we exhausted all other local options already throughout the work week. Advice is to pass on this joint
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Rico Drum
Upon entering through the door, we were greeted by a warm and sincerely smiling face. Promptly seated at a beautifully set table, cloth table cloth, and napkins. The bread, and appetizer was to die for. The coffee superb. Jackie, our multi talented and apex hostess is paramount. I will update on the main course later. OK the main course was ... Let's just say this is my new favorite steak house in the Chicago area. Had tha steak Neptune. And it was delicious, and perfectly prepared. The price is very fair, and Jackie will get more than the simple 20% gratuity.
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Tanya Rand
Our waitress was delightful. The live band was excellent! Highly recommend coming Wednesdays at 6:30 just for the music!! The food was lower quality, especially the pressed chicken patties passed off as kabobs and the bottle salad dressing. The cook must have been inexperienced since my meal was burnt, my guests salmon dry. Handicapped parking was in the back of the building. Had to walk 1/2 way around over bumpy ground to get inside. Did appreciate the long ramp. Totally an old fashioned steakhouse.
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Travis Johnson
Dont go. This place may have once been a great place to dine but no longer. Clams are not chew-able, literally! French fires are even bad. The kicker was they put vegetable oil in the olive oil containers. Trying to save money and figured no one would notice. Written reviews on other sites and the owners have not responded. Asleep at the wheel for sure.
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Diana Christopher
We ordered filet minion, lobster & crab legs. They only con the lobster broiled & burnt. The steak was flavorless as were the crab legs. Very ghetto & we were VERY disappointed with our $140 meal!! The heated bread tasted microwaved. There were butter packets instead of fresh butter. It wasnt bad for $50 but NOT $140!
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Nataly Alatriste
BEST STEAKS IN CHICAGO! Great service, awesome drinks, bingo night Mondays, Friday night kariokee, and cabt forget Latin social night Saturday, bring youre friends and family I recommend it you will be very satisfied
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Joe Smith
Food was absolutely incredible, our server Angie was fantastic, and if the price seems a bit steep to you, the portion size will make sense of it all. 10/10 would recommend, and I will definitely be back
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Shaun Morris
Worth every penny! Get the hot appetizers platter...if I had it to do again, Id get one for an appetizer and one for an entree. Great service and quiet atmosphere. Cant go wrong!!!
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Jeniffer Schliep
This is by far an awesome place. The steaks were amazing. The service was impeccable. I highly recommend this place. Great for a romantic dinner. Angel was awesome as our server.
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Megan Deliberto
Stay Away. Funky smell when you walk in. Menu items prepared not as described. Restaurant appears to be on its last leg.
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Silvia Martinez
Muy amables.... y muy rica la comida....
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Kenny Valentino
Great little quiet place. Food and drinks are great and very consistent. We should come here more often.
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Joseph Bena
This place is great to have a local steak or seafood platter but their hamburgers are the best.
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Bob Toad
Not in a populated restaurant area but once you find this place you will be happy you did.
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Brian Young
Great food, and cool ambiance. Been here for lunch and dinner, does not disappoint
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David Breitberg
Good steak had rib eye price is good too good steak good price
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Humilde Sencillo
Exquisito. .
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Joseph A.
Lots a food for a fair price, their hamburgers are huuuuge!
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Rocco DiOrio
Was there for a memorial lunch but would go back on my own
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DMh 1596
Great food, great attention and its a lovely place
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Diane Kubaitis
Nice place. Out of lobster the night we went.
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MotoX Phone
Great steaks ... Lil burnt but delicious
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Kerry Spaedy
Great food and Tom, the best bartender!
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Cherise Greski
Steaks were great. Intimate atmosphere.
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Josh Kania
Great lunch menu specials!
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Brian Del Carlo
Medium rare
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Joey Martinez