Address: | 314 2nd Ave S, Seattle, WA 98104, USA |
Phone: | +1 206-467-4541 |
Site: | radiciseattle.com |
Rating: | 4.5 |
Working: | 11:30AM–3PM 11:30AM–9PM 11:30AM–9PM 11:30AM–9PM 11:30AM–9PM 5–9PM Closed |
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Nancy Wang
First my husband liked his meal tho it was skimpy, and the calamari order was barely breaded. In fact you could not find any breading, but the prosciutto made it very yummy. My Caesar salad had mostly limp oldish lettuce despite the menu description crispy romaine. I sent it back and its replacement was barely better. I requested an alternative to an item which was gracefully granted but in the end the sauce came out bitter and too salty. I asked for hot water so I could wash off the clams and once again the waiter gracefully complied. After washing them off, i dipped them into the extra pesto sauce my husband ordered and they were very delicious. Still, I dont think I trust this chef. And heres the thing. Restaurant courtesy usually asks if they can get me something else. They didnt. Also a restaurant might then take the cost of that meal off the menu. They didnt. No presentation plating either. Still with only water to drink, our bill was almost $60. Not going back.
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David Wesley
We stopped in during a Friday lunch hour. The place was busy, but we were made to feel welcome and we were seated at a table after only a few minutes. I had the special sandwich: beef on ciabatta with horseradish, red onion, and arugula - and a draft Peroni. My wife had the lunch special salad, a take on the usual mozzarella and tomatoes with balsamic - this had burrata (a creamy mozzarella). We shared everything and it was all great. Well be back to try their dinner menu. The various red sauce pastas looked good. I would not hesitate to bring friends. The interior is that of an old warehouse with 3 foot square posts and beams. It was noisy, but not overwhelming. Restrooms were clean.
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Will Poole
I work up the street at the Impact HUB. Tinello is my first choice most days due to location and quality. Prices are very reasonable also. Tinellos salads and soups are consistently very good. And when diet allows, their fresh pasta and various sandwiches are excellent. They always have a special of the day, so one never gets bored with the menu. My partner Dave and I have been going to Tinello since they opened in 2013, and expect to continue for many years to come.
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Robert Graham
I visited Radici on a weekend in August and am still smiling when I think about this charming little Italian restaurant in Pioneer Square. There is a "Red Sauce" that is absolutely the best I have ever tasted in my life. Delicious. I went back twice and was not disappointed. The tomato/mozarella salad was perfect and the ambiance warm and light. I couldnt recommend this sweet little place too highly.
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Court Lorenzini
I work around the corner from Radici and eat here often for lunch and dinner. Ive never had a poor meal, and their specials are always interesting and terrific. The menu is small, but everything is very good. Service staff is friendly and appropriately attentive, and will also just let you sit and enjoy your meal if thats what you want. Also a great value for the quality of the food.
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Elizabeth H
The Smoked Salmon Ravioli blew my mind! I was skeptical but my friend said it was good... the sauce it comes with was so amazing I wish Id ordered bread to mop up what was left in the bowl. So delicious. Looking forward to coming back and trying more food. FYI: It gets super crowed during the lunch hour so its best to show up right as they open.
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Ignacio G
Radici accommodated my special request for the dinner. My dish was probably the best penne Ive ever had. The sauce was excellent! So excellent that i tried to go out and buy similar ingredients to try a similar taste. The location felt very authentic and the staff treats you well. I will be coming back for more!
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Gregory Burnett
Really like this place. Amazing pasta. Very popular location and decent environment. The only thing keeping it from 5-stars is the cramped seating giving you a feeling of sitting too closely and talking over each-other. Id go back here as many times as I can.
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Nicholas Kullman
Stopped in for a quick snack and a drink during happy hour on an Art Walk Thursday. Cool place. Had a nice selection of Italian wines. The ravioli and the crispy polenta bites were both good. Prices were reasonable, especially during happy hour.
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Michael Struck
This is a very accommodating Italian bistro/restaurant. For lunch they do have a limited menu but everything is fresh and approachable. I can only imagine how the dinner menu is. Overall, a good place with fresh ingredients.
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Michael Kegel
Great date night spot. Decor was modern but warm and inviting. Staff was friendly and attentive. The drinks were top notch as was the food. Portion size was a bit small-ish but thats my only criticism.
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Anastasiia Stratiievska
it is an amazingly cozy and intimate place, with very good food. Especially unbelievably tasty were Smoked Salmon Ravioly! we even got a second order to go! Definitely will come back and will recemmend
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Peter Borschowa
According to waitstaff gluten-free pasta is prepared in same pot as regular pasta. Restaurant shouldnt list "gluten-free" pasta as an option if no effort is made to prepare it in a gluten-free fashion.
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Gigi Thorsen
Everything was tasty: Burrata caprese, bruschetta, pasta bolognese, pasta Cremona. Pastas were nicely al dente. Bread, wow. Great service, one guy doing it all onight a late Tuesday evening. Worth it.
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Tricia Demarest
I work across the street and I pick up lunch there often. But, I often make special trips in on the weekend to have a really nice dinner. Excellent menu options. Great people and fantastic food!
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Meg Landies
This is such a lovely place! Get the blushing bride cocktail with every other delicious thing on their happy hour menu. Perfect place to connect with friends over mouth-watering Italian food :)
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Mitch Allen
Cozy dinner spot, nice bar. The pasta primavera was the best Ive had in a long time. Great food, good service in a nice room at a reasonable price; hard to top that.
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E. Maximilian Kumlin
Its not the best Italian food in the world, but its quaint, reasonably quiet, and a nice little atmosphere nested just outside the busiest areas of downtown Seattle.
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Sean Jacobsen
Great staff, nice atmosphere, and the food is something straight out of Grandmas Italian kitchen. Rudy has really made Radici a great addition to Pioneer Square.
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Quba Michalski
Some of the best, quick Italian around. Sauces, pastas and raviolis are delicious, portion sizes are just right and specials are always worth trying out!
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David Terry
Amazing gluten free pasta options in a family run restaurant! Great atmosphere and a nice wine list make this a wonderful dinner spot with personality.
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Howard Sewell
Our go to Italian restaurant in Seattle for date night or family night out. Consistently great pasta, interesting wine options, friendly service.
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Sunny Bertollini
Fantastic food, wonderful people, and an incentive chef - Sam - who comes up with new delights every week to tempt the palate.
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Keith Trnka
Good pasta and I havent had to wait for service. I think the fresca was the best of what Ive tried just a bit garlicky.
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Moira Ireland
Yummy Italian cuisine, gluten free pasta and other options (great polenta!) and great wine selection.
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Julia Paige Wildman
The seasonal menu is lovely. The atmosphere was easy going. The service was prompt.
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Heath Dixon
Well-timed and gracious service and tasty food. What else do you need?
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Kim l
Clean, good decor, though a little pricey.
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Brad Benner
Meh. Salad and main dish lacked flavor.
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Tom Sparks
My favorite Italian spot in Seattle
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Maiya Slusser
Tasty happy hour menu, good space.
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Crystal Klein
Amazing! Great food and service.
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DJ Hitt
Incredible food!
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Christy Hammond
Excellent food
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Dave Mckee
Good food